Yasin was born in Bima, Indonesia in 1994 and speaks Indonesian and English. He attended Miami Fleet College for a few months in 2013 and has experience serving customers at restaurants. His skills include providing warm welcomes to customers, taking orders, serving food in a timely manner, understanding menus, answering questions helpfully, and keeping food service areas clean. He describes himself as presentable, punctual, honest, humble and friendly.
Defecation
Normal defecation begins with movement in the left colon, moving stool toward the anus. When stool reaches the rectum, the distention causes relaxation of the internal sphincter and an awareness of the need to defecate. At the time of defecation, the external sphincter relaxes, and abdominal muscles contract, increasing intrarectal pressure and forcing the stool out
The Valsalva maneuver exerts pressure to expel faeces through a voluntary contraction of the abdominal muscles while maintaining forced expiration against a closed airway. Patients with cardiovascular disease, glaucoma, increased intracranial pressure, or a new surgical wound are at greater risk for cardiac dysrhythmias and elevated blood pressure with the Valsalva maneuver and need to avoid straining to pass the stool.
Normal defecation is painless, resulting in passage of soft, formed stool
CONSTIPATION
Constipation is a symptom, not a disease. Improper diet, reduced fluid intake, lack of exercise, and certain medications can cause constipation. For example, patients receiving opiates for pain after surgery often require a stool softener or laxative to prevent constipation. The signs of constipation include infrequent bowel movements (less than every 3 days), difficulty passing stools, excessive straining, inability to defecate at will, and hard feaces
IMPACTION
Fecal impaction results from unrelieved constipation. It is a collection of hardened feces wedged in the rectum that a person cannot expel. In cases of severe impaction the mass extends up into the sigmoid colon.
DIARRHEA
Diarrhea is an increase in the number of stools and the passage of liquid, unformed feces. It is associated with disorders affecting digestion, absorption, and secretion in the GI tract. Intestinal contents pass through the small and large intestine too quickly to allow for the usual absorption of fluid and nutrients. Irritation within the colon results in increased mucus secretion. As a result, feces become watery, and the patient is unable to control the urge to defecate. Normally an anal bag is safe and effective in long-term treatment of patients with fecal incontinence at home, in hospice, or in the hospital. Fecal incontinence is expensive and a potentially dangerous condition in terms of contamination and risk of skin ulceration
HEMORRHOIDS
Hemorrhoids are dilated, engorged veins in the lining of the rectum. They are either external or internal.
FLATULENCE
As gas accumulates in the lumen of the intestines, the bowel wall stretches and distends (flatulence). It is a common cause of abdominal fullness, pain, and cramping. Normally intestinal gas escapes through the mouth (belching) or the anus (passing of flatus)
FECAL INCONTINENCE
Fecal incontinence is the inability to control passage of feces and gas from the anus. Incontinence harms a patient’s body image
PREPARATION AND GIVING OF LAXATIVESACCORDING TO POTTER AND PERRY,
An enema is the instillation of a solution into the rectum and sig
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1. CURRICULUM VITAE
Personal Profile
Full Name : Yasin
Nick Name : Yan
Place, Date of Birth : Bima, December 19th
, 1994
Address : Bima, Nusa Tenggara Barat (NTB)
Indonesia
Languages : Indonesian and English
Sex : Male
Nationality : Indonesia
Religion : Moslem
Marital Status : Single
Phone Number : +62-8131-4949-779
Educational Background
College : Miami Fleet College , From January 2013-
March 2013
Abilities and Qualities
I know how to providing a warm welcome for customers.
I know how to receive food and drink orders and serve cus
tomer requests to the standards requered.
I know how to serving dishes to custamers at tables.
I know how to ensure timely delivery of all food and
beverage items to customers.
2. Understand menu content and keeping up to date with any
menu changes.
Making recommendations from the menu if requested.
Answer guest in a polite and helpful manner.
Clearing cutlery and dishes away from tables.
Ensuring the food service area is left clean and tidy once all
the guests have left.
Relaying, preparing and setting tables for the next guests.
Looking after guests with special needs i.e. dietary
requirements, allergies, mobility etc.
Personalities
Presetable
Punctual
Honest
Humble
Friendly