On-Stage discussion: Is precision Marketing a Pseudo-Proposition?Simba Events
On-Stage discussion: Is precision Marketing a Pseudo-Proposition?
Panelist:
Vincent Lee, Columnist, CMO
Ronnie Chen, Partner/Head of Creative & Strategy Dept., MGCC
Bugs Crawling to the Supermarket Shelves - The New World of Insect-Based Cons...Simba Events
Bugs Crawling to the Supermarket Shelves - The New World of Insect-Based Consumer Packaged Goods (CPG)
—Massimo Reverberi, Founder, Bugsolutely
Susie Liu, CBO, Pesign
On-Stage discussion: Is precision Marketing a Pseudo-Proposition?Simba Events
On-Stage discussion: Is precision Marketing a Pseudo-Proposition?
Panelist:
Vincent Lee, Columnist, CMO
Ronnie Chen, Partner/Head of Creative & Strategy Dept., MGCC
Bugs Crawling to the Supermarket Shelves - The New World of Insect-Based Cons...Simba Events
Bugs Crawling to the Supermarket Shelves - The New World of Insect-Based Consumer Packaged Goods (CPG)
—Massimo Reverberi, Founder, Bugsolutely
Susie Liu, CBO, Pesign
The Sil Lum Tao of Innovation ——James Andrade, Former VP Research Developme...Simba Events
The Sil Lum Tao of Innovation
——James Andrade, Former VP Research Development & Quality, Mondelez International; Adjunct Professor, Griffith University
2017 fbif report product b-craig stephen slavtcheffSimba Events
The Intersection of Real Food and Snacking
——Craig Stephen Slavtcheff, Global Vice President, R&D, Global Biscuits & Snacks Division, Campbell Soup Company
In the times of consumption upgrading, how does yogurt deliver the factor of ...Simba Events
In the times of consumption upgrading, how does yogurt deliver the factor of “enjoyment”?
——Sun Yingbei, FIS China Application Center Manager, FS Product Manager for CTS AP, Cargill Asia Pacific Food Systems (Beijing) Co., Ltd.
Prospecting the Future of Chinese Infants’& Adults’ Nutrition Products under the New Policy.
——Jack Zhang, Chief Editor, Food Gnosis Media Group
Yan Weibin, Chairman, Ausnutria Dairy Corporation Ltd
Workshop: Marketing Beliefs – mARTketing and MATHketing
--Javier Sánchez Lamelas, Founder and CEO, Top Line Marketing; Former Vice President Marketing Europe, Coca Cola
The Concept of Precision Nutrition and Product Technology R&D Innovation ——Zh...Simba Events
The Concept of Precision Nutrition and Product Technology R&D Innovation
——Zhang Xuguang, Director Science and Technology Center, BY-HEALTH CO., LIMITED
Thoughts and Techniques of Producing Functional Foods from Chinese Herbs Ye Z...Simba Events
Thoughts and Techniques of Producing Functional Foods from Chinese Herbs
Ye Zuguang, Director, GLP; Chief Researcher, China Academy of Chinese Medical Science
The Sil Lum Tao of Innovation ——James Andrade, Former VP Research Developme...Simba Events
The Sil Lum Tao of Innovation
——James Andrade, Former VP Research Development & Quality, Mondelez International; Adjunct Professor, Griffith University
2017 fbif report product b-craig stephen slavtcheffSimba Events
The Intersection of Real Food and Snacking
——Craig Stephen Slavtcheff, Global Vice President, R&D, Global Biscuits & Snacks Division, Campbell Soup Company
In the times of consumption upgrading, how does yogurt deliver the factor of ...Simba Events
In the times of consumption upgrading, how does yogurt deliver the factor of “enjoyment”?
——Sun Yingbei, FIS China Application Center Manager, FS Product Manager for CTS AP, Cargill Asia Pacific Food Systems (Beijing) Co., Ltd.
Prospecting the Future of Chinese Infants’& Adults’ Nutrition Products under the New Policy.
——Jack Zhang, Chief Editor, Food Gnosis Media Group
Yan Weibin, Chairman, Ausnutria Dairy Corporation Ltd
Workshop: Marketing Beliefs – mARTketing and MATHketing
--Javier Sánchez Lamelas, Founder and CEO, Top Line Marketing; Former Vice President Marketing Europe, Coca Cola
The Concept of Precision Nutrition and Product Technology R&D Innovation ——Zh...Simba Events
The Concept of Precision Nutrition and Product Technology R&D Innovation
——Zhang Xuguang, Director Science and Technology Center, BY-HEALTH CO., LIMITED
Thoughts and Techniques of Producing Functional Foods from Chinese Herbs Ye Z...Simba Events
Thoughts and Techniques of Producing Functional Foods from Chinese Herbs
Ye Zuguang, Director, GLP; Chief Researcher, China Academy of Chinese Medical Science