1. Kanioglou Chrysiliana
Personal Information:
Date of birth: 31/08/1990
Nationality: Greek
Personal state: Unmarried
Place of birth: Kavala
Address: Martiou, Thessaloniki
Contact telephones: 6979296476
E-mail: chrysiliana@yahoo.gr
Education:
2005-2008: Graduation Certificate from the High School of Nea Peramos, Kavala
Graduation mark: 17.4/20
2008-2014: Certificate Degree from Department of Agriculture at the Faculty of Agriculture,
Forestry and Natural Environment
Orientation: Food Science and Technology
Degree mark: 6.81/10
Dissertation:
Title: Water and hydrocolloid xanthan gum effect on preparation of gluten-free bread
Supervisor: Lazaridou Athina (e-mail: athlazar@agro.auth.gr)
Dissertation mark: 10

2. Work experience:
● July-August 2009, 2010: Responsible for supervising in playgrounds
● July-August 2012: Internship at HELLENIC CATERING (Food Industry, Sindos, Thessaloniki) –
Responsible for the microbiological and chemical analyses of foods (ready to eat foods, sauces, etc)
● July-August 2011, 2013:Taking orders via a Personal Digital Assistant (PDA) at a café bar-restaurant
● December 2014: Seasonal occupation at a refinery store
Skills:
● Excellent knowledge of Microsoft programs (word, excel, power point κ.τ.λ)
● Driving license (B)
Languages :
● English: Certificate of Competency in English (the University of Michigan),IELTS certificate (6,5)
Personal interests:
●Exercising: Aerobics, cross fit, functional training, tae bo , volleyball
● Cooking