DIABETES IN
PREGNANCY
Dr. Mtumweni, MD
Obstetrics and Gynaecology I (CMT 05104)
Department of Clinical Medicine
Mtwara College of Health and Allied Sciences
LEARNING OBJECTIVES
• Define diabetes in pregnancy
• Explain epidemiology of diabetes in pregnancy
• Describe pathogenesis of diabetes in pregnancy
• Describe risk factors of diabetes in pregnancy
• Explain clinical features of diabetes in pregnancy
• Explain complications of diabetes in pregnancy
• Establish diagnosis of diabetes in pregnancy
• Manage diabetes in pregnancy
• Refer as appropriate
• Conduct follow up services
The concept of Diabetes
Mellitus (DM)
• Diabetes mellitus is a chronic
metabolic disorder due to either
insulin deficiency (relative or
absolute) or due to peripheral
tissue resistance (decreased
sensitivity) to the action of insulin
How a person develops DM?
• The pathophysiology involved are:
(i) decreased sensitivity of skeletal
muscles and liver to insulin (insulin
resistance) and
(ii) Inadequate secretion of insulin (β cell
dysfunction).
• The defect lies both in insulin secretion
and action. The ultimate effect is the
hyperglycemia.
• Human Placental Lactogen (HPL)
• Produced by syncytiotrophoblasts of placenta.
• Acts to promote lipolysis  increased FFA and to
decrease maternal glucose uptake and
gluconeogenesis. “Anti-insulin”
• Estrogen and Progesterone
• Interfere with insulin-glucose relationship.
• Insulinase
• Placental product that may play a minor role.
Types of Diabetes Mellitus
• Two types are generally described
i. Type–1 (IDDM) is characterized by young age onset
(Juvenile) and absolute insulinopenia. They have
genetic predisposition with presence of
autoantibodies.
ii. Type–2 (NIDDM) is characterized by late age onset,
overweight woman and peripheral tissue (skeletal
muscle, liver) insulin resistance (hyper
insulinemia). Genetic predisposition is also observed.
How many Pregnant women are
affected by Diabetes mellitus?
• About 1–14 percent of all pregnancies
are complicated by diabetes mellitus
and 90 percent of them are
gestational diabetes mellitus (GDM).
• Nearly 50 percent of women with
GDM will become overt diabetes
(type-2) over a period of 5 to 20 years.
NB: GLYCOSURIA IN
PREGNANCY
• About 5-50% of pregnant women have glucose in urine
(Glycosuria).
• This maybe normal but the woman has to be investigated
if she has DM or not.
• During pregnancy, renal threshold is diminished due to
the combined effect of increased glomerular filtration and
impaired tubular reabsorption of glucose.
• It is present most commonly in mid pregnancy.
• No treatment is required and the condition disappears
after delivery.
SIGNIFICANCE OF GLYCOSURIA IN
PREGNANCY
• Glycosuria is specifically detected by testing a
second fasting morning specimen of urine,
collected a little later, after discarding the
overnight urine.
• Fasting glycosuria if present, is ominous.
• Glycosuria on one occasion before 20th
week
and on two or more occasions, thereafter, is an
indication for glucose tolerance test.
INDICATIONS OF GLUCOSE
TOLERANCE TEST
i. Glycosuria occurring any time during
pregnancy with a positive family history of
diabetes
ii. Past history of having a baby weighing 4 kg or
more.
iii. Fasting glycosuria on one occasion before 20th
week and on two or more occasions thereafter
iv. Following a positive ‘screening test’
Note; The best time to screen for diabetes
during pregnancy is at the end of the second
trimester between 24 and 28 weeks‘
gestation in women with low risk for GDM.
• . Pregnancy is a state of insulin resistance &
relative glucose intolerance
• This is due to placental production of anti-
insulin hormones : hPL, cotisol, and
glucagon
GESTATIONAL DIABETES
MELLITUS (GDM)
• GDM is defined as carbohydrate
intolerance of variable severity with
onset or first recognition during the
present pregnancy.
• The entity usually presents late in the
second or during the third trimester.
• Previously, it was known as “Pregnancy
induced glucose intolerance”.
Women who are at risk to get
GDM
(a) Positive family history of diabetes (parents or siblings, uncles, aunts and grand
parents)
(b) Having a previous birth of an overweight baby of 4 kg or more.
(c) Previous stillbirth with pancreatic islet hyperplasia revealed on autopsy.
(d) Unexplained perinatal loss.
(e) Presence of polyhydramnios or recurrent vaginal candidiasis in present
pregnancy.
(f) Persistent glycosuria.
(g) Age over 30 years
(h) Obesity
(i) Ethnic group (East Asian, Pacific island ancestry).
OVERT DIABETES
• A patient with symptoms of diabetes mellitus (polyuria,
polydipsia, weight loss) and random plasma glucose
concentration of 200 mg/dL or more is considered overt
diabetic.
• The condition may be pre-existing or detected for the first
time during present pregnancy.
• According to American Diabetic Association diagnosis is
positive if
(a) The fasting plasma glucose exceeds 126 mg/dL
(b) The 2 hours post glucose (75 gm) value exceeds 200
mg/dL
EFFECTS OF PREGNANCY
ON DIABETES
• It is difficult to stabilize the blood glucose during pregnancy.
• This is due to altered carbohydrate metabolism and an impaired insulin
action.
• The insulin antagonism is due to the combined effect of human
placental lactogen, estrogen, progesterone, free cortisol and degradation
of the insulin by the placenta.
• The insulin requirement during pregnancy increases as pregnancy
advances.
• With the “accelerated starvation” concept, there is rapid activation of
lipolysis with short period of fasting.
• Ketoacidosis can be precipitated during hyperemesis in early pregnancy,
infection and fasting of labor.
• Insulin requirement falls significantly in puerperium.
EFFECTS OF DIABETES
ON PREGNANCY
• MATERNAL
• During pregnancy:
• Abortion
• Preterm labor (20%)
• Infection: Urinary tract infection and vulvo vaginitis.
• Increased incidence of pre-eclampsia (25%).
• Polyhydramnios (25–50%)
• Maternal distress may be due to the combined effects
of an oversized fetus and polyhydramnios.
• Diabetic retinopathy, microaneurysms,
hemorrhages and proliferative retinopathy
• Diabetic nephropathy—may lead to renal
failure.
• Ketoacidosis
Maternal effects con’t…
• During labor:
• There is increased incidence of:
(1) Prolongation of labor due to big baby.
(2) Shoulder dystocia.
(3) Perineal injuries.
(4) Postpartum hemorrhage
(5) Operative interference.
• Puerperium: (1) Puerperal sepsis. (2) Lactation
failure.
FETAL AND NEONATAL
HAZARDS
• Fetal macrosomia (30–40%)
• Congenital malformation (6–10%)
• Neonatal complications include
(a) hypoglycemia (< 37 mg/dL)
(b) Respiratory distress syndrome
(c) Hyperbilirubinemia
(d) Polycythemia
(e) Hypocalcemia (< 7 mg/dL)
(f) Hypomagnesemia (< 7 mg/dL)
(g) Cardiomyopathy.
• Longterm effects—childhood obesity, neuropsychological effects and
diabetes.
• PERINATAL MORTALITY:
• The overall perinatal mortality is increased 2–
3 times.
• The neonatal deaths are principally due to
hypoglycemia, respiratory distress syndrome,
polycythemia and jaundice.
Diagnosis of Diabetes in
Pregnancy
• Diagnosis of diabetes in pregnancy is based
on the history and laboratory findings.
• Typical features of polyuria, polydypsia and
polyphagia may be found in diabetic patients.
• World Health Organisation (WHO) defines
diabetes as raised fasting blood glucose
level (FBG) of 126mg/dl (7.0 mmol/l) or
more, random blood glucose level (RBG) of
200mg/dl (11.1 mmol/l)or more.
Investigations at Dispensary
level
• Fasting/Random blood glucose
• Hemoglobin level
• Urinalysis
Investigations at Health
Center
• Fasting/Random blood glucose
• FBP or Hemoglobin level
• Urinalysis
• Serum creatinine
• Blood urea nitrogen
• Obstetric ultrasound
Investigations at Hospital level
• Fasting/Random blood glucose
• FBP or Hemoglobin level
• Urinalysis
• Serum creatinine
• Blood urea nitrogen
• Obstetric ultrasound
• Estimation of glycosylated hemoglobin A (HbA1c) (Normal <
or = 6%)
• Maternal serum α fetoprotein level
Management of Diabetes in
Pregnancy
• Management of diabetes in pregnancy
requires a team approach consisting of
obstetricians, neonatologists, physicians
and dieticians.
• Management of diabetes in pregnancy
involves both non-pharmacological
strategies (i.e. education, counselling,
diet, exercise) and pharmacological
strategies
Pre-conceptional
counseling
• Goal is to achieve tight control of diabetes before the
onset of pregnancy. Ideally a diabetic woman should be
seen jointly by the diabetologist, obstetrician and dietician.
• Fetal congenital malformations are significantly low (0.8-
2%) in women who receive pre-conceptional counseling.
• Women are taught for self glucose monitoring.
Appropriate advice about diet and insulin is given.
• Chance of having a diabetic child is about 1-3% when the
mother is only diabetic, 6% when father is only diabetic,
rising to 20% if both the parents are diabetic.
Management
Diet
• To provide the necessary nutrients for
the mother and foetus
• To control glucose levels
• To prevent starvation ketosis
Exercise
• Improves glycaemic control when
compared with diet alone
• Effects become apparent after four
weeks
Insulin Therapy
• Is usually recommended when dietary
management does not consistently maintain the
fasting blood glucose at less than 105mg/dl or
the two hour postprandial plasma glucose at less
than 120mg/dl
• A common initial dose is 0.7units/kg/day
• Two thirds (2/3) of total dose in the morning and
one third (1/3) in the evening
• The dose should be expected to
increase as pregnancy progresses and
insulin resistance increases. Up to 40%
of women with gestation diabetes
require insulin therapy.
Oral Hypoglycaemic Drugs
• They are not recommended during
pregnancy (except glyburide) because
of their effects in pregnancy such as:
1. Foetal hyperinsulinaemia
2. Teratogenic effect
Timing and Method of Delivery
• Delivery should be after the gestation age of 37
weeks
• In well controlled gestational diabetes there is no
need to terminate at 38 weeks, wait for spontaneous
labour.
• If gestation age is uncertain then lecin: sphingomyelin
should be measured to ascertain foetal lung maturity.
• Caesarean section should be done with the estimated
foetal size is >4000g to avoid traumatic delivery and
shoulder dystocia.
Intrapartum
• It is important to maintain euglycaemia to avoid
neonatal hypoglycaemia.
• Plasma glucose levels should be done every one
to two hours
• If initial glucose is between 80-120mg/dl, add 10IU
of insulin in 1L 5% dextrose at a rate of 125ml/hr
• If initial glucose levels are below 70mg/dl give 5%
dext without insulin at a rate of 100-120ml/hr
throughout labour
Postpartum
• Breastfeeding should be encouraged
• In patients who required insulin during pregnancy, it is
reasonable to check fasting and two hour postprandial
glucose levels before discharge
• Follow-up 100g oral glucose tolerance test at 6-12weeks
can determine the woman’s risk of developing diabetes
• Approximately 50% of gestation diabetes patients
develop type 2 in five to ten years if body mass index
(BMI) is >20kg/m2
Contraceptives
• There’s no single contraceptive method
appropriate for all women with diabetes
• Oral contraceptives increase the risk of
thromboembolism (The risk of thromboembolism
is increased in those women who are using
contraception).
• Intra uterine contraceptives device (IUCD)
increase risk of pelvic infection
• Any questions?
• Thanks!!!
09. Diabetes in Pregnancy/ gestational.pptx

09. Diabetes in Pregnancy/ gestational.pptx

  • 1.
    DIABETES IN PREGNANCY Dr. Mtumweni,MD Obstetrics and Gynaecology I (CMT 05104) Department of Clinical Medicine Mtwara College of Health and Allied Sciences
  • 2.
    LEARNING OBJECTIVES • Definediabetes in pregnancy • Explain epidemiology of diabetes in pregnancy • Describe pathogenesis of diabetes in pregnancy • Describe risk factors of diabetes in pregnancy • Explain clinical features of diabetes in pregnancy • Explain complications of diabetes in pregnancy • Establish diagnosis of diabetes in pregnancy • Manage diabetes in pregnancy • Refer as appropriate • Conduct follow up services
  • 3.
    The concept ofDiabetes Mellitus (DM) • Diabetes mellitus is a chronic metabolic disorder due to either insulin deficiency (relative or absolute) or due to peripheral tissue resistance (decreased sensitivity) to the action of insulin
  • 4.
    How a persondevelops DM? • The pathophysiology involved are: (i) decreased sensitivity of skeletal muscles and liver to insulin (insulin resistance) and (ii) Inadequate secretion of insulin (β cell dysfunction). • The defect lies both in insulin secretion and action. The ultimate effect is the hyperglycemia.
  • 5.
    • Human PlacentalLactogen (HPL) • Produced by syncytiotrophoblasts of placenta. • Acts to promote lipolysis  increased FFA and to decrease maternal glucose uptake and gluconeogenesis. “Anti-insulin” • Estrogen and Progesterone • Interfere with insulin-glucose relationship. • Insulinase • Placental product that may play a minor role.
  • 6.
    Types of DiabetesMellitus • Two types are generally described i. Type–1 (IDDM) is characterized by young age onset (Juvenile) and absolute insulinopenia. They have genetic predisposition with presence of autoantibodies. ii. Type–2 (NIDDM) is characterized by late age onset, overweight woman and peripheral tissue (skeletal muscle, liver) insulin resistance (hyper insulinemia). Genetic predisposition is also observed.
  • 7.
    How many Pregnantwomen are affected by Diabetes mellitus? • About 1–14 percent of all pregnancies are complicated by diabetes mellitus and 90 percent of them are gestational diabetes mellitus (GDM). • Nearly 50 percent of women with GDM will become overt diabetes (type-2) over a period of 5 to 20 years.
  • 8.
    NB: GLYCOSURIA IN PREGNANCY •About 5-50% of pregnant women have glucose in urine (Glycosuria). • This maybe normal but the woman has to be investigated if she has DM or not. • During pregnancy, renal threshold is diminished due to the combined effect of increased glomerular filtration and impaired tubular reabsorption of glucose. • It is present most commonly in mid pregnancy. • No treatment is required and the condition disappears after delivery.
  • 9.
    SIGNIFICANCE OF GLYCOSURIAIN PREGNANCY • Glycosuria is specifically detected by testing a second fasting morning specimen of urine, collected a little later, after discarding the overnight urine. • Fasting glycosuria if present, is ominous. • Glycosuria on one occasion before 20th week and on two or more occasions, thereafter, is an indication for glucose tolerance test.
  • 10.
    INDICATIONS OF GLUCOSE TOLERANCETEST i. Glycosuria occurring any time during pregnancy with a positive family history of diabetes ii. Past history of having a baby weighing 4 kg or more. iii. Fasting glycosuria on one occasion before 20th week and on two or more occasions thereafter iv. Following a positive ‘screening test’
  • 11.
    Note; The besttime to screen for diabetes during pregnancy is at the end of the second trimester between 24 and 28 weeks‘ gestation in women with low risk for GDM. • . Pregnancy is a state of insulin resistance & relative glucose intolerance • This is due to placental production of anti- insulin hormones : hPL, cotisol, and glucagon
  • 12.
    GESTATIONAL DIABETES MELLITUS (GDM) •GDM is defined as carbohydrate intolerance of variable severity with onset or first recognition during the present pregnancy. • The entity usually presents late in the second or during the third trimester. • Previously, it was known as “Pregnancy induced glucose intolerance”.
  • 13.
    Women who areat risk to get GDM (a) Positive family history of diabetes (parents or siblings, uncles, aunts and grand parents) (b) Having a previous birth of an overweight baby of 4 kg or more. (c) Previous stillbirth with pancreatic islet hyperplasia revealed on autopsy. (d) Unexplained perinatal loss. (e) Presence of polyhydramnios or recurrent vaginal candidiasis in present pregnancy. (f) Persistent glycosuria. (g) Age over 30 years (h) Obesity (i) Ethnic group (East Asian, Pacific island ancestry).
  • 14.
    OVERT DIABETES • Apatient with symptoms of diabetes mellitus (polyuria, polydipsia, weight loss) and random plasma glucose concentration of 200 mg/dL or more is considered overt diabetic. • The condition may be pre-existing or detected for the first time during present pregnancy. • According to American Diabetic Association diagnosis is positive if (a) The fasting plasma glucose exceeds 126 mg/dL (b) The 2 hours post glucose (75 gm) value exceeds 200 mg/dL
  • 15.
    EFFECTS OF PREGNANCY ONDIABETES • It is difficult to stabilize the blood glucose during pregnancy. • This is due to altered carbohydrate metabolism and an impaired insulin action. • The insulin antagonism is due to the combined effect of human placental lactogen, estrogen, progesterone, free cortisol and degradation of the insulin by the placenta. • The insulin requirement during pregnancy increases as pregnancy advances. • With the “accelerated starvation” concept, there is rapid activation of lipolysis with short period of fasting. • Ketoacidosis can be precipitated during hyperemesis in early pregnancy, infection and fasting of labor. • Insulin requirement falls significantly in puerperium.
  • 16.
    EFFECTS OF DIABETES ONPREGNANCY • MATERNAL • During pregnancy: • Abortion • Preterm labor (20%) • Infection: Urinary tract infection and vulvo vaginitis. • Increased incidence of pre-eclampsia (25%). • Polyhydramnios (25–50%) • Maternal distress may be due to the combined effects of an oversized fetus and polyhydramnios.
  • 17.
    • Diabetic retinopathy,microaneurysms, hemorrhages and proliferative retinopathy • Diabetic nephropathy—may lead to renal failure. • Ketoacidosis
  • 18.
    Maternal effects con’t… •During labor: • There is increased incidence of: (1) Prolongation of labor due to big baby. (2) Shoulder dystocia. (3) Perineal injuries. (4) Postpartum hemorrhage (5) Operative interference. • Puerperium: (1) Puerperal sepsis. (2) Lactation failure.
  • 19.
    FETAL AND NEONATAL HAZARDS •Fetal macrosomia (30–40%) • Congenital malformation (6–10%)
  • 21.
    • Neonatal complicationsinclude (a) hypoglycemia (< 37 mg/dL) (b) Respiratory distress syndrome (c) Hyperbilirubinemia (d) Polycythemia (e) Hypocalcemia (< 7 mg/dL) (f) Hypomagnesemia (< 7 mg/dL) (g) Cardiomyopathy. • Longterm effects—childhood obesity, neuropsychological effects and diabetes.
  • 22.
    • PERINATAL MORTALITY: •The overall perinatal mortality is increased 2– 3 times. • The neonatal deaths are principally due to hypoglycemia, respiratory distress syndrome, polycythemia and jaundice.
  • 23.
    Diagnosis of Diabetesin Pregnancy • Diagnosis of diabetes in pregnancy is based on the history and laboratory findings. • Typical features of polyuria, polydypsia and polyphagia may be found in diabetic patients. • World Health Organisation (WHO) defines diabetes as raised fasting blood glucose level (FBG) of 126mg/dl (7.0 mmol/l) or more, random blood glucose level (RBG) of 200mg/dl (11.1 mmol/l)or more.
  • 24.
    Investigations at Dispensary level •Fasting/Random blood glucose • Hemoglobin level • Urinalysis
  • 25.
    Investigations at Health Center •Fasting/Random blood glucose • FBP or Hemoglobin level • Urinalysis • Serum creatinine • Blood urea nitrogen • Obstetric ultrasound
  • 26.
    Investigations at Hospitallevel • Fasting/Random blood glucose • FBP or Hemoglobin level • Urinalysis • Serum creatinine • Blood urea nitrogen • Obstetric ultrasound • Estimation of glycosylated hemoglobin A (HbA1c) (Normal < or = 6%) • Maternal serum α fetoprotein level
  • 27.
    Management of Diabetesin Pregnancy • Management of diabetes in pregnancy requires a team approach consisting of obstetricians, neonatologists, physicians and dieticians. • Management of diabetes in pregnancy involves both non-pharmacological strategies (i.e. education, counselling, diet, exercise) and pharmacological strategies
  • 28.
    Pre-conceptional counseling • Goal isto achieve tight control of diabetes before the onset of pregnancy. Ideally a diabetic woman should be seen jointly by the diabetologist, obstetrician and dietician. • Fetal congenital malformations are significantly low (0.8- 2%) in women who receive pre-conceptional counseling. • Women are taught for self glucose monitoring. Appropriate advice about diet and insulin is given. • Chance of having a diabetic child is about 1-3% when the mother is only diabetic, 6% when father is only diabetic, rising to 20% if both the parents are diabetic.
  • 29.
    Management Diet • To providethe necessary nutrients for the mother and foetus • To control glucose levels • To prevent starvation ketosis
  • 30.
    Exercise • Improves glycaemiccontrol when compared with diet alone • Effects become apparent after four weeks
  • 31.
    Insulin Therapy • Isusually recommended when dietary management does not consistently maintain the fasting blood glucose at less than 105mg/dl or the two hour postprandial plasma glucose at less than 120mg/dl • A common initial dose is 0.7units/kg/day • Two thirds (2/3) of total dose in the morning and one third (1/3) in the evening
  • 32.
    • The doseshould be expected to increase as pregnancy progresses and insulin resistance increases. Up to 40% of women with gestation diabetes require insulin therapy.
  • 33.
    Oral Hypoglycaemic Drugs •They are not recommended during pregnancy (except glyburide) because of their effects in pregnancy such as: 1. Foetal hyperinsulinaemia 2. Teratogenic effect
  • 34.
    Timing and Methodof Delivery • Delivery should be after the gestation age of 37 weeks • In well controlled gestational diabetes there is no need to terminate at 38 weeks, wait for spontaneous labour. • If gestation age is uncertain then lecin: sphingomyelin should be measured to ascertain foetal lung maturity. • Caesarean section should be done with the estimated foetal size is >4000g to avoid traumatic delivery and shoulder dystocia.
  • 35.
    Intrapartum • It isimportant to maintain euglycaemia to avoid neonatal hypoglycaemia. • Plasma glucose levels should be done every one to two hours • If initial glucose is between 80-120mg/dl, add 10IU of insulin in 1L 5% dextrose at a rate of 125ml/hr • If initial glucose levels are below 70mg/dl give 5% dext without insulin at a rate of 100-120ml/hr throughout labour
  • 36.
    Postpartum • Breastfeeding shouldbe encouraged • In patients who required insulin during pregnancy, it is reasonable to check fasting and two hour postprandial glucose levels before discharge • Follow-up 100g oral glucose tolerance test at 6-12weeks can determine the woman’s risk of developing diabetes • Approximately 50% of gestation diabetes patients develop type 2 in five to ten years if body mass index (BMI) is >20kg/m2
  • 37.
    Contraceptives • There’s nosingle contraceptive method appropriate for all women with diabetes • Oral contraceptives increase the risk of thromboembolism (The risk of thromboembolism is increased in those women who are using contraception). • Intra uterine contraceptives device (IUCD) increase risk of pelvic infection
  • 38.
  • 39.

Editor's Notes

  • #19 Fetal macrosomia (30–40%) probably results from: (a) Maternal hyperglycemia → hypertrophy and hyperplasia of the fetal islets of Langerhans → increased secretion of fetal insulin → stimulates carbohydrate utilization and accumulation of fat. Insulin like growth factors (IGF-I and II) are also involved in fetal growth and adiposity. With good diabetic control, incidence of macrosomia is markedly reduced. (b) Elevation of maternal free fatty acid (FFA) in diabetes leads to its increased transfer to the fetus → acceleration of triglyceride synthesis → adiposity. Congenital malformation (6–10%) is related to the severity of diabetes affecting organogenesis, in the first trimester (both in type 1 and type 2 diabetes). The factors associated with teratogenesis are multifactorial: (a) Genetic susceptibility (b) Hyperglycemia (c) Arachidonic acid deficiency (d) Ketone body excess (e) Somatomedin inhibition (f) Free oxygen radical excess (superoxide dismutase, an oxygen radical scavenging enzyme can protect excess malformation). Risks of fetal chromosomal abnormalities are not increased.