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Recipe
- 3. ● 1. Cut onion into cubes and rub
carrot on a grater.
- 4. ● 2. Fry onion and carrot in
vegetable oil.
- 7. ● Add tomato paste and zazharka
to the cabbage. Add salt,
pepper to taste.
- 8. ● Mix well and stew 15 minutes,
untill cabbage should be soft.