Sales dashboard

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https://drive.google.com/file/d/1rZ52j44RM73tdMZkdg1JkjY0b6mHAlrh/view?usp=sharing This file is about Sales Dashboard Preparation. Learned from @Karen Abecia after attending webinar organized by @Celia Alves. Thanks them.

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By using What-If Analysis tools in Excel, you can use several different sets of values in one or more formulas to explore all the various results. For example, you can do What-If Analysis to build two budgets that each assumes a certain level of revenue. Or, you can specify a result that you want a formula to produce, and then determine what sets of values will produce that result. Excel provides several different tools to help you perform the type of analysis that fits your needs. A Scenario is a set of values that Excel saves and can substitute automatically in cells on a worksheet. You can create and save different groups of values on a worksheet and then switch to any of these new scenarios to view different results. For example, suppose you have two budget scenarios: a worst case and a best case. You can use the Scenario Manager to create both scenarios on the same worksheet, and then switch between them. For each scenario, you specify the cells that change and the values to use for that scenario. When you switch between scenarios, the result cell changes to reflect the different changing cell values.

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Dear Excel Lovers! Dear Fast Food Lovers! And Dear Pizza, Kebab Lovers! The Excel template file contains menus, including the foods and quantities used in the preparation of 27 (twenty seven) kinds of dishes. The file consists of 6 sheets. You can use "RecipeContent" sheet as a cover in the . On the "ReadytouseProducts" sheet, served 27 kinds of meals are shown with pictures, prices, costs, and income rates. In the "PurchasedIngredients" Sheet, the ingredients used in the preparation of 27 different dishes are shown together with their prices. In the "RecipeCostCalculator" Sheet, the ingredients used in the preparation of each dish, are shown with their quantities and prices . In the "RecipeAnalysisPivotTables" sheet, the detailed report of the dishes through slicers is presented by using the pivot table. And in the last "Dish Cost Report" Sheet, user can get the necessary information including ingredients, total cost, prices, used weight, etc. in the form of report. User may add some other expenses like gas, water, etc at the bottom of the report. We can present this report to the management in the form of a summary and detailed report of the menus. Excel features and functions such as Data Validation, Upper, Concatenate, Unique, Filter, Sumifs are used in this template. Template can be downloaded from the following link: https://www.eloquens.com/tool/pN1nsdNZ/finance/restaurant-financial-plans-templates/kebabs-sandwiches-and-pizzas-recipes-and-ideas Bon Appetit

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