The Global Green Coffee Market is estimated at USD 36.9 Billion in the year 2022 and is projected to reach a revised size of USD 51.48 Billion by 2030, growing at a CAGR of 4.25% over the period 2023-2030.

1. GLOBAL GREEN COFFEE MARKET RESEARCH REPORT,
2023-2030
Market Value:
• 2022 = USD 36.9 Billion
• 2030 = USD 51.48 Billion
• CAGR = 4.25 %
Date Published: December 2023
Publisher: Introspective Market Research

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Annual Market Size and Forecast
Technological Roadmap & Regulatory Landscape
Analysis on type and applications
Industry Value Chain Analysis
Analysis on Major Trends
Key strategies by Top Market Players
Market Share Analysis 2021
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The Global Green Coffee Market is estimated at USD 36.9 Billion in the year
2022 and is projected to reach a revised size of USD 51.48 Billion by 2030,
growing at a CAGR of 4.25% over the period 2023-2030.
Producing and distributing unroasted coffee beans, sometimes known as "green
coffee beans," is the focus of the green coffee market. These beans are the
unroasted, raw seeds that are harvested from coffee plants before they are roasted.
The market serves the needs of home and commercial roasters in addition to the
expanding consumer demand for specialty and artisanal coffee. Green coffee is
prized for its increased concentrations of certain antioxidants and other possible
health advantages. Sustainability activities, quality grading, and sourcing
procedures are important factors to take into account in this sector. The green
coffee market is a reflection of larger developments in the coffee business, as
customers are looking for unique and superior coffee experiences across the
board, from brewing techniques to bean origins.
Top Key Players Covered in The Green Coffee Market
The Hamburg Coffee Company (Germany), Neumann Kaffee Gruppe
(Germany), Merchants of Green Coffee (U.S.), Belco S.A. (France), Starbucks
Corporation (U.S.), Nordic Approach S.A. (Norway), Golden Bean Trade
(Brazil), Atlantica Coffee (Brazil), Group MAGNUS BRAZIL-The Green Coffee
Brazil (Brazil), WS Cafe (Vietnam), Peet’s Coffee (US), Keurig Green Mountain
Inc (US), Nestlé S.A. (Switzerland), The Procter & Gamble Company (US),
Tchibo (Germany), Louis Dreyfus Company (Netherlands), and Other Major
Players.
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This Green Coffee Market Report includes information on the manufacturer, such
as shipping, pricing, revenue, interview records, gross profit, and company
distribution, among other things. These details assist consumers to learn more
about their rivals. Likewise, the report outlines the significant difficulties that
would have an influence market growth. They also give extensive facts about the
industry's potential to key stakeholders, allowing them to expand their industries
and increase sales in certain industries. The research will assist companies who
are already in or want to enter this market in analyzing the many facets of this
domain before investing in or growing their industry in the Green Coffee markets.
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Segmentation Analysis of The Green Coffee Market
The market sectors for green coffee include variety, end products, and end
consumers. During the forecast period, the Arabica category is expected to
dominate the market in terms of variety.
By Variety
• Robusta
• Arabica
• Others
By End Product
• Instant/Soluble coffee Roasted Coffee
• Green Coffee Bean Extract
By End Users
• General Public
• Patients of Blood Pressure and Heart
• Others
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Green Coffee Market Trend Analysis
The Rising Awareness Regarding the Health Benefit
• Green coffee bean is a popular dietary supplement due to its ability to
promote weight loss. The presence of chlorogenic acid helps the body burn
glucose and fat, reduces the carbohydrate absorption, hence preventing
blood sugar rises, and regulates lipid profile. Common use of green coffee
is believed to stimulate the metabolism, aid in burning fat, and support
weight maintenance.
• However, it also significantly reduces inflammation and fat deposition,
which helps to normalise the blood sugar levels and also lowers the chance
of developing type 2 diabetes. Good eating habits, getting regular exercise
and having beverages like green coffee can mainly normalise blood sugar
levels.
• Green coffee is proved to substantially decrease blood pressure and
promotes heart health. It is believed to widen the blood vessels and reduces

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levels of the stress hormone cortisol, which is known to boost blood
pressure. Consuming green coffee on a daily basis is useful to keep the
blood pressure under control.
By Region
• North America (US, Canada, Mexico)
• Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland,
Romania, Rest of Eastern Europe)
• Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain,
Rest of Western Europe)
• Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand,
Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)
• Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar,
UAE, Israel, South Africa)
• South America (Brazil, Argentina, Rest of SA)
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Table Of Content: -
Chapter 1: Introduction
1.1 Research Objectives
1.2 Research Methodology
1.3 Research Process
1.4 Scope and Coverage
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 Market Segmentation
Chapter 2:Executive Summary
Chapter 3:Growth Opportunities By Segment
3.1 By By Variety
3.2 By End Product
3.3 By End User
Chapter 4: Market Landscape
4.1 Porter's Five Forces Analysis
4.1.1 Bargaining Power of Supplier
4.1.2 Threat of New Entrants
4.1.3 Threat of Substitutes
4.1.4 Competitive Rivalry
4.1.5 Bargaining Power Among Buyers
4.2 Industry Value Chain Analysis
4.3 Market Dynamics
4.3.1 Drivers
4.3.2 Restraints
4.3.3 Opportunities
4.5.4 Challenges
4.4 Pestle Analysis
4.5 Technological Roadmap
4.6 Regulatory Landscape
4.7 SWOT Analysis
4.8 Price Trend Analysis
4.9 Patent Analysis
4.10 Analysis of the Impact of Covid-19
4.10.1 Impact on the Overall Market
4.10.2 Impact on the Supply Chain
4.10.3 Impact on the Key Manufacturers
4.10.4 Impact on the Pricing
Chapter 5: Green Coffee Market Market by By Variety
5.1 Green Coffee Market Market Overview Snapshot and Growth Engine
5.2 Green Coffee Market Market Overview
5.3 Robusta
5.3.1 Introduction and Market Overview
5.3.2 Historic and Forecasted Market Size (2016-2028F)
5.3.3 Key Market Trends, Growth Factors and Opportunities

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5.3.4 Robusta: Geographic Segmentation
5.4 Arabica and Others
5.4.1 Introduction and Market Overview
5.4.2 Historic and Forecasted Market Size (2016-2028F)
5.4.3 Key Market Trends, Growth Factors and Opportunities
5.4.4 Arabica and Others: Geographic Segmentation
Chapter 6: Green Coffee Market Market by End Product
6.1 Green Coffee Market Market Overview Snapshot and Growth Engine
6.2 Green Coffee Market Market Overview
6.3 Instant/Soluble coffee Roasted Coffee
6.3.1 Introduction and Market Overview
6.3.2 Historic and Forecasted Market Size (2016-2028F)
6.3.3 Key Market Trends, Growth Factors and Opportunities
6.3.4 Instant/Soluble coffee Roasted Coffee: Geographic Segmentation
6.4 and Green Coffee Bean Extract
6.4.1 Introduction and Market Overview
6.4.2 Historic and Forecasted Market Size (2016-2028F)
6.4.3 Key Market Trends, Growth Factors and Opportunities
6.4.4 and Green Coffee Bean Extract: Geographic Segmentation
Chapter 7: Green Coffee Market Market by End User
7.1 Green Coffee Market Market Overview Snapshot and Growth Engine
7.2 Green Coffee Market Market Overview
7.3 General Public
7.3.1 Introduction and Market Overview
7.3.2 Historic and Forecasted Market Size (2016-2028F)
7.3.3 Key Market Trends, Growth Factors and Opportunities
7.3.4 General Public: Geographic Segmentation
7.4 Patients of Blood Pressure & Heart
7.4.1 Introduction and Market Overview
7.4.2 Historic and Forecasted Market Size (2016-2028F)
7.4.3 Key Market Trends, Growth Factors and Opportunities
7.4.4 Patients of Blood Pressure & Heart: Geographic Segmentation
7.5 Others
7.5.1 Introduction and Market Overview
7.5.2 Historic and Forecasted Market Size (2016-2028F)
7.5.3 Key Market Trends, Growth Factors and Opportunities
7.5.4 Others: Geographic Segmentation
Chapter 8: Company Profiles and Competitive Analysis
8.1 Competitive Landscape
8.1.1 Competitive Positioning
8.1.2 Green Coffee Market Sales and Market Share By Players
8.1.3 Industry BCG Matrix
8.1.4 Heat Map Analysis
8.1.5 Green Coffee Market Industry Concentration Ratio (CR5 and HHI)
8.1.6 Top 5 Green Coffee Market Players Market Share
8.1.7 Mergers and Acquisitions
8.1.8 Business Strategies By Top Players

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8.2 THE HAMBURG COFFEE COMPANY (GERMANY)
8.2.1 Company Overview
8.2.2 Key Executives
8.2.3 Company Snapshot
8.2.4 Operating Business Segments
8.2.5 Product Portfolio
8.2.6 Business Performance
8.2.7 Key Strategic Moves and Recent Developments
8.2.8 SWOT Analysis
8.3 NEUMANN KAFFEE GRUPPE (GERMANY)
8.4 MERCHANTS OF GREEN COFFEE (U.S.)
8.5 BELCO S.A. (FRANCE)
8.6 STARBUCKS CORPORATION (U.S.)
8.7 NORDIC APPROACH S.A. (NORWAY)
8.8 GOLDEN BEAN TRADE (BRAZIL)
8.9 ATLANTICA COFFEE (BRAZIL)
8.10 GROUP MAGNUS BRAZIL-THE GREEN COFFEE BRAZIL (BRAZIL)
8.11 WS CAFE (VIETNAM)
8.12 PEET’S COFFEE (US)
8.13 KEURIG GREEN MOUNTAIN INC (US)
8.14 NESTLÉ S.A. (SWITZERLAND)
8.15 THE PROCTER & GAMBLE COMPANY (US)
8.16 TCHIBO (GERMANY)
8.17 LOUIS DREYFUS COMPANY (NETHERLANDS)
8.18 OTHER MAJOR PLAYERS.
Chapter 9: Global Green Coffee Market Market Analysis, Insights and Forecast, 2016-2028
To Be Continued…

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This research study involved the extensive usage of both primary and secondary data
sources. The research process involved the study of various factors affecting the
industry, including the government policy, market environment, competitive
landscape, historical data, present trends in the market, technological innovation,
upcoming technologies and the technical progress in related industry, and market
risks, opportunities, market barriers and challenges. The following illustrative figure
shows the market research methodology applied in this report.

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Top-down and bottom-up approaches are used to validate the global market size
market and estimate the market size for Company, regions segments, product
segments and Application (end users).

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