1. Survey on nutrition
Etwinning – project
From the past alimentary habits to the future of the
food
2012-13
1st High school of Ilioupolis

2. Identity of the sample
• 84 Greek Students
• Age: 15 years old
• Students at the 3rd
class of High School

3. 8.How often do you exercise?
1.How many times in a week do
you have breakfast?
rarely
Rarely never
13% every day
1-2 times in
31% 4%
a week 15%
20%
Every
Some
3-4 times in day
times
a week 51%
36% 30%

4. 1-2
2.How often do you eat fresh fruit or vegetables ? 3.D o you us e o live oil
times in
the
rarely
week
rarely 4%
Every day 13%
11%
1-2 times in 30% E very
the week day
24% 3-4 45%
times in
the
3-4 times in week
the week 38%
35%
4.H ow m any tim es in a week do you 5.Do you consume carbonhydrates
eat puls es ? (bread,pasta,potatoes,gains, etc)
few times in all meals
in a week 27%
never 3-4 times 31%
4% in the
rarely week
28% 31%
1-2 times
in the
week
37% once a day
42%

5. 5.Do you c ons u me c arbonhydrates 6.Do you use dairy products?
(bread,pas ta,potatoes ,g ains , etc )
few times in a ll 1-2 times in rarely never
a week 5%
in a week mea ls 2%
9%
31% 27%
3-4 times in
a week
every day
onc e a 19%
65%
da y
42%
7.Do you eat meat?
every day
3-4 times in
0%
a week
9%
rarely
35%
1-2 times in
a week
56%

6. 9.Do you know the benefits of the 9A. If yes do you try to follow the Mediterranean
Mediterranean diet? Diet?
Rarely Yes
70
12% 20%
60
50
40
30
Often
20 No
39%
10 29%
0
Yes No
10. How often do you eat with your family?
Rarely
12% Every day
32%
1-3 times in
a week
35% 3-4 times in
a week
21%

7. 15. How often do you consume readymade
18. Are you in the habit of reading ingledients
meals or fast food?
in readymade food?
Every day
1% 3-4 times in
Never Always
a week 6%
20%
2%
Rarely Often
41% 30%
1-2 times in
a week
56% Rarely
44%
19.Are you in the habit of reading the nutrition 20.Do you read the origin of readymade food?
value of readymade products?
Never Always
Never Always
14% 11%
15% 9%
Often Rarely Often
Rarely 38% 35% 40%
38%

8. 11.Do you plan to grow plants for consumption 12a. Do you prefer traditional products of your
in the future? country?
few times in
rarely
a year
0%
yes 1%
If I never 21%
need to
44% often very often
49% 50%
no
35%
12.Can genetically modified seeds be reused? 17.Do you recycle food packaging?
Never Always
yes
14% 17%
11%
no
I don't know
30% Rarely Often
59%
35% 34%

9. 13.Who do you believe has better control of 14.At super market do you:
buy only the
nutrition? neccessary
items but
The are Buy
government influenced by impulsive
advertisemen 5%
8% ts and
special
The
offers?
companies 22% Buy
18% products
with list
Buy 50%
personal products
reseatch without list
23%
74%
16.When you buy products do you shop 17. do you recycle food packaging?
ecologically (buy local products without
unnecessry packaging)
I prefer Never Always
I buy on
local 14% 17%
impulse
products
2%
34%
I consider I prefer
both products
without Rarely Often
54% unnecessar 35% 34%
y packaging
10%

10. Conclusion
Most of the students exercise regularly, have breakfast at least 3 times a
week, use olive oil , know the benefits of the Mediterranean diet and try to
follow it.
About 50% of them eat 1 – 2 times a week readymade meals.
About 50% of them read the ingredients of the food or think about its
nutrition value.
About 75% of them will think about growing plants or will grow plants in
the future and buy only the necessary products.
About 75% of the students recycle and know about genetically modified
food.