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Jared M. Schmidt
304 S. Merrill Ave. Willows, CA 95988
(530) 570-9286
jaredschmidt9@gmail.com
OBJECTIVE
EDUCATION UNIVERSITY OF OKLAHOMA, NORMAN, OK
Bachelor of Science in Health Sciences Graduation Date: December 2013
Cumulative GPA: 3.1
Software: Microsoft Word, Microsoft Outlook, Microsoft Excel, Microsoft Pow erpoint, SAP shipment
softw are, Proleit V9, Ability to develop proficiency w ith new softw are.
EMPLOYMENT
Sierra Nevada Brewing Company; Chico, CA
Brewer Support January 2015 to present
 Ensured that all raw materials for brew ing are prepared, in correct amounts, utilizing correct
varieties of grains, hops, yeast, as w ell as adjuncts.
 Maintained 3 w arehouses of raw brew ing materials utilizing FiFo methods to ensure that the
materials of the highest quality are consistently used in the product.
 Kept stringent and updated w eekly inventories in multiple w arehouses, as w ell as operated
multiple forklifts to assist w ith w arehousing, storage and inventory.
 Maintained a clean brew house environment, sometimes using chemicals that required correct
use of PPE, w hich required a strong w orking know ledge of chemicals and their environmental
impacts.
 Adhered to USDA food safety standards for all raw materials, as w ellas occasionally utilizing
Oregon Tilth Organic protocols for certain beers.
 Maintained a w orking know ledge of all machines, pumps, loops, softw are, valves, brinks, and
all mechanisms in the brew houses in order to assist w herever necessary during the brew ing
process. As w ell as maintained a strong know ledge of the art and science of brew ing in order to
assist w ith producing consistently the best product possible.
Blue Diamond Growers; Chico, CA
Receiver Operator/Forklift Operator August 2014 to October 2014
 Received almonds of all varieties from Blue Diamond’s grow ers and consolidated them into
loads to be shipped.
 Maintained strong know ledge of all varieties and their shipment destinations, w hich w ould
change daily at times, as w ell as in-shell and meat destinations.
 Filled sets of trailers accurately and w ith road-legal w eights, to be picked up by Valley Farm
Transport, and ensured transport to proper destinations in a timely and accurate manner for
both driver and receiver.
 Kept very stringent records, both on SAP’s computer softw are, and on paper, of w eights,
varieties, destinations, drivers, and departure times, so as to allow Blue Diamond to track all
shipments of product w ith pinpoint accuracy.
 Operated forklift, Yard Dog, and tractors, to move almond meats in and out of Blue Diamond’s
w arehouse, as w ell as operated dumper lift so as to w eigh almond meats in pit scale for
consolidation and shipment.
 Maintained a clean w orkenvironment, as required by the USDA as w ell as maintained all
equipment and machinery to operate effectively.
 Pulled samples from all grow er lots as required by USDA and Blue Diamond Grow ers, so as to
ensure the highest quality product during and after harvest.
S&S FARMS; WILLOWS, CA
Farm M anager June 2005 to present
 Conducted essential labor operations to maintain sustained productivity of the business
operation.
 Annually lead effort to prep rice fields for the grow ing season ensuring consistency and
maximum crop development.
 Maintained w orking know ledge of pests, diseases, detrimental fungi and their causes for rice,
w alnuts, and pecans.
 Maintained w orking know ledge of herbicides, fungicides, and pesticides, as w ell as chemical
fertilizers to assist in maximum crop development.
 Repaired all farm machinery and equipment; including tractor engines, combine engines,
implements and their corresponding parts, and other machinery, to maintain effective farm
operations.
 Operated all heavy farm machinery including, John Deere 8210T, (w ith and w ithout GPS
assistance), Case International 7140, Case International IH 2388, Kubota orchard tractors,
backhoe, mud chisel, tri-plane, w ide-plane disc, orchard mow er, and fork lift. Able to learn
equipment operations quickly.
Certifications
 CPR/AED Life Support; American Heart Association; (2014-2016).
 Sit Dow n and Stand Up Forklift Certified at Sierra Nevada Brewing Company. (2015 –
present).
 Forklift Operator Certified; Certified at Blue Diamond Growers; (2014-2017).
 USDA Ag sampler certified; (certified in 2014).
 California Food Handlers Certified; eFoodHandlers: Certificate ID: 2014-1079954 (2014-2017)
HONORS & AWARDS
 University of Oklahoma Dean’s List (2012-2013)
 American Red Cross Heroes Aw ard Recipient (2009).
 University of Oklahoma Dean’s Advisory Board (2010)
 City of Willow s Heroes Proclamation (2009).
 University of Oklahoma, Dean’s List (2013-2014).
 Willow s Healthcare Professional Scholarship Recipient (2009).
 Most improved player OU Rugby Club (2010).

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Experienced Brewer Support Seeking New Opportunities

  • 1. Jared M. Schmidt 304 S. Merrill Ave. Willows, CA 95988 (530) 570-9286 jaredschmidt9@gmail.com OBJECTIVE EDUCATION UNIVERSITY OF OKLAHOMA, NORMAN, OK Bachelor of Science in Health Sciences Graduation Date: December 2013 Cumulative GPA: 3.1 Software: Microsoft Word, Microsoft Outlook, Microsoft Excel, Microsoft Pow erpoint, SAP shipment softw are, Proleit V9, Ability to develop proficiency w ith new softw are. EMPLOYMENT Sierra Nevada Brewing Company; Chico, CA Brewer Support January 2015 to present  Ensured that all raw materials for brew ing are prepared, in correct amounts, utilizing correct varieties of grains, hops, yeast, as w ell as adjuncts.  Maintained 3 w arehouses of raw brew ing materials utilizing FiFo methods to ensure that the materials of the highest quality are consistently used in the product.  Kept stringent and updated w eekly inventories in multiple w arehouses, as w ell as operated multiple forklifts to assist w ith w arehousing, storage and inventory.  Maintained a clean brew house environment, sometimes using chemicals that required correct use of PPE, w hich required a strong w orking know ledge of chemicals and their environmental impacts.  Adhered to USDA food safety standards for all raw materials, as w ellas occasionally utilizing Oregon Tilth Organic protocols for certain beers.  Maintained a w orking know ledge of all machines, pumps, loops, softw are, valves, brinks, and all mechanisms in the brew houses in order to assist w herever necessary during the brew ing process. As w ell as maintained a strong know ledge of the art and science of brew ing in order to assist w ith producing consistently the best product possible. Blue Diamond Growers; Chico, CA Receiver Operator/Forklift Operator August 2014 to October 2014  Received almonds of all varieties from Blue Diamond’s grow ers and consolidated them into loads to be shipped.  Maintained strong know ledge of all varieties and their shipment destinations, w hich w ould change daily at times, as w ell as in-shell and meat destinations.  Filled sets of trailers accurately and w ith road-legal w eights, to be picked up by Valley Farm Transport, and ensured transport to proper destinations in a timely and accurate manner for both driver and receiver.  Kept very stringent records, both on SAP’s computer softw are, and on paper, of w eights, varieties, destinations, drivers, and departure times, so as to allow Blue Diamond to track all shipments of product w ith pinpoint accuracy.  Operated forklift, Yard Dog, and tractors, to move almond meats in and out of Blue Diamond’s w arehouse, as w ell as operated dumper lift so as to w eigh almond meats in pit scale for consolidation and shipment.  Maintained a clean w orkenvironment, as required by the USDA as w ell as maintained all equipment and machinery to operate effectively.  Pulled samples from all grow er lots as required by USDA and Blue Diamond Grow ers, so as to ensure the highest quality product during and after harvest. S&S FARMS; WILLOWS, CA Farm M anager June 2005 to present  Conducted essential labor operations to maintain sustained productivity of the business operation.  Annually lead effort to prep rice fields for the grow ing season ensuring consistency and maximum crop development.  Maintained w orking know ledge of pests, diseases, detrimental fungi and their causes for rice, w alnuts, and pecans.  Maintained w orking know ledge of herbicides, fungicides, and pesticides, as w ell as chemical fertilizers to assist in maximum crop development.  Repaired all farm machinery and equipment; including tractor engines, combine engines, implements and their corresponding parts, and other machinery, to maintain effective farm operations.  Operated all heavy farm machinery including, John Deere 8210T, (w ith and w ithout GPS assistance), Case International 7140, Case International IH 2388, Kubota orchard tractors, backhoe, mud chisel, tri-plane, w ide-plane disc, orchard mow er, and fork lift. Able to learn equipment operations quickly.
  • 2. Certifications  CPR/AED Life Support; American Heart Association; (2014-2016).  Sit Dow n and Stand Up Forklift Certified at Sierra Nevada Brewing Company. (2015 – present).  Forklift Operator Certified; Certified at Blue Diamond Growers; (2014-2017).  USDA Ag sampler certified; (certified in 2014).  California Food Handlers Certified; eFoodHandlers: Certificate ID: 2014-1079954 (2014-2017) HONORS & AWARDS  University of Oklahoma Dean’s List (2012-2013)  American Red Cross Heroes Aw ard Recipient (2009).  University of Oklahoma Dean’s Advisory Board (2010)  City of Willow s Heroes Proclamation (2009).  University of Oklahoma, Dean’s List (2013-2014).  Willow s Healthcare Professional Scholarship Recipient (2009).  Most improved player OU Rugby Club (2010).