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Replicating the Sydney Housekeeping Experience In
Singapore
                                        KATYA HERTING
                                         9th March 2012
AGENDA

• BUSINESS INDICATORS

• AUSTRALIAN EMPLOYEE BENEFITS

• FOREIGN LABOR SOLUTION

• AUSTRALIAN’S BEST PRACTICES

• PRODUCTIVITY PRATICES AT SWISSOTEL THE STAMFORD

• OUR CURRENT SITUATION




14/03/2012                                          2
BUSINESS INDICATORS

     83% AVERAGE Occupancy in the city during the last quarter of 2011

     AU $295 REVPAR (5* Hotels)=SGD$ 371

    Top players: Hilton, IHG, ACCOR (4 Hotels),Shangri-La, Marriot, St
    Regis

    No new openings in the last 15 years(rates are too low & costs are
    too high)

    10% less visitors during 2011 attributed to the crisis in Europe and
    the US

     40% employee turnover in Sydney

     5.2% unemployment in the country

14/03/2012                                                                 3
AUSTRALIAN EMPLOYEE BENEFITS

     AU$15/hour (Full Time and Part Time employee) + benefits

     AU$15/hour (Casual Labor +20% since no other benefits)

     AU$10/room (outsourcing)

     38hrs/week

    AL=4 weeks/year +1 week for late shift workers and 1 week for
    employees working longer than 5 years in the same company

     11 PH’s/year

     9% contribution by the employer for retirement fund

     As such “labor cost” is the highest cost in the P&L (In average 40%)

14/03/2012                                                                  4
FOREIGN LABOR SOLUTION

    “Management Positions Only” since there is a minimum wage of
    AU$42,000/year to award work permit

    Students are rather popular in the banqueting business (20hrs/week
    maximum)

     Departments in the Back of House ARE OUTSOURCED:
        Housekeeping, Stewarding, Public Areas, Laundry are outsourced for
          mainly 2 reason’s: Cost/Hr and insurance premiums due to work
          related injuries.
        Charges are based as per ROOM CLEANED.
        Outsourcing Companies have the needed quantities of workers to cover
         the market’s needs.
        Outsourcing Companies are more than 15 years in the industry. Quality
         KPI’s (following company goals) are established in the contract with
         penalties if goals are not fulfilled.
        Outsourced workers are treated as part of the company

14/03/2012                                                                       5
AUSTRALIAN’S BEST PRACTICES

    Leading positions are assign to Full Time; the rest are fulfilled with Part
    Time (students) and Casual Labor

     Medical Leave and Absenteeism Policies are controlled

     Labor Cost and Labor Law Training for Managers is compulsory

    Implementation of Labor Management System (Scheduler, T&A/Payroll
    System, Daily Labor Expenses report, Labor Forecast report)

    Engage Outsourcing companies in Department like Housekeeping,
    Laundry, Stewarding, Public Areas

    Cross deployment between F&B outlets is very common, not so in
    banquets (Casual Labor only). Dept’s like Front Office, Concierge, Valet
    are areas for cross deployment too and considered as one department in
    many Hotels



14/03/2012                                                                        6
AUSTRALIAN’S BEST PRACTICES

    Online Training (New Hire Orientation, Property Manager System,
    Hotel Certifications)

     Job sharing (secretary in the morning, evening reservations agent

     Reduce Turnover:
     • Company loyalty employee card: free night stay/year worked, discounts
       with partner companies
     • Overseas Company transfer, specific for the Generation Y (career
       advancement)
     • Flexible working hours (Revenue Management from home)

    Leave Planning (reduces MC rates, friendlier place to work,
    decreases stress levels

    Technology: simplify work processes, implement tools (smart
    working)


14/03/2012                                                                     7
RODUCTIVITY PRATICES AT SWISSOTEL THE STAMFORD

     Productivity Quality Manager : Main Task is to review SOP’s
    (simplification/remain actual), study work flows, quality audits
    (discovering trends)
     Ideas Count Program
     Day in a life of ……………(ANY POSITION) workflow
     Develop time & motion studies
     Suggests and review tools (green card) and technologies (Rex/Optii-
    keeper)
     Watsons LMS (Labor Management System)
     Cross deployment (Room Attendant’s became runners, waiters,
    valets) increasing their benefits and loyalty towards the company
    (Total 3245 hrs from Jul-Dec 2011)
     Training Hrs : 24.5 hrs of training/colleague


14/03/2012                                                                 8
14/03/2012   9
OUR CURRENT SITUATION

     91% average Occupancy during 2011 
     In Housekeeping we have enough workers to support 75%
    Occupancy. Whatever above 75% is considered OT 
     Assisted by the Labor Management System decreased our OT levels
    by 8% in comparison to 2010 
     Decrease Medical Leaves from 2010 of average 2.76 days per year
    per colleague to 2.50 in 2011 (245 hrs) 
     Turnover ratio decreased by 3% in comparison to 2010 (34.9% –
    31.7%) 
     Rehire all Mature workers without exception for a total of 11
    colleagues 
     3 Teams of Room attendants whom are fully independent (SIRA); no
    supervision/allowance 


14/03/2012                                                             10
OUR CURRENT SITUATION

     2014 another 3000 rooms will be available in the city. /


     Supervisor’s (S Pass), 18 (approved source), 13 (non approved
    source) Colleagues required to renew their contract in the coming
    months. 


     Exploring the possibility of Outsourcing Housekeeping




14/03/2012                                                              11
THANK YOU FOR YOUR ATTENTION

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Replicating the sydney housekeeping experience in singapore by ms katya herting (swissotel the stamford)

  • 1. Replicating the Sydney Housekeeping Experience In Singapore KATYA HERTING 9th March 2012
  • 2. AGENDA • BUSINESS INDICATORS • AUSTRALIAN EMPLOYEE BENEFITS • FOREIGN LABOR SOLUTION • AUSTRALIAN’S BEST PRACTICES • PRODUCTIVITY PRATICES AT SWISSOTEL THE STAMFORD • OUR CURRENT SITUATION 14/03/2012 2
  • 3. BUSINESS INDICATORS 83% AVERAGE Occupancy in the city during the last quarter of 2011 AU $295 REVPAR (5* Hotels)=SGD$ 371 Top players: Hilton, IHG, ACCOR (4 Hotels),Shangri-La, Marriot, St Regis No new openings in the last 15 years(rates are too low & costs are too high) 10% less visitors during 2011 attributed to the crisis in Europe and the US 40% employee turnover in Sydney 5.2% unemployment in the country 14/03/2012 3
  • 4. AUSTRALIAN EMPLOYEE BENEFITS AU$15/hour (Full Time and Part Time employee) + benefits AU$15/hour (Casual Labor +20% since no other benefits) AU$10/room (outsourcing) 38hrs/week AL=4 weeks/year +1 week for late shift workers and 1 week for employees working longer than 5 years in the same company 11 PH’s/year 9% contribution by the employer for retirement fund As such “labor cost” is the highest cost in the P&L (In average 40%) 14/03/2012 4
  • 5. FOREIGN LABOR SOLUTION “Management Positions Only” since there is a minimum wage of AU$42,000/year to award work permit Students are rather popular in the banqueting business (20hrs/week maximum) Departments in the Back of House ARE OUTSOURCED:  Housekeeping, Stewarding, Public Areas, Laundry are outsourced for mainly 2 reason’s: Cost/Hr and insurance premiums due to work related injuries.  Charges are based as per ROOM CLEANED.  Outsourcing Companies have the needed quantities of workers to cover the market’s needs.  Outsourcing Companies are more than 15 years in the industry. Quality KPI’s (following company goals) are established in the contract with penalties if goals are not fulfilled.  Outsourced workers are treated as part of the company 14/03/2012 5
  • 6. AUSTRALIAN’S BEST PRACTICES Leading positions are assign to Full Time; the rest are fulfilled with Part Time (students) and Casual Labor Medical Leave and Absenteeism Policies are controlled Labor Cost and Labor Law Training for Managers is compulsory Implementation of Labor Management System (Scheduler, T&A/Payroll System, Daily Labor Expenses report, Labor Forecast report) Engage Outsourcing companies in Department like Housekeeping, Laundry, Stewarding, Public Areas Cross deployment between F&B outlets is very common, not so in banquets (Casual Labor only). Dept’s like Front Office, Concierge, Valet are areas for cross deployment too and considered as one department in many Hotels 14/03/2012 6
  • 7. AUSTRALIAN’S BEST PRACTICES Online Training (New Hire Orientation, Property Manager System, Hotel Certifications) Job sharing (secretary in the morning, evening reservations agent Reduce Turnover: • Company loyalty employee card: free night stay/year worked, discounts with partner companies • Overseas Company transfer, specific for the Generation Y (career advancement) • Flexible working hours (Revenue Management from home) Leave Planning (reduces MC rates, friendlier place to work, decreases stress levels Technology: simplify work processes, implement tools (smart working) 14/03/2012 7
  • 8. RODUCTIVITY PRATICES AT SWISSOTEL THE STAMFORD Productivity Quality Manager : Main Task is to review SOP’s (simplification/remain actual), study work flows, quality audits (discovering trends) Ideas Count Program Day in a life of ……………(ANY POSITION) workflow Develop time & motion studies Suggests and review tools (green card) and technologies (Rex/Optii- keeper) Watsons LMS (Labor Management System) Cross deployment (Room Attendant’s became runners, waiters, valets) increasing their benefits and loyalty towards the company (Total 3245 hrs from Jul-Dec 2011) Training Hrs : 24.5 hrs of training/colleague 14/03/2012 8
  • 10. OUR CURRENT SITUATION 91% average Occupancy during 2011  In Housekeeping we have enough workers to support 75% Occupancy. Whatever above 75% is considered OT  Assisted by the Labor Management System decreased our OT levels by 8% in comparison to 2010  Decrease Medical Leaves from 2010 of average 2.76 days per year per colleague to 2.50 in 2011 (245 hrs)  Turnover ratio decreased by 3% in comparison to 2010 (34.9% – 31.7%)  Rehire all Mature workers without exception for a total of 11 colleagues  3 Teams of Room attendants whom are fully independent (SIRA); no supervision/allowance  14/03/2012 10
  • 11. OUR CURRENT SITUATION 2014 another 3000 rooms will be available in the city. / Supervisor’s (S Pass), 18 (approved source), 13 (non approved source) Colleagues required to renew their contract in the coming months.  Exploring the possibility of Outsourcing Housekeeping 14/03/2012 11
  • 12. THANK YOU FOR YOUR ATTENTION