1. Consultas Subregionales

2. Productos esperados:
• Identificar consistencia de retos globales con
condiciones de la región
• Sugerir especificidades de la región para ser
incorporadas en retos identificados (se utilizarán
para formular Objetivos Estratégicos)
• Ratificar las 4 áreas temáticas prioritarias (+ Marco
Estratégico AF)
• Identificar especificidades para la subregión dentro
de las 4 áreas prioritarias

3. Mecánica propuesta:
Nombrar moderador y relator
Tres horas en total: 1 ½ para cada tema (retos
globales y prioridades)
Muy breve Presentación (5 - 10 minutos) de los
borradores de Marcos subregionales.
A las 14:30 el relator presenta resultados en
plenaria
Formatos

4. Subregión: __________________________________________
1. Comments on selection of seven main challenges
Please provide any suggestions you may have for addition of a main challenge, and/or for
deletion or merger of main challenges, and identify specificities for the most relevant challenges
in the subregion
Formatos 1 1. Increasing the production of agriculture, forestry and fisheries and its contribution to
economic growth and development, while ensuring sustainable ecosystem management and
strategies for adaptation to, and mitigation of climatic change
2. Eradicating food insecurity, nutrient deficiencies and unsafe food in the face of increasing
food prices and high price volatility
3. Rationalizing food consumption and nutrition
4. Improving the livelihood of the population living in rural areas, including smallholder
farmers, foresters and fisher folk, and in particular women, in the context of urbanization
and changing agrarian structures
5. To ensure fairer and more inclusive food and agriculture systems at local, national and
international levels
6. To increase resilience of livelihoods to agriculture and food security threats and shocks
7. To strengthen governance mechanisms for the needs for food, agriculture, forestry and
fisheries systems at national, regional and global levels

5. Subregión: _____________________________________________
2. Comments on LAC priority areas and Subregional specificities
Please provide any suggestions you may have regarding LAC’s four priority areas, and/or
Formatos 2 identify specificities for the subregion
Regional Priority Area Subregional specificities
1. Food and Nutrition Security
2. Climate change and sustainable natural
resource management
3. Family Farming
4. Plant protection, animal health and food
safety

6. Salones
• Caribe: Salón Libertador
• América Central y México: Comedor Grande
• América del Sur: Comedor Chico