Making store quality coffee at home
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Making store quality coffee at home

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Can you just smell it when you wake up in the morning? That deep robust smell suggests that someone is making coffee....

Can you just smell it when you wake up in the morning? That deep robust smell suggests that someone is making coffee.

People have been doing this for centuries. It just seems that is the way to wake up in the morning.

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    Making store quality coffee at home Making store quality coffee at home Presentation Transcript

    • Making Store Quality Coffee At Home
    •  Can you just smell it when you wake up in the morning? That deep robust smell suggests that someone is making coffee.People have been doing this for centuries. It just seems that is the way to wake up in the morning.
    • Of course, you could get dressed and go to the local Starbucks for a coffee of your choice. Why do that?With just a little effort, you can make store quality coffee at home. You don’t even have to get dressed to enjoy your favorite morning beverage.How do you start?
    • The first thing you need to take into consideration is how many people you will be making coffee for. If it is just you, it will different from if you are making it for the spouse and some older children. (Young children don’t’ drink coffee do they?)Of course, you could use a stovetop percolator. These days, very good coffee machines are inexpensive and you can buy them just about everywhere.
    •  Make sure you keep clean as that affects the taste of the next cup of coffee.Now you want to consider the kind of coffee you want. Fresh roasted coffee is what you need if you are going to produce store quality coffee. That means purchasing you coffee beans every 2 weeks or so. You want only what you are going to use so they stay fresh.
    • Speaking of beans, you want to grind your beans as close to the time you will use them as possible.If you have a grinder at home, that isn’t a problem. If you are going to grind them at the store, consider how much you will need right away.
    • Get used to the right grind. When you find a grind that works, roll some between your fingers to feel the texture.Then the next time you have it ground, you will now what the proper grind is for you.
    • The proper mix of water to coffee is essential. The standard is 1 to 2 tablespoons of ground coffee to six ounces of water.Make sure the temperature is right. It shouldn’t be more than 205 degrees Fahrenheit.Finally, brew it carefully depending on the kind of system you use. Experiment witih different times to get it just right.
    • Follow the above instructions and you will have store quality coffee at home. Now that is something to wake up to.Find out more about coffee makers and how to get under counter coffee makers here:http://www.coffeemakersu.com/