2. WHAT IT IS?
Alcohol is the most consumed toxic substance in
our society.
The alcohol is obtained by fermentation of grain,
fruit or vegetables. Fermentation is a process that
uses yeast or bacteria to change the sugar from
food into alcohol. Fermentation is used to produce
many necessary items. Alcohol has different forms
and can be used as a cleaner, antiseptic or
sedative.
3. DISBENEFITS
Drinking more can be risky. The excess can lead to
alcoholism and alcohol abuse, as well as injuries,
liver disease, heart disease, cancer and other
health problems. It can also cause problems at
home, at work and with friends.
The alcohol in some case can be produced a lot of
deaths.
