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Lab 1 Notes Osmosis & Diffusion

Atoms/ molecules
 • Make up cells
 • Have kinetic energy
 • Are constantly in motion
 • Bump into each other & change direction
 • Results in diffusion (random movement of
   molecules from area of higher concentration
   to lower concentration) e.g. opening bottle of
   perfume in a room

Diffusion
 • Vital to many life functions in a cell
 • Allows for nutrient transport without
    expenditure of excess energy
 • Allows O2 and CO2 exchange in the lungs and
    between body’s intercellular fluid and the
    cells
 • Aids in transport of nutrients and H2O in
    xylem of plants
 • Allows for absorption of H2O into roots

Dynamic Equilibrium
 • Atoms & molecules evenly distributed
 • Concentrations equal
• Movement doesn’t stop
 • No net movement from one area to another


Selectively permeable membrane
  • Only allows movement of certain solutes (O2,
    CO2, C6H12O6) and water (H2O)
  • Plasma membranes
  • Dialysis tubing

Osmosis
 • Type of diffusion
 • Movement of H2O through semi permeable
   membrane
 • H2O moves from area of high water potential
   (hypotonic solute concentration) to a region
   of lower water potential (hypertonic solute
   concentration)

Solute+
  • Substance being dissolved
  • May be solids, liquids, or gases

Solvent
  • Dissolving substance
  • H2O universal solvent
• H2O most common solvent in living things

Types of solutions
1.Isotonic
    • Equal concentrations of solute in both
      solutions
    • Dynamic equilibrium reached
    • Net movement between solutions equals
      zero
                                   3% NaCl
                                   97% H2O
                       3% NaCl
                       97% H2O




2.Hypertonic
  • Solution with higher concentration of solute
    than a compared solution
  • H2O diffuses into the cell
  • Cytolysis (bursting occurs in animal cells due
    to too much water flowing into the cell
  • Saltwater fish & other animals in hypertonic
    solutions must find ways to retain water
  • Produces turgor pressure inside of plant cells
    as water contains to move inward putting
    pressure against the plant cell wall
                                    1% NaCl
                                    99% H2O
                     3% NaCl
                     97% H2O
3.Hypotonic solutions
  • Solution with a lower solute concentration
    than a compared solution
  • H2O diffuses out of the hypotonic solution
  • Cells shrink or crenate as they loose H2O;
    called plasmolysis
  • Animal cells lose shape & shrivel up
  • In plant cells, turgor pressure decreases
    pulling plasma membrane away from cell
    wall; plants wilt
  • Paramecia in freshwater ponds must develop
    mechanisms to pump out excess water

                                 3% NaCl
                                 97% H2O
                    1% NaCl
                    99% H2O




Water Potential Ψ
 • Used by botanists to determine movement of
   H2O into & out of plant cells
 • Represented by Greek letter psi (Ψ)
• Includes 2 components --- pressure & solute
   potential
 • Ψ = Ψp + Ψs
 • H2O moves from area of higher water
   potential (higher free energy & more H2O
   molecules) to an area of lower water potential
   (lower free energy & fewer H2O molecules)
 • H2O diffuses down a water potential gradient
 • Water potential of pure H2O at atmospheric
   pressure is zero (Ψ = O)
 • Water potential values can be zero, positive,
   or negative

Two factors affecting water potential
1. Addition of solute
  • Lowers water potential
  • Inversely proportional to water potential
  • Always a negative value since pure water is
    zero

2. Pressure potential
  • Increasing pressure increase water potential
  • Directly proportional to water potential
  • Usually positive in living cells
• Increasing Ψ p causes a positive value;
   pressing on bulb of eyedropper causes water
   to be dispensed
 • Decreasing Ψ p results in a negative value;
   cells pull or suck in water


Determining Solute Potential
 • Ψ s = -iCRT
 • i – ionization constant (equals 1 for sucrose
   because sucrose doesn’t ionize in water)
 • C = molar concentration
 • R = pressure constant (R = 0.0831 liter bars/
   mole oK
 • T = temperature oK (273o + oC of solution)
 • Example: l.0 M sucrose solution at 22oC
   under standard atmospheric conditions
            ψ s = -I x C x R x T
            ψ s = -1 (1)(.0831)(273+22)
            ψ s = -1(1)(.0831)(295)
            ψ s = -24.51 bars
 • ψ = ψ p + ψ s therefore, ψ = o + (-24.51)

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Lab 1 notes osmosis smartboard

  • 1. Lab 1 Notes Osmosis & Diffusion Atoms/ molecules • Make up cells • Have kinetic energy • Are constantly in motion • Bump into each other & change direction • Results in diffusion (random movement of molecules from area of higher concentration to lower concentration) e.g. opening bottle of perfume in a room Diffusion • Vital to many life functions in a cell • Allows for nutrient transport without expenditure of excess energy • Allows O2 and CO2 exchange in the lungs and between body’s intercellular fluid and the cells • Aids in transport of nutrients and H2O in xylem of plants • Allows for absorption of H2O into roots Dynamic Equilibrium • Atoms & molecules evenly distributed • Concentrations equal
  • 2. • Movement doesn’t stop • No net movement from one area to another Selectively permeable membrane • Only allows movement of certain solutes (O2, CO2, C6H12O6) and water (H2O) • Plasma membranes • Dialysis tubing Osmosis • Type of diffusion • Movement of H2O through semi permeable membrane • H2O moves from area of high water potential (hypotonic solute concentration) to a region of lower water potential (hypertonic solute concentration) Solute+ • Substance being dissolved • May be solids, liquids, or gases Solvent • Dissolving substance • H2O universal solvent
  • 3. • H2O most common solvent in living things Types of solutions 1.Isotonic • Equal concentrations of solute in both solutions • Dynamic equilibrium reached • Net movement between solutions equals zero 3% NaCl 97% H2O 3% NaCl 97% H2O 2.Hypertonic • Solution with higher concentration of solute than a compared solution • H2O diffuses into the cell • Cytolysis (bursting occurs in animal cells due to too much water flowing into the cell • Saltwater fish & other animals in hypertonic solutions must find ways to retain water • Produces turgor pressure inside of plant cells as water contains to move inward putting pressure against the plant cell wall 1% NaCl 99% H2O 3% NaCl 97% H2O
  • 4. 3.Hypotonic solutions • Solution with a lower solute concentration than a compared solution • H2O diffuses out of the hypotonic solution • Cells shrink or crenate as they loose H2O; called plasmolysis • Animal cells lose shape & shrivel up • In plant cells, turgor pressure decreases pulling plasma membrane away from cell wall; plants wilt • Paramecia in freshwater ponds must develop mechanisms to pump out excess water 3% NaCl 97% H2O 1% NaCl 99% H2O Water Potential Ψ • Used by botanists to determine movement of H2O into & out of plant cells • Represented by Greek letter psi (Ψ)
  • 5. • Includes 2 components --- pressure & solute potential • Ψ = Ψp + Ψs • H2O moves from area of higher water potential (higher free energy & more H2O molecules) to an area of lower water potential (lower free energy & fewer H2O molecules) • H2O diffuses down a water potential gradient • Water potential of pure H2O at atmospheric pressure is zero (Ψ = O) • Water potential values can be zero, positive, or negative Two factors affecting water potential 1. Addition of solute • Lowers water potential • Inversely proportional to water potential • Always a negative value since pure water is zero 2. Pressure potential • Increasing pressure increase water potential • Directly proportional to water potential • Usually positive in living cells
  • 6. • Increasing Ψ p causes a positive value; pressing on bulb of eyedropper causes water to be dispensed • Decreasing Ψ p results in a negative value; cells pull or suck in water Determining Solute Potential • Ψ s = -iCRT • i – ionization constant (equals 1 for sucrose because sucrose doesn’t ionize in water) • C = molar concentration • R = pressure constant (R = 0.0831 liter bars/ mole oK • T = temperature oK (273o + oC of solution) • Example: l.0 M sucrose solution at 22oC under standard atmospheric conditions ψ s = -I x C x R x T ψ s = -1 (1)(.0831)(273+22) ψ s = -1(1)(.0831)(295) ψ s = -24.51 bars • ψ = ψ p + ψ s therefore, ψ = o + (-24.51)