Buseca
- 1. PRACTICAL WORK
OF ENGLISH
BUSECA
THE STUDENT: CAMILA V. GOMEZ
COURSE: 2° YEAR OF THE
POLYMODAL
TEACHER: MIRIAM MORENO
YEAR: 2012
- 2. INGREDIENTS:
TRIPES (mondongo)
COLORED CHORIZO (chorizo colorado)
BACON SALT (panceta salada)
LITTLE CHEST PIG (pechito de cerdo)
BEANS (porotos)
CHICK PEAS (garbanzos)
TOMATO (tomate)
ONION (cebolla)
CARROT (zanahoria)
SWEET POTATO (batata)
PAPRIKA ( pimentón)