This document provides the snack and lunch menus for a week from September 10th-15th. The snack menu lists the morning and afternoon snacks which include items like banana bread, pretzels, goldfish crackers, cookies, and peanut butter toast. The lunch menu lists the main dish and sides for each day including enchilada helper, shells and cheese, chicken nuggets, bean burritos, and Italian cheese ziti, along with fruits and vegetables served each day. All snacks and lunches are served with whole milk.

1. Snack Menu
*All snacks served w/whole milk
Sept 10th-15th
Monday
AM: Banana Bread & Mixed Fruit
PM: Pretzels and Apple Slices
Tuesday
AM: Poppy Seed Muffins & Pears
PM: Gold Fish and Tangerines
Wednesday
AM: Wheat Toast & Peaches
PM: Cheese Sticks and Tortillas
Thursday
AM: Cinnamon Toast Sticks &
PM: Cookies & Grapes
Friday
AM: Mini Wheats & Cherries
PM: Peanut Butter Toast

2. Lunch Menu
*All lunch served with whole milk
SEPT 10th—15th
Monday
Enchilada Helper, Green Beans &
Tangerines
Tuesday
Shells n Cheese, Broccoli & Pears
Wednesday
Chicken Nuggets, French Fries and
Applesauce
Thursday
Bean Burritos w/ Lettuce & Tomato
& Strawberries
Friday
Italian Cheese Ziti,
Toast and Apples