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Sense of Nambitha | Company Registration No 2012/102324/07
Nguni Office Park, 6 Lucas Drive, Hillcrest, 3610 | P O Box 781501 Sandton 2146
Tel: 031 765 3552 | Fax: +27 0 86 684 1272 | www.senseofnambitha.com
Our company offers technical and consumer sensory
evaluation services to the food and beverage
industry. These services can be used to assess
product consistency, new product developments,
product reformulations and competitor products.
We are the African regional partner to UK-based
FlavorActiV, a specialist and world leader in expert
panel training and online taster validation systems
We are a level 3 contributor and majority black
women owned company.
Our Service Offering
Expert Taster Training
 Recruitment and monitoring of panellists
using standard sensory methodology
 Panellist calibration and online proficiency
training using GMP flavour
standards for applications in beers, ciders,
dairy, spirits, coffee, chocolate, water and
other selected foods
Quality Control
 Design and training of appropriate batch-to-
batch quality testing for quality controllers
 Basic factory-level taster training
Standard Technical Sensory Evaluation
 Evaluations including triangle testing,
product profiling, napping, and various
forms of preference testing with our own
expert panel
Training
 Create understanding between your
marketing, sales and technical teams about
what consumers really want. This can build
the common language required to correctly
translate the marketing brief into technical
specifications, that leads to rapid and
successful product development cycles
Consumer Testing
 These can be central venue or home-based,
and available in all major cities in South
Africa
 Research is possible in selected African
countries through our associates
Our Sensory Facility
 Is run by highly skilled and experienced staff
who have over 15 years of sensory
experience
 12 well-appointed tasting booths and a
14-seater discussion table
 Odour neutral environment to focus the
senses
Contact
For Sales: Heidi Grimmer
sales@senseofnambitha.com
083 444 5027/031 765 3552
For Technical Services: Palesa Merafe
palesa@senseofnambitha.com
081 036 8574/031 765 3552
For FlavorActiV Sales and Training
Aruna Singh
Aruna.singh@flavoractiv.com
078 369 0759/031 765 3552

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Brochure2015

  • 1. Sense of Nambitha | Company Registration No 2012/102324/07 Nguni Office Park, 6 Lucas Drive, Hillcrest, 3610 | P O Box 781501 Sandton 2146 Tel: 031 765 3552 | Fax: +27 0 86 684 1272 | www.senseofnambitha.com Our company offers technical and consumer sensory evaluation services to the food and beverage industry. These services can be used to assess product consistency, new product developments, product reformulations and competitor products. We are the African regional partner to UK-based FlavorActiV, a specialist and world leader in expert panel training and online taster validation systems We are a level 3 contributor and majority black women owned company. Our Service Offering Expert Taster Training  Recruitment and monitoring of panellists using standard sensory methodology  Panellist calibration and online proficiency training using GMP flavour standards for applications in beers, ciders, dairy, spirits, coffee, chocolate, water and other selected foods Quality Control  Design and training of appropriate batch-to- batch quality testing for quality controllers  Basic factory-level taster training Standard Technical Sensory Evaluation  Evaluations including triangle testing, product profiling, napping, and various forms of preference testing with our own expert panel Training  Create understanding between your marketing, sales and technical teams about what consumers really want. This can build the common language required to correctly translate the marketing brief into technical specifications, that leads to rapid and successful product development cycles Consumer Testing  These can be central venue or home-based, and available in all major cities in South Africa  Research is possible in selected African countries through our associates Our Sensory Facility  Is run by highly skilled and experienced staff who have over 15 years of sensory experience  12 well-appointed tasting booths and a 14-seater discussion table  Odour neutral environment to focus the senses Contact For Sales: Heidi Grimmer sales@senseofnambitha.com 083 444 5027/031 765 3552 For Technical Services: Palesa Merafe palesa@senseofnambitha.com 081 036 8574/031 765 3552 For FlavorActiV Sales and Training Aruna Singh Aruna.singh@flavoractiv.com 078 369 0759/031 765 3552