This document discusses chemical formulas and percent composition. It provides examples of calculating the percent composition of different compounds from their chemical formulas, such as NaCl, glucose, and Mg(OH)2. Empirical formulas can be determined from percent composition data by assuming 100 grams of the compound and calculating the moles of each element. Chemical equations are used to represent chemical reactions, and examples are given for writing and balancing equations. Common types of chemical reactions are also outlined.