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Savory
- 1. SAVORY
- 2. Outline 1. Description and Varieties 2. Cultivation 20/03/2021 2
- 3. 1. DESCRIPTION AND VARIETIES 20/03/2021 3
- 4. 20/03/2021 4 Winter Savory Summer Savory • Native to the eastern Mediterranean and the Caucasus • Highly aromatic herb and features a hot, peppery flavor with notes of marjoram, mint, and thyme. • Before black pepper, savory used for hot aroma • Winter Savory is more bitter
- 5. Description and Varieties (cont’d) 20/03/2021 6 Rosemary Perennial, Rosmarinus officinalis Summer Savory Annual, Satureja Hortensis Winter Savory Perennial, Satureja Montana Both plants belongs to mint family
- 8. Outlook 20/03/2021 8 Botanical Name Satureja hortensis /(w.) Satureja Montana Common Name Bean Herb (don’t believe it) Plant Type Annual herb / (w.) Prennial Mature Size 30-45 cm Sun Exposure Full sun Soil Type Loamy Soil pH 6.6 to 7.5 Bloom Time Summer Flower Color Dark Green leaves and pink, lilac or white Native Area Eastern Mediterranean and the Caucasus
- 9. Conditions • Light: A lot of direct full sun is needed (for indoor, select a window with southern aspects) • Soil: Rich, loamy, alkaline soil. Should be well-draining; plant doesn’t like waterlogged soil. • Temperature and Humidity: Temperature should be between 15-30 celcius. For outdoor sowing wait until end of the last frost date. Likes hot and relatively dry conditions. 20/03/2021 9
- 10. Growing • Water: Regular watering, especially while establishing the plant. The soil should be kept moist, rather than wet. Once it's well established, it won't be a problem if the soil is on the drier side Daily watering when temperatures are high. • Fertilizer: No need to use. 20/03/2021 10
- 11. Harvesting • It only grows through the summer months • Leaves are at their most flavorsome just prior to the plant flowering • Ideally, the stems should be around 15 to 20 cm before harvesting • They can be used fresh or dried. 20/03/2021 11
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- 15. Bibliography 1. https://www.masterclass.com/articles/what-is-savory-herb-learn-about-winter- and-summer-savory-with-4-recipe-ideas#what-does-savory-taste-like-and-smell- like 2. https://survivalfarm.wordpress.com/2017/02/19/rosemary-summer-savory-and- sage-some-like-it-hot-and-dry/ 3. https://en.wikipedia.org/wiki/Summer_savory 4. https://gardenerspath.com/plants/herbs/summer-savory-tasty-herb-kitchen- garden/ 5. https://www.thespruce.com/summary-savory-plant-profile- 4869803#:~:text=still%20be%20beneficial.- ,Temperature%20and%20Humidity,the%20frost%20in%20the%20Springtime. 6. https://harvesttotable.com/how_to_grow_savory/ 7. https://www.webmd.com/vitamins/ai/ingredientmono-684/summer-savory 8. https://www.allrecipes.com/recipe/223272/herbs-de-provence/ 9. https://poweredtemplate.com/fresh-herbs-on-wooden-cutting-board- presentation-55239/ 15
- 16. THANKS FOR LISTENING ANY QUESTIONS? 20/03/2021 16
Editor's Notes
- It looks very like rosemary, but they are different plants. But similarity also normal because both belongs to mint family. It is a main herb of famous French Blend, Herbes De Provence alongside with marjoram, thyme and oregano. But usage area is not limited with this blend. It also goes well with meat or dry beans.
- Here is the beautiful Provence Region. When you visit France, you should also see Provence region in addition to Paris.
- There a lot of common names, may be in every languages. For example some calls it as Herbe De Saint Julien, or Romans called it like Herb of love, because of a belief that it has an afrodosiac effect.
- At the end of the presentattion I wanted to Show some sunny photos of Provence Region.