1. Zach Roggow
Currently seeking a residency position at an Orthotics and Prosthetics
clinic, where I can build on my current skill set and patient interactions,
in order to prepare for the ABC board exams. I am dedicated and
passionate about this field, and strive to help patients reach their goals,
and be successful.
Education
Florida International University (2016-2017)
Masters in Engineering Management for O&P
Saint Petersburg College (2014-2016)
Bachelors in Orthotics and Prosthetics, 3.879 overall GPA
President of Orthotics & Prosthetics Student Society
University of Minnesota Duluth (2010-2014)
Bachelors in Biochemistry and Molecular Biology
Minor in Biology, Departmental Honors
Clinical Experience
Clinical Rotations (2015-2017)
Bay Pines and Tampa VA
Hanger Sarasota and Lakeland, POA
Each semester logged 80+ hours of experience
Observed casting techniques
Observed clinical practice for severe trauma cases
Saw a variety of pathologies
Assisted in fabrication of various devices
Helped formulate treatment plans
Learned many different alignment changes and different
techniques for modifying trim lines
Contact
507-236-2098
Zdrawgo41@gmail.com
linkedin.com/in/zachroggow
Skills
Attention to detail
Interpersonal skills
Strong work ethic
Cad-Cam
Power tool use
Floor Trautman use
Thermoforming techniques
Sewing
Metal Bending
Alignment Changes
Patient Assessment
Treatment Plan Formulation
Outcome Measures
Proficient in Typhon
Literature Reviewing
Flexibility
Microsoft Office
Job Experience
Jimmy John’s: Clearwater, FL (2015- present)
Assistant Manager/Delivery Driver
Delivered sandwiches in a timely manner with excellent service
Fast pace environment, enhancing my multi-tasking skills
Assisted with managerial roles and responsibilities
TBI Community and Residential: Duluth, MN (2011-2014)
Behavioral Aid
Provided assistance in every day living skills for the residents
Engaged the residents in various community activities
Trained in how to respond to erratic behavior
Taco John’s: Fairmont, MN (2007-2010; 2014)
General Employee
Took orders and handled the money
Cleaned the restaurant for better customer rapport
Prepped and cooked the orders