1. PRESENTS
AT THE GRAND CONNAUGHT ROOMS, 61-65 GREAT QUEEN STREET, COVENT GARDEN
THE GRAND HALL BALL
After being greeted by Jack Frost and Jenny Clause, our walkabout entertainers on stilts, you can relax and
enjoy a glass of prosecco in a spectacular period ballroom. The room is transformed by a stunning ice white
theme into a magical Winter Wonderland. Snowflake images light up the room as you enjoy a delicious 3 course
festive dinner. Carols and ballads are played throughout and our wandering caricaturist provides souvenirs for
your guests. After dinner, our band the Mad Fridays will get you up and then carry on dancing the night away
with our Blacktie DJ until 2am.
STARTER
Goat cheese mousse on Sanmazo cherry tomato salad with balsamic onions
and roasted artichoke
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£69 + vat
MAIN COURSE
Twice cook Roulade of Turkey wrapped with Smoked Bacon, stuffed Truffle
Mousse, Classic Trimmings, Roast Potato, Brussel Sprouts Puree, Glazed Carrots
Pre-order a 1/2 Bottle of
Wine for only £ 7 + vat DESSERT
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Traditional Plum Pudding served with Brandy Sauce
Pre-order 5 drink tokens
Beer - Wine or Soft Drink COFFEE & MINCE PIE
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£ 15 + vat vvvvvvvvvvvvvv
VEGETARIAN OPTION
Twice baked stilton soufflé, poached pear in port, balsamic dressing (v)
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Brie, Cranberry, Mushroom Wellington-sautéed Mushrooms, Cranberries and
Seasoned Spinach with Hazelnuts, topped with Brie encased in Puff Pastry served
7 pm - with Seasonal Vegetables & Roast Potatoes (v,n)
Reception and
welcome drink (glass
of Prosecco)
7.30 pm - Three course
Festive Gala Dinner
9.30 pm - Mad Fridays
live band
10.30pm - Blacktie DJ
2am - Carriages
For booking enquiries please telephone 020 7183 3821 or visit westendevents.co.uk