Call Girls Frazer Town Just Call 7001305949 Top Class Call Girl Service Avail...
Schools with child emphasis
1.
2. “ Our lives begin to end the day we become silent about things that matter” Martin Luther King, Jr .
3.
4. Lousy nutritional habits, a “treatment vs. prevention” medical industry mindset, and the high cost of paying for prescription drugs are all emerging to create a healthcare “ perfect Storm” that will, if left unattended, swallow the healthcare industry whole and take a lot of Americans down with it. “ I’m going to show you how our lifestyles, the medical-industry complex, and our health-care system have converged to the critical point where they’re actually working against us. They are not focused on prevention, but treating illness rather than promoting wellness.”
12. Through food processing we lose even more of the nutritional value in our food. 90% of the food we buy in the grocery store is processed.
13.
14.
15.
16. The nutritional value of fruits and vegetables has decreased to the point that the government has had to increase the Recommended Daily Requirements to some where between 5 to 9 servings a day.
21. In an article published by the American Medical Association in their June 2002 issue, suggested that doctors recommend nutritional supplementation to their patients.
22. Increase in Challenges to Our Bodies Face Paced Lifestyles Increased Stress Over the Counter Drugs Toxins in: Air Water Food Our Bodies Major contributors to the production of free radical damage and cell-to-cell breakdown
23. amyl acetate amyl butyrate amyl valerate anethol Anisyl formate Benzyl acetate Benzyl isobutyrate Butyric acid Cinnamyl isobutyrate Cinnamyl valerate Cognac essential oil Diacetyl Dipropyl ketone Ethyl acetate Ethyl amylketone Ethyl butyrate Ethyl cinnamate Ethyl heptanoate Ethyl heptylate Ethyl methylhenygly- cidate Ethyl nitrate Ethyl propionate Ethyl valerate Heliotropin Hydroxyphenyl-2-butanone Aionone Isobutyl anthranilate Isobutyl butyrate Lemon essential oil Maltol 4-methylaceophenone Methyl anthranilate Methyl benzoate Methyl cinnamate Methyl heptine carbonate Methyl naphthyl ketone Methyl salicylate Mint essential oil Neroli essential oil Nerolin Meryl isobutyrate Orris butter Phenethyl alcohol Rose Run ether Y-undecalactone Vanillin solvent The typical artificial strawberry flavor as in a fast food strawberry shake contains the following ingredients: Fast Food Nation : pg. 125-126 Eric Schlosser
24. The Epidemic’s Proportions Public-health experts at CDC are watching anxiously as the percentage of the U.S. adult population that is overweight increases: 1960-62 1971-74 1976-80 1988-94 24.4% 24.9% 34.8% 1997: Over 50% 25.4% 34.8%
25.
26.
27.
28.
29.
30.
31.
32.
33.
34. What are the Causes for Sleep Problems? Psychologists and Scientists have shown – sleep can be directly & indirectly tied to abnormalities in different systems. Brain and nervous system Cardio vascular system Metabolic functions Immune System Unhealthy Conditions: Hypertension Emotional disorders Obesity Alcohol & drug abuse (American Academy of Sleep Medicine and National Heart, Lung, and Blood Institute Working Group on Problem Sleepiness 19970
35.
36.
37. “ All that mankind needs for good health and healing is provided in nature, the challenge to science is to find it.” IS THERE A BETTER WAY? Paracelsus Father of Pharmacology
38. “ The doctor of the future will give no medicine, but will interest her or his patients in the care of the human frame, in a proper diet, and the cause and prevention of disease.” Thomas A. Edison US inventor (1847 – 1931)
39.
40. Disability Zone Inactive Lifestyle – little or no formal exercise and modern eating habits Active Lifestyle – incorporating aerobic and strength-building exercise and eating according to your own genetic code Making the Transition to A More Active Lifestyle Age in Years 45 50 55 60 65 70 75 80 85 90 Postponing Entry into the Disability Zone – extra years of health you could gain through Biointervention Decline in those inevitable but dynamic Biomarkers BIOINTERVENTION
41. 10 Biomarkers of Vitality That You Can Improve Biomarker 1: Your Muscle Mass Biomarker 2: Your Strength Biomarker 3: Your Basal Metabolic Rate (BMR) Biomarke r 4: Your Body Fat Percentage Biomarker 5: Your Aerobic Capacity Biomarker 6: Your Body’s Blood-Sugar Tolerance Biomarker 7: Your Cholesterol/HDL Ratio Biomarker 8: Your Blood Pressure Biomarker 9: Your Bone Density Biomarker 10: Your Body’s Ability to Regulate its Internal Temperature Biomarkers, 1991 William Evans Ph.D., Irwin H. Rosenburg, M.D.
42. OUR PROGRAM Our Mission is to promote health and fitness for individuals, groups and small businesses. Through education and accountability coaching we can help you and your family succeed in making lifestyle changes .
43.
44. The plan described in the Fertility Diet doesn’t guarantee a pregnancy any more than in-vitro fertilization or other forms of assisted reproduction. But it’s virtually free, available to everyone, has no side effects, sets the stage for a healthy pregnancy , and forms the foundation for a healthy eating strategy. Eating whole grains, beans, vegetables and whole fruits-all sources of “slow carbs”- can improve ovulation and chances of pregnancy. A Winning Combination!
45.
46.
47.
48.
49.
50.
51. 26 Vitamins & Minerals from thirty different fruits and vegetables Immune system and anti-oxidant support Supports the immune system and makes strong healthy bones and teeth Provides Cell-to-Cell Communication Helps to maintain good blood sugar levels NO synthetic colors, sweeteners, flavors, sucrose or dextrose
52. Ambrotose – supports cellular communication Pectin – helps support glucose utilization by the body and supports the structure and function of the GI tract by being utilized as a pre-biotic. Xylitol – A low glycemic natural sweetener WHAT MAKES MANNA*BEARS THE IDEAL SNACK FOR KIDS? Brussels Sprouts , Cabbage , Broccoli , Carrot , Cauliflower, Garlic , Kale , Onion , Tomato, Turnip , Papaya , Pineapple
53.
54.
55.
56.
57.
58.
59.
60.
61.
62.
63.
64.
65.
66.
67.
68.
69.
70.
71. What is a ‘Wellness Champion’? A Leader with Values, Character and Purpose in all areas of life: Physical Spiritual Mental Financial A focus on others rather than self Passionate and Enthusiastic
72.
73. Antioxidants The Antioxidant Miracle , Packer, Colman “ More than 70 percent of Americans will die prematurely from diseases caused by or compounded by deficiencies of antioxidants.” “ It is virtually impossible to get the optimal amount of antioxidants through food alone.” “ Scientists now believe that free radicals are causal factors in nearly every known disease. By controlling free radicals, antioxidants, we influence how fast and how well we age.”
74.
75.
76.
77. These products are not designed to treat, cure, or mitigate any disease or take the place of a physician’s care. They are simply designed to give your body the basic raw material it needs to properly defend, restore and protect itself. Disclaimer
78. Nutrients Impact All… Health is the absence of disease… Every disease is directly linked to a nutritional deficiency… Dr. Linus Pauling Healthy cell = Healthy Body’s Molecules Cells Tissues Organs Systems = Healthy Bodies
79. What the Medical Community Thinks! 72% of our doctors take supplements and 80% recommend them to their patients. 89% of the nurses take supplements and 82% recommend them to patients and others .
80. “ Getting and staying fit now may be worth tens or even hundreds of thousands of dollars later ” Article by TIME in partnership with CNN…Sept. 11, 2008 by Dan Kadlee “ Good health has a high value in dollars,” states Bruce Pyenson, actuary at health consultants Milliman.
81.
82. to drug is human… To nourish is Devine! On each side of the river grew a tree of life, bearing twelve crops of fruit, the leaves were used for medicine to heal the nations. Revelation 22:2
83. “ The man with good health has a thousand wishes, the man without health has but one wish.”
84.
85. Benefits to Employees Weight & Fat Loss Reduction Reduced tension & feelings of stress Improved well-being, enhanced self-image, and self esteem Improved physical & mental ability Improved quality of life Increased energy Benefits to Employers Reduced health-care costs Reduced illness and injuries Reduced absenteeism Improved employee relations and morale Improved productivity “ Successful corporate-wellness programs not only stem the exorbitant cost of treatment, they also boost company morale and employee retention.”, 2003 The Cost of Being Sick by Nicholas Webb
86.
87.
88.
89.
90.
91.
92.
93.
94.
95.
96.
Editor's Notes
I am excited to tell you about our company and what we can offer your patients. This is a program that will not be for everyone, but may be that individualized coaching for an extended period of time some people need. Our tag line is empowering individuals, groups, and small businesses to live healthy. We are wellness coaches providing education and accountability for those wanting or needing to make a lifestyle change. My goal today is to educate you on our program and serve as another resource you can use to be of beneift to your patients.
How many of you are mother’s or soon to be mother’s? What is the #1 cause of our stress and anxiety?........Children are ill! Today, I am going to tell you what you can do to improve the health of your family and your self. It is because of the improvements in the quality of life that can result from taking charge of your health. Foods our are fuel with some nutritional value, and supplements provide the nutrients and tools the body needs for proper structure and function of our cells. .
HERE ARE THE FACTS: Health care is rising at an alarming rate… Financially, it is unsustainable. 80% of these costs are tied to chronic conditions Our health care system is the most expensive in the world, and is grossly underperforming. Our health care performance has slipped from 12 th in the 80s to 74 th in 2006 Investment in health in the U.S. is not paying off. Massive amounts are being spent on things that really don’t help patients & even put them at great risks. May 2006 Business Week Michael Levitt former Health & Human Services Secretary stated that HC System has become a nation ruining issue. Roughly 65% of Americans are over weight and almost over 30% are considered obese. Los Angeles Times 2006, 1.5 million Americans are injured or killed every year by properly prescribed drugs. 300% more deaths are related to properly prescribed drugs than illegal drugs. Pharmaceutical are the largest lobby group,(168 million) their agenda is to make sure that we the people understand is that the most appropriate way of life is to medicate, they symptoms of chronic disorders, and that everyone has a drug choice. Article Seattle Times, The Hidden Big Business – walking into a doctors office Pharmaceutical companies are commandeering the process by which disease is defined. Every time the boundary of a disease is expanded the hypertension threshold is lowered by just 10 blood pressure points, guide lines for obesity is lowered 5 pounds. Dartmouth Medical School Researchers estimate an additional 100 million more Americans were classified as having hypertension , high cholesterol, diabetes or obesity simply because the definition of those diseases had changed.
Nicholas Webb Much like our current credit scores – health will or is now being rated. Good or Bad… Factors: Medical history Genetic risks Occupation Age Gender Race Body fat Many other personal health related factors.
Americans just don’t feel good… We see it in magazines, newspapers, in the media everyday! But, when you put it all together…it really makes a statement
Reporting for the first time that this is the first generation of children that won’t out live their parents.
Over weight – 65% Obese – 34%
Workers and families eat away from home…fast paced lifestyle always on the run, too tired to cook after a long day. Ketchup and fries Bad carbs…white potatoes, rice, refined sugars, bread, pasta and grains Eat the wrong kind of carbs… 40% of adults 90,000,000 Americans don’t exercise
Junk food and poor food choices are everywhere you look. The temptation is overwhelming. Junk food is easy, fast and often better-tasting than a healthy alternative. You’ll get no complaints from your kids when you feed them chicken nuggets and French fries – but what you gain in less stress is doing a great disservice to them in the long run. How did this junk food phenomenon happen? “ Junk food” is a coined phrase that quite accurately describes food with excessive sugar, fat, salt and preservatives, which millions of Americans put into their stomachs every day. Junk food was introduced in the 1940s when mothers needed something quick in order to get back to the factory during World War II, while their soldier husbands were on the front lines. In the 1940s, junk food flourished, as hamburgers, fried chicken and other specialties in quick-service restaurants and take-out shops became popular. Twinkies®, Oreo® cookies and other such goodies became available when commerce and science joined forces to distribute to the nation these new foods. At the same time, Americans were moving from farms to cities, and family life in the United States was undergoing drastic changes. The automobile gave young people mobility, and convenience foods went hand-in- hand with the revolution. 9
Our country is sick and getting sicker. 90% of everything we buy comes in a box / can / or jar. Little if any nutritional value… Foods are stripped because of processing.. 60 yrs ago 10% of our food was processed 4 known auto immune diseases. Today 90+% processed over 87 auto immune diseases. Direct correlation between our foods and what is happening to our health.
The statistics speak for themselves. We are a nation of over-indulgers and convenience-seekers. High fructose corn syrup, trans fats, preservatives, artificial colors and flavors are just a few of the ingredients that this industry was built on! And what kind of diet is it where starches (i.e. French fries) are considered a source of vegetables?! Sounds overwhelming, but there is hope out there and you CAN still achieve a healthy lifestyle despite what you have heard so far. Let’s learn how! 10
The RDA for fruits and vegetables keeps increasing. Now it is between 9-12 servings a day. There is a reason for this which I will explain in a minute, but first take a look at how much the child eats…
So, only 11% of us are eating the recommended amount of fruits and vegetables. So 89% of us are not getting the recommended nutrients set by our government, which is usually set at the bare minimum requirements. The other 11% of us are getting better nutrients, but not the best and here is why… To compound the issue of low nutrient level in foods we consider to be “ healthy”, our overall food choices are increasingly poor and directly contribute to the decline of the overall health of this nation. Most Americans do not eat enough fruits and vegetables . In 2002, the USDA recommended 5 to 9 servings of fruits and vegetables daily as a part of a healthy diet, but only 11% of adults actually met these guidelines.
60 yrs ago we only needed 3 – 5 servings of fresh fruits and vegetables for the recommended RDA. Today – anywhere from 5-9 servings Vital nutrients are developed in our fruits & vegetables (phyto & glyco nutrients) the last 24 to 48 hours when they are fully vine ripened.
There are major nutrient deficiencies in our food today. Picked 10 days to two weeks early Soil for 50% sterol and loosing at a rate 1% or so per/year Pesticides & chemical fertilizers because soil is over worked Refining / extensive processing Genetically over 177 million acres planted each year. Steady rise the last 15 years.
Fruits and vegetables do not contain the same nutritional value they did 50 years ago. For example, in 1951, two peaches supplied the Recommended Daily Allowance (RDA) of vitamin A for adult women. Today, a woman would have to eat almost 53 peaches to meet that Recommended Daily Allowance! That’s a lot of peaches and more than any one person would ever eat in a day. --- Jeffrey Christian. “CHARTS: Nutrients Change in Vegetables and Fruits, 1951 to 1999.” July 5, 2002. CTV.ca (Original Source) 6
Here’s a shocking one: To get the same amount of iron today that you would have gotten from a cup of spinach in 1951, you would have to eat 65 cups of spinach! So, we have established that foods today lack the nutritional value of foods in earlier generations. 7
Reasons: Green Harvest Depleted soil Toxins Processing Calorie Rich but Nutrient Poor Our bodies do not have the tools needed to provide proper structure & function of our cells.
Are our bodies being compromised? Absolutely!!! 7 Billion pounds of toxins released in the atmosphere every yr. U.S. 495 toxins approved for use by the FDA. 400+ toxins are now being found in our cells. Article written that water is also one of our greatest health issues.
59 ingredients to make a Strawberry Shake 40 chemicals to give you flavor Some of the ingredients are combustible, cause paralyze in rabbits, diarrhea & vomiting, harmful if swallowed, flammable, cause scarring of the lungs and airway damage. No Milk / Strawberries
Check out the graph from the CDC Really exploded when Low Fat started in the 1980’s Today over 60% of our population is overweight.
Obesity is an epidemic in America Affected by nutrition…mental issues Poor nutrition can lead to mental disorders like depression, Frustration / anger / focus / low self esteem
Over 30 diseases are directly related to obesity.
Stress Defined: as an organism’s total response to environmental demands or pressures. Overactive HPA axis: Stress from deepening debt is becoming a major pain. 10 to 16 million are “suffering due to debt, and their health is likely to be negatively impacted.” Signs and symptoms of stress overload can be anything. Stress affects the mind, body, and behavior in many ways. Causes: Spouses death, divorce, marriage seperation, injury or illness, fired from job, retirement. External causes: Major life changes, Work, Financial problems, relationships, family When you perceive a threat the nervous system responds by releasing a flood of stress hormones, including adrenaline and cortisol. These hormones rouse the body for emergency action. The heart bounds faster, muscles tighten, blood pressure rises, breath quickens and your senses become sharper. These physical changes increase strength and stamina, speed your reaction time and enhance your focus, preparing for fight or flight.
Why is sleep so important and what happens when we don’t get enough. 40% adults that effects their day time activities a few days each month. Most sleep orders are un diagnosed or untreated.
Poor sleep contributes to a viscious cycle: Unhealthy conditions – lack of sleep – inability to heal – unhealthy conditions Different groups that are at risks of sleep deprivation include – night shift workers, physicians, truck drivers, parents and teenagers
According to a U.S. Harris Poll in 1997, 96% of people lying awake at night are worrying about either health or finances. Even today, with the current health care situation and the economy, not much has changed on that front. Let us share with you how you might be able to address some of these concerns that you and your family have. You never know, maybe you might start resting easier and sleeping better. You’re not alone and you have options! 2
Because of these conditions, we believe that people are seeking wellness. They’re not just looking for the big government to take care of us with healthcare or as some call it sick care. They actually want to be proactive about their health. They’re actually saying no to the pharmaceutical paradigm. They’re wanting to look for other natural products that will help them stay younger and live longer. 62% of Americans use some type of complementary or alternative medicine, and we think that trend is growing .
1994 passing of the DSHEA ACT…Passed by Congress Consumers should be empowered to make choices about preventive health care based on data from scientific studies .
Lasting health can only appear as the result of a lifetime of infomed, deliberate decisions aligned with nature’s principles of health..that means Getting back to the basics! It is about giving our body what it needs to repair, defend, and restore itself. This happens by taking responsibility for your own health and your children’s health and not relying on external sources to heal our ailments. We need to do it before disease happens.
Health Zone / Disability Zone What can happen if you make the right choices…
Reversing these biomarkers will extend your disability zone and make an impact on your quality of life.
Require they be released by physician or sign a waiver.
What things can you do to improve your nutrition? Here are a few tips. We spend a lot of time teaching our clients about how to keep their insulin at a constant level. Insulin is a hormone that regulates glucose metabolism. If insulin is absent or too high, it is not utilized by the cells for energy, but rather stored as fat. So the peaks and valleys that occur from eating big meals 2-3 times a day tell the body to store the meal as fat.
It regulates body temperature through perspiration Water serves as a lubricant for fluids that surround the joints and a basis for saliva Needed for our body to stay slim. (Studies) Our cells should well hydrated to function properly, most of our cells are similar to raisins starting to dry up and shrivel up where we should have nice and plumb and operating at optimally like a grape.
Work with different companies that provide incredible products…backed by science and patented. Nutrients that provide our cells with proper structure and function…all disease starts at the cellular level. Healthy cells – tissues – organs – systems – bodies… Peer reviewed studies Vitamins / Minerals – nourish our cells Antioxidants – protect & defend vs free radicals Endocrine – hormonal support allows the body to product what is needed. Omega 3’s – not produced or stored, must be supplemented maintenance of the Cell membrane / brain development and function / nerve tissue / oxygen transfer / energy production / immune function / hormones / inflammation OsoLean – four biological activities muscle protection / fat burning / satiation / fat loss
Compare to “all natural”
Health professionals agree that supplementation is needed. If doctors and nurses not only recommend but take supplements themselves, shouldn’t we all? 12
First 100% all Natural V & M on the market In a food Matrix Exclusive rights to the technology. Feed and Nourish our cells… Not grown in dirt, peat moss or saw dust Grown in a solution plant absorbs the nutrients and we grind up the plants. Minerals are not rocks, plants cannot digest rocks.
Ico sa’noids are messangers 2 different sources…Omega-3 and Omega-6 Human brain is nearly 60% fat Infants require DHA for proper brain, eye and central nervous system development Mothers who take cod liver oil have healthier deliveries and children have higher academic achievement scores at age 4. Low intake of DHA has been linked to dementia Improves cognitive function and memory with aging Effective in reducing depression, anger, aggressioin, and anxiety
Reduces eczema
USDA recommends 200 IU for children and 400 IU for adults I was supplementing with 1000 IU and my blood serum was only 23, cannot take too much.
Nothing causes more stress than having a sick child. The best thing you can do for yourself and your children is provide good nutrition to boost their immune system. I recommend you supplement with a good vitamin/mineral and omega3 supplement daily and an additional vitamin D during the months of November through March.
researched for fertility. Several articles I found discussed B6 as a way to treat luteal phase defect when used at a does of 50-200 mg per day. It also has been examined for the treatment of PMS, depression, and autism. Deficiencies can also cause lower sperm counts and has been researched as a way to improve fertility in men.
All of us are certified in genetic key coaching which is recognized by the International Association of Complementary Medicine.
We do require a medical release form or sign a waiver. One and group education Weekly coaching calls and updated fitness programs as you advance.
5 things our bodies need to work optimally… Proper digestion for the nutrients to get to our cells Nourishment to feed our cells Protection from free radical damage Regulation of proper hormone balances Cell to cell communication to create healthy cells, tissues, organs, systems, and body
Pharmaceutical Grade products All products meet GMP’s standards Certified by NSF International – strive to ensure all of our products meet the strictest guidelines for purity, and these additional certifications from the NSF exemplify our commitment to offering customers the highest quality. Mannatech now holds eight product certifications Phyto Matrix Optimal Health packets Plus Ambrotose Ambrotose Advanced AO
With so many nutritional supplement choices out there, how do you know which ones are right for you? Which products will make a positive difference in your life and in the lives of your family members? In a world that seems to be realizing that natural is better, Mannatech has pioneered Real Food Technology solutions to provide you, the consumer, with standardized levels of natural and plant-sourced nutrients at nutritionally effective levels. We provide the best alternative to synthetic vitamin and mineral products and so-called “super-juice” products. At Mannatech, it all starts with the best, most beneficial and efficacious ingredients. We believe that natural and plant-based ingredients offer the best wellness solutions. Vitamins from natural sources and plant-based minerals are what you were intended to eat. Each Mannatech product formula is designed based on its ability to work best within your body. We are so confident that our Real Food Technology solutions best help meet your needs for wellness, we use third-party laboratories to compare our products with the competition. 15
State of our Health - Prevention Seminars Water Nutrition GK lifestyle Supplementation Exercise / Activity Sleep Stress Group exercise sessions on site.
Change slide Those who are committed to making a lifestyle change. Those who need a coach to hold them accountible with the expertise in proper nutrition and exercise.
Dr. Lester Packer Worlds foremost authority on Antioxidants 150 – 600 Trillion cells in our body’s Under constant attack from Free Radicals - 24/7 He Estimates we take at least 10,000 hits a day per/cell.
This industry has exploded to $2 billion in annual revenue from less than $100 million a decade ago. Promoting smoking cessation & stress reduction programs, as well as healthy diet, daily exercise (stretching, moderate weight training) These quickly pay off…
12-week FITNESS vs. what PVW offers ALL NATURAL such as arsenic vs. Food that is 100% absorbed and used by the body
Jenner Conference: Global glycobiology conference Belgum September 2009
This program is about education, motivation, realization and staying accountable.
We provide a free seminar to the employer to introduce our program.
CDC Goals for this country…by Many workers consume food away from home. Recommended Daily 45% of our vegetable intake is potatoes and tomatoes* 90% of our carbohydrate consumption comes from sources other than whole grains.* 39.5% of adults participate in NO regular leisure-time exercise.**
Went from 12 th 1998 to 37 th in 2000 and as of 2008 74 th .
