The Ministry of Health & Family Welfare is well-known as the main Administrative Ministry which implements FSSAI in India.

1. FSSAI Consultant
The Ministry of Health & Family Welfare is well-known as the main Administrative
Ministry which implements FSSAI in India.
The Food Safety and Standards Authority of India (FSSAI) was established under the
Food Safety and Standards Act, 2006 which brings together a number of acts & orders
that were responsible in handling issues related to food in a number of various ministries
and departments in India. This body was created for laying down science-based standards
for food while also regulating their manufacture, storage, distribution and sale to make
sure that the food exported is safe and wholesome for consumption for human beings
the world over. Thus, a FSSAI consultant ensures that food standards are maintained.
The Food Safety and Standard Regulation which have been implemented in India makes
it mandatory for every food business owner who wants to conduct business related to
food to obtain a valid license directly from the Food Safety & Standards Authority of
India.
Therefore, a FSSAI license is among the mandatory pre-requisites for any business that
desires to commence of continue with their food business. The consultant will make it a
point to apply for the grant while also offering advice on the many formalities that need
to be fulfilled to meet the standards as prescribed under the Food Safety and Standards
(Licensing/ Registration of Food Businesses) Regulations.
A FSSAI consultant for licensing offers a number of services which are related to but not
limited to FSSAI License.
They will assist a business in getting their FSSAI License which will then be applicable
for use all across India. These experts also possess the expertise and foresight to review
all the relevant paperwork, forms and then apply on your behalf. These consultants will
provide definitive answers to any of the queries you may have that are FSSAI related.
The license consultant will also advise food businesses about the various types of licenses
available:
The state Level Registration/Licenses which are perfect for food businesses that want to
operate in a single state with a small to medium manufacturing capacity. Also, the sales
turnover should be registered with the local state level FSSAI body.
The Central Level Registration/Licenses which are applicable to entities who want to
operate in more than two states in India. The consultants will offer firm and expert
advice to those businesses that are not applicable for these licenses owing to a small

2. manufacturing capacity or sales turnover. However, the business still requires to be
registered under the Central Level Food safety & Standard Authority.
Every license obtained by a food business under FSSAI needs to file returns in a
prescribed format annually to the concerned licensing authority irrespective of each class
of food products that he provides.
Therefore, a FSSAI consultant will also help provide useful information when it
comes to filing these returns. Apart from that, FSSAI consulting firms also help in the
preparation and filing of returns as well as maintaining important records which are in
conjunction with the mandatory FSSAI regulations.