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WHICH COUNTRY HAS THE WORLDʼS
SOFTEST COFFEE AND BEST OFFER IN
MANY OTHER AGRICULTURAL PRODUCTS?



Turn the page and learn that Colombia has a lot more than coffee like
processed products, snacks, cookies, candy and chocolate icing.

WWW.
PROEXPORT.
                                              L ib ertad   y O rd e n




    COM.CO
CasaLuker S.A.



                 DESCRIPTIoN:
                 We are manufacturers of Chocolate couvertures made with 100%
                 Cacao Fino de Aroma and cocoa derivates.
                 Products:
                 Luker Cocoa, Fine de Aroma blends.
                 Luker 1906, single origin chocolate.
                 CONTACT:       Manuel de la Peña
                 E-MAIL:        mpena@casaluker.com.co
                 WEBSITE:       www.lukeringredients.com
                 Phone:         ( 57+1) 447 37 00
                 CITY:          Bogotá
SOUTH COMMERCE GROUP



                       DESCRIPTIoN:
                       SCG is a Colombian company dedicated to produce and trade 100%
                       Colombian coffee. Our commitment and strict selection process
                       assures the remarkable taste and aroma of one of the best coffees in
                       the world.
                       Products:
                       100% roasted Colombian coffee in whole grains or ground.
                       CONTACT:      Carlos Martínez
                       E-MAIL:       carlosm@scgtrading.com
                       WEBSITE:      www.scgtrading.com
                       Phone:        (57+2) 892 09 00
                       CITY:         Cali
Buencafe Liofilizado
    de Colombia


                       DESCRIPTIoN:
                       Buencafé's coffee, is the result of the combination of the Richest
                       Coffee in the World® -Colombian Coffee-, and the best production
                       process -freeze-drying.
                       Products:
                       Freeze-dried coffee.
                       CONTACT: Ana María Escobar
                       E-MAIL:        ana.escobar@cafedecolombia.com
                       WEBSITE: www.buencafe.com
                       Phone:         (57+6) 850 40 40
                       CITY:          Manizales
COLOMBIAN AGRIBUSINESS SUBSECTORS


                            processed foods:
                             Colombia has focused on the transformation of fruits and
                             vegetables, which are important to maintaining a balanced diet into
                             processed foods, harnessing consumption as the trend moves
                             toward more functional products. Additionally, the country's
                             agroclimatic conditions enable the production of a wide variety of
                             fruits and vegetables that complement the food industry's raw
                             materials, with the result of excellent products.

                             Opportunities:
                             •Fruit pulp: maracuya (passion fruit), mango and gulupa, among
                             others.
                             •Frozen fruit pieces: pineapple, mango, mulberry, strawberry and
                             physalis, among others.
                             •Dehydrated and freeze dried fruits and herbs: all aromatic fruits
                             and herbs.
                             •Ground fruits and herbs: all aromatic fruits and herbs.
                             •Frozen vegetables: especially lettuces.
COLOMBIAN AGRIBUSINESS SUBSECTORS



                            Snacks:
                            Colombia has the potential to develop snack products, thanks to its
                            broad agricultural supply. Because they may be sold in large chain
                            supermarkets, wholesale centers or retail stores, these products
                            adapt easily upon introduction to new markets. Colombian
                            companies offer standards of quality, innovation and technology,
                            essential factors in becoming competitive in the international
                            markets and they employ the best practices of manufacturing.

                            Opportunities:
                            •Production of fried products: especially potatoes, plantains and
                            yucca starch derivatives.
                            •Peanuts.
                            •Microwave snacks.
                            •Corn extracts.
COLOMBIAN AGRIBUSINESS SUBSECTORS

                             Cookies and baked goods:
                             This is a highly specialized sector whose main feature is tradition
                             and a deep knowledge of the production process and of the sales
                             and consumption chain. This category enables the development of
                             a diverse array of products adapted to the market's lifestyle-based
                             demand: sweet and salty cookies, with high nutritional content,
                             low-calorie and low-fat.

                              Opportunities:
                             •Sandwich cookies.
                             •Wafer cookies.
                             •Toasts.
                             •Nougat.
                             •Frozen bread dough.
                             •Seasonal cookies (Halloween, Christmas).

                            Competitive factors:
                             •Production-chain innovation.
                             •Product development according to consumer trends.
COLOMBIAN AGRIBUSINESS SUBSECTORS



                            Cocoa and chocolate:
                            Colombia’s important and modern industry is mainly
                            represented by large companies that provide a great variety of
                            products. Due to its unique qualities—including flavor and
                            aroma—, the international market is choosing Colombian cocoa,
                            which was recognized at the 2nd International Cocoa Awards
                            held at Salon du Chocolat in Paris.
RUSSIA
                                                                                       GERMANY



CANADA
Montreal,
Toronto.                                                        UNITED
                                                               KINGDOM
UNITED STATES                                                   FRANCE
San Francisco, Miami, Los Angeles, Washington D.C
New York, Houston, Atlanta, Dallas.                          PORTUGAL
                                                                                                                                         JAPAN
                                                                                                                                    SOUTH KOREA
MEXICO                                                                                                                                  CHINA
Mexico City, Guadalajara.                                     CARIBBEAN                                                                 Beijing,
                                                    San Juan, Santo Domingo,
GUATEMALA                                           Port of Spain                                                                       Shangai,
                                                                                                                                        Hong Kong.
COSTA RICA (Panama).
COLOMBIA                                                      VENEZUELA
ECUADOR
                                                                               SPAIN                           INDIA
PERU
                                                                                                      UNITED
                                                                      BRAZIL
                                                                                                      ARAB
                                                                                                      EMIRATES
                                                                                             TURKEY            SINGAPORE
                                                             ARGENTINA
CHILE                                                                                                              INDONESIA




                                                                                                                           For more information contact
                                                                                                                                tokyo@proexport.com.co


WWW.
PROEXPORT.
             COM.CO
                                                                                                                       PROEXPORT
                                                                                                                               IN THE WORLD

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Directorio digital foodex 05 03 13 2

  • 1. WHICH COUNTRY HAS THE WORLDʼS SOFTEST COFFEE AND BEST OFFER IN MANY OTHER AGRICULTURAL PRODUCTS? Turn the page and learn that Colombia has a lot more than coffee like processed products, snacks, cookies, candy and chocolate icing. WWW. PROEXPORT. L ib ertad y O rd e n COM.CO
  • 2. CasaLuker S.A. DESCRIPTIoN: We are manufacturers of Chocolate couvertures made with 100% Cacao Fino de Aroma and cocoa derivates. Products: Luker Cocoa, Fine de Aroma blends. Luker 1906, single origin chocolate. CONTACT: Manuel de la Peña E-MAIL: mpena@casaluker.com.co WEBSITE: www.lukeringredients.com Phone: ( 57+1) 447 37 00 CITY: Bogotá
  • 3. SOUTH COMMERCE GROUP DESCRIPTIoN: SCG is a Colombian company dedicated to produce and trade 100% Colombian coffee. Our commitment and strict selection process assures the remarkable taste and aroma of one of the best coffees in the world. Products: 100% roasted Colombian coffee in whole grains or ground. CONTACT: Carlos Martínez E-MAIL: carlosm@scgtrading.com WEBSITE: www.scgtrading.com Phone: (57+2) 892 09 00 CITY: Cali
  • 4. Buencafe Liofilizado de Colombia DESCRIPTIoN: Buencafé's coffee, is the result of the combination of the Richest Coffee in the World® -Colombian Coffee-, and the best production process -freeze-drying. Products: Freeze-dried coffee. CONTACT: Ana María Escobar E-MAIL: ana.escobar@cafedecolombia.com WEBSITE: www.buencafe.com Phone: (57+6) 850 40 40 CITY: Manizales
  • 5. COLOMBIAN AGRIBUSINESS SUBSECTORS processed foods: Colombia has focused on the transformation of fruits and vegetables, which are important to maintaining a balanced diet into processed foods, harnessing consumption as the trend moves toward more functional products. Additionally, the country's agroclimatic conditions enable the production of a wide variety of fruits and vegetables that complement the food industry's raw materials, with the result of excellent products. Opportunities: •Fruit pulp: maracuya (passion fruit), mango and gulupa, among others. •Frozen fruit pieces: pineapple, mango, mulberry, strawberry and physalis, among others. •Dehydrated and freeze dried fruits and herbs: all aromatic fruits and herbs. •Ground fruits and herbs: all aromatic fruits and herbs. •Frozen vegetables: especially lettuces.
  • 6. COLOMBIAN AGRIBUSINESS SUBSECTORS Snacks: Colombia has the potential to develop snack products, thanks to its broad agricultural supply. Because they may be sold in large chain supermarkets, wholesale centers or retail stores, these products adapt easily upon introduction to new markets. Colombian companies offer standards of quality, innovation and technology, essential factors in becoming competitive in the international markets and they employ the best practices of manufacturing. Opportunities: •Production of fried products: especially potatoes, plantains and yucca starch derivatives. •Peanuts. •Microwave snacks. •Corn extracts.
  • 7. COLOMBIAN AGRIBUSINESS SUBSECTORS Cookies and baked goods: This is a highly specialized sector whose main feature is tradition and a deep knowledge of the production process and of the sales and consumption chain. This category enables the development of a diverse array of products adapted to the market's lifestyle-based demand: sweet and salty cookies, with high nutritional content, low-calorie and low-fat. Opportunities: •Sandwich cookies. •Wafer cookies. •Toasts. •Nougat. •Frozen bread dough. •Seasonal cookies (Halloween, Christmas). Competitive factors: •Production-chain innovation. •Product development according to consumer trends.
  • 8. COLOMBIAN AGRIBUSINESS SUBSECTORS Cocoa and chocolate: Colombia’s important and modern industry is mainly represented by large companies that provide a great variety of products. Due to its unique qualities—including flavor and aroma—, the international market is choosing Colombian cocoa, which was recognized at the 2nd International Cocoa Awards held at Salon du Chocolat in Paris.
  • 9. RUSSIA GERMANY CANADA Montreal, Toronto. UNITED KINGDOM UNITED STATES FRANCE San Francisco, Miami, Los Angeles, Washington D.C New York, Houston, Atlanta, Dallas. PORTUGAL JAPAN SOUTH KOREA MEXICO CHINA Mexico City, Guadalajara. CARIBBEAN Beijing, San Juan, Santo Domingo, GUATEMALA Port of Spain Shangai, Hong Kong. COSTA RICA (Panama). COLOMBIA VENEZUELA ECUADOR SPAIN INDIA PERU UNITED BRAZIL ARAB EMIRATES TURKEY SINGAPORE ARGENTINA CHILE INDONESIA For more information contact tokyo@proexport.com.co WWW. PROEXPORT. COM.CO PROEXPORT IN THE WORLD