ajeet CV
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Ajeet Singh's curriculum vitae provides information about his education and qualifications. He received a B.Sc. in Food Technology from GBPUA & T, Pantnagar in 2014 with a 6.723 CGPA and an M.Sc. in Food Technology from Banaras Hindu University in 2016 with a 7.1 CGPA. His permanent address is in Chakarpur, Uttarakhand and his temporary address is in Varanasi, Uttar Pradesh where he is currently studying. He has relevant work experience including industrial training at Graffiti Foods and Britannia industries.
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I am open to working in my field which is mentioned in my CV hence I am open to any ideas which would help me to excel and showcase my skills in a better way.
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Tamilarasi is seeking a career in a dynamic organization to explore new horizons and contribute to the organization's development. She has completed her B.Sc in Nutrition & Dietetics & Food service management from PSG College of Arts & Science in Coimbatore with 79.6% marks. She has internship experience in food production, patient counseling, and community nutrition camps. Tamilarasi has additional qualifications in food processing, clinical laboratory work, and first aid. She has attended seminars on millet products, HACCP, and organic foods and visited several food production facilities.
cv shanu
Kumar Shanu is seeking a position that allows him to utilize his potential and motivate team members. He has experience as a cook and chef over the past few years. His academic qualifications include completing 10th grade in 2007 and 12th grade in 2009. He holds a National Hospitality Skill Certificate from IHM Hamirpur and has worked in restaurants in Mumbai and Hamirpur. His strengths include working well with diverse groups, being ambitious, hardworking, honest, and having integrity.
DOC-20230727-WA0056 (1).docx
Raviraj Ramesh Nanaware is seeking a college professor position. He has a B.Ed, M.Sc in Analytical Chemistry, B.Sc in Chemistry, and agricultural diploma. He has nearly two years experience as an assistant professor and is proficient in MS Office, computer handling, and has participated in seminars. His personal strengths include hands-on education experience, ability to teach different levels, communication skills, and analytical skills. He is familiar with various lab instruments and knows English, Hindi, and Marathi.
cv
The document is a resume for Ansar Hussain that summarizes his professional experience and education. For his professional experience, he worked as an internee at the National Saving Center from 2013 to 2014 where his responsibilities included account opening, filling different certificates and zakat certificates, and customer care. His education includes an MSc in Agri and Applied Economics from KPK University of Agriculture in Peshawar from 2015 to 2016 and a BSc in the same subject from 2009 to 2012 also from KPK University of Agriculture in Peshawar. He is proficient in Microsoft Office, operating systems, statistical software like SPSS and STATA, and has research experience collecting primary data through questionnaires.
sugandh singh (1).doc[1] (2) (1)
Sugandh Singh provides her personal and educational details in a resume for a position in the Department of F&B Production focusing on Bakery and Confectionary. She completed a B.A. in Culinary Arts from the University of Huddersfield in the UK in 2013 and secondary education in India. Her areas of interest are bakery and confectionary. She has work experience as a Cook General at ITC The Mughal in Agra and currently works as a Demi Chef de Partie at Four Points by Sheraton Agra.
Similar to ajeet CV (20)
ajeet CV
- 1. CURRICULUM –VITAE AJEET SINGH PERMANENT ADDRESS: S/O Mr. Hariom Vill. Chakarpur ,Post-Bazpur U.S.Nagar. Pin Code-262401. Uttarakhand. Mobile No. – 09756147411 Email- singh143ajt@gmail.com TEMPORARY ADDRESS: Room No. 135, BGT BHU, VARANASI VARANASI U.P. DEGREE & BRANCH : B.Sc. (Food Technology) 4th year M.Sc. (Food technology) DATE OF BIRTH : September 26, 1991 CAREER OBJECTIVE : • I want to work with a highly esteemed company which gives me a platform to use my expertise & skills for mutual growth & benefit of company & myself. EDUCATIONAL RECORDS : EXAMINATION M.Sc.(Food Technology) INSTITUTE / BOARD Banaras Hindu University YEAR 2014-16 %MARKS/OGPA 7.1/10.00 DIVISION 1st B.Sc. (Food Technology) GBPUA & T, Pantnagar 2010-14 6.723/10.000 1st AISSCE Inter College,Bazpur, Uttrakhand Board. 2010 54 2nd X Inter College,Bazpur, Uttrakhand Board. 2006 43 3rd CO-CURRICULAR / EXTRA CURRICULAR ACTIVITIES : • Governor Award for SCOUD.
- 2. • Participated in SCOUD camps at National, Block & District Level. • Participated in Inter Hostel Cricket Tournament • NSS ‘B’ Certificate holder • Participation in International Conference on Food Processing in BHU • Participation in National Seminar & Workshop on Analytical Solution from Metrohm for Various Applications in Food Processing (Make in India) LINGUISTIC ABILITY : Hindi, English HOBBIES : Playing Cricket, Badminton, Poetry. ANY OTHER RELEVANT INFORMATION : • Visited Parle Pvt. Ltd., Britannia Pvt. Ltd., Nestle Pvt. Ltd. Oil Extraction Plant in Rudrapur Anchal Dairy Plant Almora. • Three month industrial training in Graffiti Food Division Rudrapur. • Two month summer training in Britannia industries Kanpur DECLARATION : I hereby declare that all the information given above is true to the best of my knowledge and belief. Date : 01.03.2016 Place: VARANASI AJEET SINGH