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Haccp
ehospitalitymentor. com
•
9 years ago
Bakery Haccp plan
modern bakries group
•
5 years ago
Haacp implementation in poultry processing plant
NaimaMukhtar
•
6 years ago
Haccp in milk industry ppt
safeena p a
•
7 years ago
Control of Microorganisms Various Physical & Chemical Methods
Sruthy Chandran
•
9 years ago
Parasitic-food borne diseases
MANJEET RATHOUR
•
6 years ago
Lipids : classification and types
microbiology Notes
•
5 years ago
Fermented Vegetables
Prathamesh Kudalkar
•
8 years ago
Malaria.
OPTOM FASLU MUHAMMED
•
7 years ago
BEER
Neelanjana Misra
•
7 years ago
Wine production
mayur203
•
11 years ago
Fermented foods ppt
Dr.kanchana
•
5 years ago
Food spoilage
Dr NEETHU ASOKAN
•
8 years ago
Food Contamination and Microbial spoilage
Hanu Pratap
•
5 years ago
Food Spoilage
Mahmudul Hasan
•
6 years ago
Food spoilage, microbiology
MAMATHESH
•
8 years ago
Food spoilage
Dr. Samira Fattah
•
8 years ago