1. COURSES TAKEN AT UT:
UGS 303-ORG CORRUPTION AND ORG CONTROL
CMS 315M- INTERPERSONAL COMM THEORY
BIO 301L- MOLECULES TO ORGANISMS
T D 301-INTRODUCTION TO THEATRE
ADV 318J-INTRO TO ADV/INTEG BRAND COMM
RHE 306- RHETORIC AND WRITING
HIS 315G- INTRO TO AMERICAN STUDIES
PSY 301- INTRODUCTION TO PSYCHOLOGY
HIS 315L- THE UNITED STATES SINCE 1865
NTR 306- FUNDAMENTALS OF NUTRITION
M 408N- DIFFEREN CALCULUS FOR SCIENCE
CMS 316L- INTERVIEWING PRINS & PRACTICES
E 316K- MASTERWORKS OF LITERATURE
SPN 312K- SECOND-YEAR SPANISH I
SPN 312L- SECOND-YEAR SPANISH II
SPN 506- FIRST-YEAR SPANISH I
SPN 507- FIRST-YEAR SPANISH II
GOV 310L- AMERICAN GOVERNMENT
CH 301- PRINCIPLES OF CHEMISTRY I
NTR 315- NUTRITION THROUGH LIFE CYCLE
BIO 311C- INTRODUCTORY BIOLOGY I
NTR F312- INTRO TO NUTRITIONAL SCIENCE
NTR F112L- INTRO TO NUTRITIONAL SCI LAB
NTR 107L- INTRODUCTORY FOOD SCIENCE LAB
NTR 307- INTRODUCTORY FOOD SCIENCE
BIO 325- GENETICS
CH 302- PRINCIPLES OF CHEMISTRY II
MAN 320F- FOUNDS OF ORG BEHAV AND ADMIN
NTR 326- CELLULAR & MOLECULAR NUTRITION
NTR 126L- NUTRITIONAL SCIENCES LAB
CH 320M- ORGANIC CHEMISTRY I
BIO 365S- SYSTEMS PHYSIOLOGY
ANT 302- CULTURAL ANTHROPOLOGY
NTR 334- FOODSERVICE SYSTEMS MANAGEMENT
NTR 234L- LAB IN FOODSERVICE SYSTEMS
NTR 365- 1-VITAMINS AND MINERALS
BCH 369- FUNDAMENTALS OF BIOCHEMISTRY
SDS 302- DATA ANLY FOR HEALTH SCIENCES
NTR 338W- ISSUES IN NUTRITION AND HEALTH
NTR 342- ADVANCED NUTRITIONAL SCIENCES
NTR 355M- ADV FOOD SYSTEMS MANAGEMENT
NTR 124L- ADVANCED FOOD SCIENCE LAB
NTR 324- ADVANCED FOOD SCIENCE