Sunnie Carpenter is seeking a position as a corporate flight attendant. She has over 7 years of experience providing customer service on private charter planes. She has extensive training in areas such as flight serving techniques, wine presentation, food safety, emergency procedures, and self-defense. Her skills include in-flight catering, menu planning, serving VIP clients, and ensuring passenger comfort, safety, and confidentiality. She has experience working on aircraft models including Gulfstream III, IV, and V, as well as Challenger and Falcon planes.

1. Sunnie A. Carpenter
E-mail: FlySunnie@gmail.com
Phone: (954) 242-8099
Fort Lauderdale, Worldwide
Objective
Corporate Flight Attendant dedicated to providing top-notch in-flight service with a strong background in customer service.
Hardworking and willing to work a flexible schedule. Passionate about traveling and ensuring safety. Seeking a full-time or
contract position as a corporate flight attendant with a private company or a single owner flying charter planes for personal
purposes.
Special Training
Corporate Flight Attendant Training
Beyond and Above (October 2008, May 2015)
• Duties and Responsibilities of a Corporate Flight Attendant, Time Management, Emergency Ground School, Wine
Presentation, Etiquette Training, Business Protocol, Food Safety, Catering class, Flight serving techniques.
General Emergency Training; Part 91, Part 125, and Part 135
Beyond and Above (October 2008, May 2015)
• Land and evacuation, water ditching, window exits, fire, and slide. All emergency situations and the use of all equipment
necessary for corporate flying.
Self-Defense Training and Awareness
Wallace Haywood Self-Defense Course (October 2008)
Self-Defense Training and Awareness
Broward County Police Academy (May 2015)
Four-Hour Overview of Aircraft Catering, Wine Presentation and Food Safety
Robert Coleman’s Corporate Seminar (October 2008)
Four-Hour Garnishing Course
The Art Institute of Fort Lauderdale (October 2008)
Two-Hour Overview of Aircraft Catering, Ordering, and Food Safety
New Horizon In-Flight Catering (October 2008)
Garnishing and Presentation Class
Silver Lining In-Flight Catering (May 2015)
Aviation Applicable Skills
• In-flight catering, ordering and food safety
• Menu Planning
• Experienced in serving VIP clients
• Multi-tasking and organizational skills
• Ensuring comfort and safety to our clients while maintaining confidentiality
• Excellent interpersonal and communication skills
Aircraft Experience
Gulfstream III, Gulfstream IV, GulfstreamV, Challenger, and Falcon