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1. Lupin
Oil
Presentation by
Primary Information Services
www.primaryinfo.com
mailto:primaryinfo@gmail.com

2. INVENTORY
BY DAY
Extracting high-quality protein from lupin seeds
Lupin oil is extracted
from sweet white lupin
seeds. Low in lipids,
the seeds produce a
rare oil. helps stimulate
the economy of South
West France, where
lupin is grown
according to
sustainable agriculture
principles.

3. Lupins plant & the Seeds

4. Lupin Oil Extraction
• First, the lupin kernels are shelled and rolled to create wafer-thin flakes. Then the oil
from the flakes is removed using supercritical CO2. At a pressure of more than 74 bar
and temperatures greater than 31 degrees Celsius, CO2takes on liquid-like properties.
The majority of the oils and their accompanying materials dissolve in it. The oil-free
flakes are then mashed in a stirring tank.
• The decanter separates the fiber and the lupin proteins from each other. The liquid
phase contains bitter compounds, carbohydrates, sugar and other soluble flavoring
materials.
• The solid phase is pumped into another tank. There, its pH level is raised so that the
lupin proteins become soluble. Another Decanter centrifuge separates insoluble fibers
from the solid phase out of the mixture. These are then used in the animal feed
industry.
• The clear phase is placed into a final tank and acidified. To separate the lupin protein,
a Decanter is used. Since the remaining dry substance is small in terms of volume,
the decanter is ideal for separating the hard-to-sediment lupin proteins.

5. The
plant
Extracting High-
Quality Protein
From Lupin
Seeds

10. • Lupin is a legume rich in fiber and protein. Specific ingredients in lupin might
lower cholesterol and blood sugar.
• Lupin flour is used in bakery products (added up to 20% of wheat flour), biscuits (up to
50%), pasta, sauces and in beverages. Consumption of lupin is increasing as more
people become aware of its value as a nutritious food. Lupin is uniquely high in protein
(30- 40%) and dietary fibre (30%), and low in fat (4-7%).
• Yellow lupin is an herb. The seeds and other parts that grow above the ground
are used to make medicine. Despite serious safety concerns, people take
yellow lupin for urinary tract disorders, fluid retention, and worms. Yellow
lupin is sometimes applied directly to the skin for skin ulcers.
• Lupine, as does other legumes, contains fiber as well as protein. Increases in
both fiber and protein increase satiety and decrease energy intake. High-fiber
lupine-enriched bread promoted satiety relative to white bread, possibly by
modulating ghrelin levels.

11. • Global Lupin Market By Form (Seeds, Flakes, Protein Concentrates And Flour),
• Application (Dietary Supplements, Food And Poultry & Livestock Feed,
Personal Care And Cosmetic, Confectionery Products, Bakery Products,
Sauces, Vegan Sausages, Non-Dairy Milk Drinks),
• Type (Protein Isolates, Protein Concentrates And Lupin Flour)
• Lupin market is expected to reach bring profitable fortune by 2027 growing at
a growth rate of 4.39% in the forecast period 2020 to 2027. Increasing
implementation of innovative poultry practises and ban on the use of
antibiotic growth promoters in livestock feed are the factor for the probiotics
in animal feed market in the forecast period of 2020- 2027.
• The major players are Barentz International B.V., Golden West Foods Pty Ltd,
Coorow Seeds, INVEJA SAS - LUP'INGREDIENTS, Soja Austria, Cemec (WA) Pty
Ltd. Stevens Seeds, Eagle Foods Australia, and TERRENA among other
domestic and global players.
Applications

12. Lupin Market size is estimated to be 284 Million in 2019, growing at a CAGR of 3.6%
during the forecast period 2020-2025. Lupin proteins are extracted from hexane deoiled lupin. The
protein product type E comprises high molecular weight proteins which are separated using alkaline
extraction and acid precipitation procedures. Growing population along with the rising demand of Lupin
in food and beverage industry owing the preparation of various beverages such as smoothies and
milkshakes is triggering its market growth. Apart, from this the use of Lupin in Cosmetic industry is also
fueling its market growth owing to the presence of carotenoids and Vitamin E which protects the skin the
external aggression. Therefore, these are the key benefits driving the Lupin market in the upcoming
years. Furthermore, Lupin provides several health benefits such as suppress appetite, reduce the
glycaemic load of carbohydrates-based foods, reduce blood pressure and improve glucose metabolism.
Market Scenario