The Eje Cafetero is a region in Colombia comprised of the departments of Caldas, Risaralda and Quindio. Known for its coffee production, the area has hot and cold weather and features beautiful landscapes, parks like Panaca and Parque del Café, and downtown areas like Sarento and Montenegro. Visitors to the Eje Cafetero can explore the scenery by car or plane, photograph the sights, eat traditional foods like arepas, and experience the coffee growing region of Colombia.

1. EJE CAFETERO
The Eje Cafetero are the
departments of Caldas,
Risaralda and Quindio in
Colombia.
Is called Eje Cafetero
because it is a traditional
area of planting coffee.
This is an area with hot and
cold weather

2. EJE CAFETERO
If you’re going to the Eje
Cafetero you have to
decided if travel in a flight
or car.
It’s great to travel in car for
see the landscape.
You need to buy a
guidebook to find beautiful
places.

3. EJE CAFETERO
You should take sneakers
for to walk in the park of
the Eje Cafetero, don’t
forget to pack camera and
extra batteries for to take
pictures always.
You need to take sunscreen
and a hat because
sometime is very sunny.

4. EJE CAFETERO
You have to know the
parks: Panaca and Parque
del Café. That’s a great idea.
You need to drive in
highways and to arrive to
typical downtown in the Eje
Cafetero how Sarento,
Montenegro and more.

5. EJE CAFETERO
In the Eje Cafetero you can
to eat typical food.
The typical food most
famous is the arepa.
You can to eat arepa with
roas beef, chicken and with
you want.