m

1. Rethinking Food
in Different
Cultures

2. “Food history is
as important as a
baroque church

3. Governments
should recognize
cultural heritage
and protect
traditional foods

4. A cheese is as
worthy of
preserving as a
16th century
building.”
Carlo Petrini

5. 24.8% need a
good selection of
cultural foods in
their grocery
store.
www.statista.com

6. Cultural Foods
Cultural Foods?
No Yes