6. HOW LONG CAN WE STORE MEAT IN
THE FREEZER?
A.1 month – 1 year
B. 1 month – 2 years
C. 2 months-1year
D. 2 month – 2 years
7. HOW TO STORE MEAT CORRECTLY?
A. Put meat in an airtight
container then freeze.
B. Meat should wrapped in a
plastic or foil.
C. Label the product
D. Put meat directly on the fridge
8. WHAT DO THE STATEMENT MEAN: IT IS
FOR APPEALING WHEN THERE’S HIGH
LEVEL OF CONTRASTING COLOR?
A. Bring brightest vegetable color
B. Experiment with interesting
color.
C. Visualize
D Avoid Monochromatic colors
9. IT IS USED TO ENHANCED THE
APPEARANCE THE OF THE DISH.
A. Plate
B. Body
C. Frame
D. Garnish
10. WHEN MEAT ARE PRESSED WITH FINGER
IT FEELS HARD AND ROUGH.
•A. rare
•B. medium rare
•C. medium
•D. well done
11. COOKING METHOD USED TO COOKED
PIGAR-PIGAR.
•A. steaming
•B. stir-fry
•C. braising
•D. stewing