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Separation and
Purification Techniques
Soft Toys Games Books
Types of Mixture
solid
liquid
gas
solution
suspensio
n
The states are completely mixed
to become one single state or phase
Ex : sugar (solute) + water (solvent)
The states remain separate.
Ex : flour (solute) + water (solvent)
But what if…
Sand
Sugar
How to separate them?
Lesson Objectives
At the end of the lesson, students
should be able to:
 Name the 3 methods in which we can
test for pure substances
 Identify the effect of impurities on a
substance.
 Choose suitable separation
techniques to separate a given
mixture.
 Explain the working principles behind
To test for Purity of a
Substance
Methods of Testing Observation
Melting point
If a substance is pure, it will
melt at a fixed temperature.
Boiling point
If a substance is pure, it will
boils at a fixed temperature.
Use of
chromatography
If a substance is pure, it will
show only one spot on the
chromatogram.
Effect of impurities in a
substance
Attributes Effect of impurities
Melting point
A substance melts below its
melting point.
Boiling point
A substance boils higher
than its boiling point.
Use of
chromatography
Gives rise to more than one
spot on the chromatogram.
Physical Methods of
Separation
 Only separate the different substances
in a mixture.
 No new substance is formed.
The choice of separation
technique depends on the
nature of the mixture.
Common physical methods to separate
a mixture
 Filter
 Crystallization
 Distillation
 Magnet
 Decant
 Evaporation
 Centrifuge
 Chromatography
Magnetic Separation
FILTRATION
Solid-Liquid Mixture
Filtration
 Solid-liquid mixture (insoluble solids) E.g.
sand in water
A filter paper is used because it contains very
tiny pores.
Mixture of solid
and liquid
Applications
 NEWater – purification of water using
microfiltration to remove impurities.
CRYSTALLISATION
Separating soluble solids from a solution
Crystallisation
 To separate dissolved pure solid
from a solution.
1. Heat the solution
until saturated.
3. Pure Crystals formed.
Evaporation of solution
2. Saturated solution
Maximum amount
of solid dissolved
in a given solvent.
How to test for saturated
solution?
 Dip a glass rod into the solution and
removed.
 If crystals are formed on the glass rod,
it means that the solution is saturated.
 This is the saturation point or
crystallisation point.
Think!!!
 Why can’t we just evaporate the
solution to dryness to obtain the
crystals?
 For some substances, they will
decompose when heated.  charring
 When water is removed, any soluble
impurities will be left on the crystal 
not pure.
Mixture of Sand and Sugar
 How do I get sand and sugar back?
 Filtration  Sand is the residue,
filtrate is the sugar solution
 Crystallisation  pure sugar crystals
 Is the filtrate always a pure liquid?
SIMPLE DISTILLATION
Separating liquid from a solution
Distillation
 To separate a liquid from a solution.
E.g. salt solution, sugar solution
 Involves two physical state
changes.
Set-up for distillation
Liquid is heated until
its boiling point and
changes to vapour.
1
Mixture
Vapour is cooled
and changes to
liquid (distillate).
2
Main concept
Boiling point of the liquid
To ensure smooth
boiling.
Other examples:
1. Marble chips
2. Porcelain chips
Bulb of thermometer placed beside
the side arm of the distillation flask to
ensure accurate measurement of
boiling point.
Boiling chips
 To ensure smooth boiling
 During boiling of water, big air bubbles
can be seen.
 These air bubbles causes ‘bumping’.
 Boiling chips can reduce this
‘bumping’ effect.
Temperature Profile
Temperature as
solution is heated
Temperature remains unchanged
until all the liquid boils off.
Disadvantage of Simple
Distillation
 Unable to separate liquids who boiling
point differ by less than 20°C.
Use fractional distillation!
FRACTIONAL
DISTILLATION
Separating miscible liquids
Fractional distillation
 For liquids that are miscible and
having different boiling points.
 Miscible – mix together completely to
form a solution. E.g. water and ethanol
 Liquid with lower boiling point distill
over first.
 Liquids with higher boiling point will
return back into the round-bottomed
flask.
Set-up of fractional distillation
Round-bottomed flask
Fractionating
column
Thermometer
Liquid-liquid mixture
Boiling chips
Condenser
Distillate
Water inlet
Water outlet
Main concept
Boiling point of the liquids
where the liquid with the
lowest boiling point
will distill over first.
During fractional distillation,
• The liquid with lowest boiling point
will distill over to the condenser first.
• The vapour of liquids with higher
boiling point condenses along the
fractionating column and re-enter the
round-bottomed flask.
Fractionating Column
 Packed with glass beads
 Provide large surface area for
evaporation and condensation of
liquids with different boiling points 
for effectively separation.
Temperature Profile
First liquid distill over
upon reaching its
boiling point
Liquid with lowest boiling
point will distill over first
Second liquid distill
over.
Industrial Applications
 Separation of liquid air
 Separation of crude oil
 Separation of alcohol from fermented
solution.
Think!!!
 What is the difference between
distillation and fractional distillation?
Simple distillation Fractional
Distillation
No fractionating
column
Has a fractionating
column
Separate liquids
whose boiling points
differs more than
20°C
Able to separate
liquids whose boiling
point differs by less
than 20°C
Think!!
 Is it possible to obtain salt from
seawater?
Yes
 However, industrially, we use reverse
osmosis to obtain salt (Desalination).
What is the reason?
Distillation exhaust a lot of energy,
resulting in high production cost.
Centrifugation
 Spin sample very rapidly:
denser materials go to
bottom (outside)
 Separate blood into serum
and plasma
◦ Serum (clear)
◦ Plasma (contains red blood
cells ‘RBCs’)
 Check for anemia (lack of iron)
Blood
RBC’s
Serum
A B C
AFTER
Before
Chromatography
 Tie-dye t-shirt
 Black pen ink
 DNA testing
◦ Tomb of Unknown Soldiers
◦ Crime scene
◦ Paternity testing
Paper Chromatography
Separation by Chromatography
sample
mixture
a chromatographic column
stationary phase
selectively absorbs
components
mobile phase
sweeps sample
down column
detector
http://antoine.frostburg.edu/chem/senese/101/matter/slides/sld006.htm
Separation by Chromatography
sample
mixture
a chromatographic column
stationary phase
selectively absorbs
components
mobile phase
sweeps sample
down column
detector
http://antoine.frostburg.edu/chem/senese/101/matter/slides/sld006.htm
Ion chromatogram of orange
juice
time (minutes)
detector
response
0 5 10 15 20 25
Na+
K+
Mg2+ Fe3+
Ca2+
TYPES of MIXTURES
MIXTURE SUBSTANCES TO
OBTAIN
METHODS
Salt mixed with
broken glass pieces
Salt crystals Evaporation
Sea Water Pure Salt Desalination/
Distillation
Copper (II) Sulphate
solution
Copper (II) Sulphate
Crystals
Crystallisation
Ink Pure Water Paper
Chromatography
Wine Ethanol Fractional
Distillation
Check your Understanding
Which process is used to separate
 Three water-soluble dyes?
 Two miscible liquids with boiling points of
78°C and 100°C?
 Water containing an insoluble solid?
 Water containing a dissolved solid?
Chromatography
Fractional distillation
Filtration
Crystallisation
Check your Understanding
 A mixture contains the following three liquids that are
completely miscible:
 The liquid can be separated by fractional distillation.
State, with a reason, which liquid will distill over first.
Propanone. It has the lowest boiling point among the 3
liquids.
 Name an industrial process that involves fractional
distillation.
Fractional distillation of crude oil
Liquid Boiling point (°C
)
propanone 48
Ethanol 78
Water 100
What did you learnt today?
 3 methods to test for purity
 Effect of impurities in a substance
 3 separation techniques and their
working principles
Summary
Simple distillation
Fractional distillation
To separate miscible
liquids
To separate solvent
from solution
Crystallisation
Filtration
Separation
technique
To separate solids
(only one is
soluble in a
solvent)
To separate
solid from a
liquid
To separate
solid from a
solution
Online Quiz
MCQ Filtration Labelling
 https://www.ducksters.co
m/science/quiz/separatin
g_mixtures_questions.ph
p
 https://www.purposegam
es.com/game/y8-
science-separating-
mixtures
Water cycle
 https://www.purposegam
es.com/game/Ukewav8A
hsj
Distillation labelling
 https://www.purposegam
es.com/game/simple-
distillation-quiz
Online Quiz
T/F Distillation
Distillation of alcohol solution
Labelling
 https://wordwall.net/play/
11498/239/684
 https://wordwall.net/play/
8635/869/522

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separation_and_purification_techniques_ms_tay.ppt

  • 2.
  • 4. Types of Mixture solid liquid gas solution suspensio n The states are completely mixed to become one single state or phase Ex : sugar (solute) + water (solvent) The states remain separate. Ex : flour (solute) + water (solvent)
  • 5. But what if… Sand Sugar How to separate them?
  • 6. Lesson Objectives At the end of the lesson, students should be able to:  Name the 3 methods in which we can test for pure substances  Identify the effect of impurities on a substance.  Choose suitable separation techniques to separate a given mixture.  Explain the working principles behind
  • 7. To test for Purity of a Substance Methods of Testing Observation Melting point If a substance is pure, it will melt at a fixed temperature. Boiling point If a substance is pure, it will boils at a fixed temperature. Use of chromatography If a substance is pure, it will show only one spot on the chromatogram.
  • 8. Effect of impurities in a substance Attributes Effect of impurities Melting point A substance melts below its melting point. Boiling point A substance boils higher than its boiling point. Use of chromatography Gives rise to more than one spot on the chromatogram.
  • 9. Physical Methods of Separation  Only separate the different substances in a mixture.  No new substance is formed. The choice of separation technique depends on the nature of the mixture.
  • 10. Common physical methods to separate a mixture  Filter  Crystallization  Distillation  Magnet  Decant  Evaporation  Centrifuge  Chromatography
  • 11.
  • 14. Filtration  Solid-liquid mixture (insoluble solids) E.g. sand in water A filter paper is used because it contains very tiny pores. Mixture of solid and liquid
  • 15. Applications  NEWater – purification of water using microfiltration to remove impurities.
  • 17. Crystallisation  To separate dissolved pure solid from a solution. 1. Heat the solution until saturated. 3. Pure Crystals formed. Evaporation of solution 2. Saturated solution Maximum amount of solid dissolved in a given solvent.
  • 18. How to test for saturated solution?  Dip a glass rod into the solution and removed.  If crystals are formed on the glass rod, it means that the solution is saturated.  This is the saturation point or crystallisation point.
  • 19. Think!!!  Why can’t we just evaporate the solution to dryness to obtain the crystals?  For some substances, they will decompose when heated.  charring  When water is removed, any soluble impurities will be left on the crystal  not pure.
  • 20. Mixture of Sand and Sugar  How do I get sand and sugar back?  Filtration  Sand is the residue, filtrate is the sugar solution  Crystallisation  pure sugar crystals  Is the filtrate always a pure liquid?
  • 22. Distillation  To separate a liquid from a solution. E.g. salt solution, sugar solution  Involves two physical state changes.
  • 23. Set-up for distillation Liquid is heated until its boiling point and changes to vapour. 1 Mixture Vapour is cooled and changes to liquid (distillate). 2 Main concept Boiling point of the liquid To ensure smooth boiling. Other examples: 1. Marble chips 2. Porcelain chips Bulb of thermometer placed beside the side arm of the distillation flask to ensure accurate measurement of boiling point.
  • 24. Boiling chips  To ensure smooth boiling  During boiling of water, big air bubbles can be seen.  These air bubbles causes ‘bumping’.  Boiling chips can reduce this ‘bumping’ effect.
  • 25. Temperature Profile Temperature as solution is heated Temperature remains unchanged until all the liquid boils off.
  • 26. Disadvantage of Simple Distillation  Unable to separate liquids who boiling point differ by less than 20°C. Use fractional distillation!
  • 28. Fractional distillation  For liquids that are miscible and having different boiling points.  Miscible – mix together completely to form a solution. E.g. water and ethanol  Liquid with lower boiling point distill over first.  Liquids with higher boiling point will return back into the round-bottomed flask.
  • 29. Set-up of fractional distillation Round-bottomed flask Fractionating column Thermometer Liquid-liquid mixture Boiling chips Condenser Distillate Water inlet Water outlet Main concept Boiling point of the liquids where the liquid with the lowest boiling point will distill over first.
  • 30. During fractional distillation, • The liquid with lowest boiling point will distill over to the condenser first. • The vapour of liquids with higher boiling point condenses along the fractionating column and re-enter the round-bottomed flask.
  • 31. Fractionating Column  Packed with glass beads  Provide large surface area for evaporation and condensation of liquids with different boiling points  for effectively separation.
  • 32. Temperature Profile First liquid distill over upon reaching its boiling point Liquid with lowest boiling point will distill over first Second liquid distill over.
  • 33. Industrial Applications  Separation of liquid air  Separation of crude oil  Separation of alcohol from fermented solution.
  • 34. Think!!!  What is the difference between distillation and fractional distillation? Simple distillation Fractional Distillation No fractionating column Has a fractionating column Separate liquids whose boiling points differs more than 20°C Able to separate liquids whose boiling point differs by less than 20°C
  • 35. Think!!  Is it possible to obtain salt from seawater? Yes  However, industrially, we use reverse osmosis to obtain salt (Desalination). What is the reason? Distillation exhaust a lot of energy, resulting in high production cost.
  • 36. Centrifugation  Spin sample very rapidly: denser materials go to bottom (outside)  Separate blood into serum and plasma ◦ Serum (clear) ◦ Plasma (contains red blood cells ‘RBCs’)  Check for anemia (lack of iron) Blood RBC’s Serum A B C AFTER Before
  • 37. Chromatography  Tie-dye t-shirt  Black pen ink  DNA testing ◦ Tomb of Unknown Soldiers ◦ Crime scene ◦ Paternity testing
  • 39. Separation by Chromatography sample mixture a chromatographic column stationary phase selectively absorbs components mobile phase sweeps sample down column detector http://antoine.frostburg.edu/chem/senese/101/matter/slides/sld006.htm
  • 40. Separation by Chromatography sample mixture a chromatographic column stationary phase selectively absorbs components mobile phase sweeps sample down column detector http://antoine.frostburg.edu/chem/senese/101/matter/slides/sld006.htm
  • 41. Ion chromatogram of orange juice time (minutes) detector response 0 5 10 15 20 25 Na+ K+ Mg2+ Fe3+ Ca2+
  • 42. TYPES of MIXTURES MIXTURE SUBSTANCES TO OBTAIN METHODS Salt mixed with broken glass pieces Salt crystals Evaporation Sea Water Pure Salt Desalination/ Distillation Copper (II) Sulphate solution Copper (II) Sulphate Crystals Crystallisation Ink Pure Water Paper Chromatography Wine Ethanol Fractional Distillation
  • 43. Check your Understanding Which process is used to separate  Three water-soluble dyes?  Two miscible liquids with boiling points of 78°C and 100°C?  Water containing an insoluble solid?  Water containing a dissolved solid? Chromatography Fractional distillation Filtration Crystallisation
  • 44. Check your Understanding  A mixture contains the following three liquids that are completely miscible:  The liquid can be separated by fractional distillation. State, with a reason, which liquid will distill over first. Propanone. It has the lowest boiling point among the 3 liquids.  Name an industrial process that involves fractional distillation. Fractional distillation of crude oil Liquid Boiling point (°C ) propanone 48 Ethanol 78 Water 100
  • 45. What did you learnt today?  3 methods to test for purity  Effect of impurities in a substance  3 separation techniques and their working principles
  • 46. Summary Simple distillation Fractional distillation To separate miscible liquids To separate solvent from solution Crystallisation Filtration Separation technique To separate solids (only one is soluble in a solvent) To separate solid from a liquid To separate solid from a solution
  • 47. Online Quiz MCQ Filtration Labelling  https://www.ducksters.co m/science/quiz/separatin g_mixtures_questions.ph p  https://www.purposegam es.com/game/y8- science-separating- mixtures Water cycle  https://www.purposegam es.com/game/Ukewav8A hsj Distillation labelling  https://www.purposegam es.com/game/simple- distillation-quiz
  • 48. Online Quiz T/F Distillation Distillation of alcohol solution Labelling  https://wordwall.net/play/ 11498/239/684  https://wordwall.net/play/ 8635/869/522