2. Dolmabahce
Restaurant
OVERVIEW
The
Restaurant
opened
in
Abu
Dhabi,
Al
Zeina
in
August
2014.
The
cuisine
is
designed
in
the
17th
century
OFoman
Empire
style
and
it
displays
impressive
features
of
the
Neo-‐Classic
and
tradi,onal
OFoman
Art
and
Culture.
The
Restaurant
serve
fresh
ingredients,
prepared
daily
from
scratch
and
served
in
a
high
class
manner
to
every
guest.
The
atmosphere
and
food
aims
to
ensure
guests
are
given
a
taste
of
the
Sultan's
most
glorious
era
and
assure
the
most
exquisite
and
authen,c
Turkish
dining
experience
in
Abu
Dhabi!
Home
of
Authentic
Turkish
Cuisine
4. Dolmabahce
Café
Concept
• Guests
will
experience
the
600
Years
of
Ottoman
Empire
from
Sweets
&
Turkish
Delight
to
Turkish
Coffee,
Tea
and
Turkish
Maras
Ice
Cream.
• The
Kiosk
in
YAS
MALL
will
be
designed
according
to
the
Look
&
Feel
of
the
Ottoman
Empire
Palace
Dolmabahce.
• Dolmabahce
Café
Kiosk
will
require
90
square
meter
to
accommodate
15-‐20
Coffee
Tables.
• Dolmabahce
Café
will
sever
daily
fresh
Turkish
Sweets,
Turkish
Maras
Ice
Cream,
Milky
Pudding,
Turkish
Cheese
Pastry
and
Turkish
Coffee
&
Tea.
• Serving
Style;
Authentic
Turkish
Sweet
Presentation
and
Turkish
traditional
Ice
Cream
Player.
• Dolmabahce
Café
will
be
the
FIRST
Turkish
Café
in
the
region.