Gourmet baked goodies
                                          To order, call 719-632-9233
                                         Angie Schwickerath, pastrychef
Pies – made from scratch fillings in a flakey, buttery crust
       Fruit, Cream, Pumpkin, Pecan           9-inch $16 – 18
       Key Lime, Coconut Cream, Chocolate Mousse, Peanut Butter Mousse                  8-inch to 11-inch$24 - 33

Cakes– and cake-like desserts
       Vanilla, Chocolate, Carrot, Banana, Pumpkin, Key Lime, Spice Cake, layered with your choice of icing and filling
       9-inch $30 – 48
       Cupcakes –same flavors as above, only smaller $1.50/each (1 ½ dozen minimum)
       Boston Cream Pie               9-inch $28
       Tiramisu       9-inch square pan $35

Cookies–just like Mom used to make
       Peanut butter, Chocolate Chip, Chocolate Crinkles, Oatmeal, Gingersnaps, Snickerdoodles, White Chocolate Dreams
       $6.00/dozen small      $9.00/dozen large (3 dozen minimum)

       Cut-out, decorated cookies     $8.80/dozen small        $13.50/dozen large (3 dozen minimum)

Barsand Squares– when you want more than a cookie
       Lemon Snowbars, Pecan Bars, Iced Fudge Brownies, Peanut Butter Brownies, Cherry-White Chocolate
       Brownies$24.00/2 dozen

Pâte à Choux– oo, la, la!
       Cream Puffs, Chocolate Éclairs $2.00/each (1 dozen minimum)
       Chocolate Paris-Brest with chocolate custard and whipped cream filling and sliced almonds$25.00        8-10 servings

Wheat-free and Gluten-free Desserts– you won’t miss it
       Black Beast Cake with chocolate ganache icing 10-inch             $30.00
       Coconut Macaroons      $6.00/dozen (3 dozen minimum)
       Pavlova with whipped cream and sliced fruit             10-inch            $28.00/1     $45/2

       Oatmeal Lace Sandwich Cookies (wheat-free; not gluten-free)            $9.00/dozen (3 dozen minimum)

Cheesecakes– creamy deliciousness in a graham cracker crust

       Many, many flavors, including Amaretto, Lemon, Pumpkin, Chocolate Mint, Turtle          8-inch to 11-inch $24 - 33

Rr pprices

  • 1.
    Gourmet baked goodies To order, call 719-632-9233 Angie Schwickerath, pastrychef Pies – made from scratch fillings in a flakey, buttery crust Fruit, Cream, Pumpkin, Pecan 9-inch $16 – 18 Key Lime, Coconut Cream, Chocolate Mousse, Peanut Butter Mousse 8-inch to 11-inch$24 - 33 Cakes– and cake-like desserts Vanilla, Chocolate, Carrot, Banana, Pumpkin, Key Lime, Spice Cake, layered with your choice of icing and filling 9-inch $30 – 48 Cupcakes –same flavors as above, only smaller $1.50/each (1 ½ dozen minimum) Boston Cream Pie 9-inch $28 Tiramisu 9-inch square pan $35 Cookies–just like Mom used to make Peanut butter, Chocolate Chip, Chocolate Crinkles, Oatmeal, Gingersnaps, Snickerdoodles, White Chocolate Dreams $6.00/dozen small $9.00/dozen large (3 dozen minimum) Cut-out, decorated cookies $8.80/dozen small $13.50/dozen large (3 dozen minimum) Barsand Squares– when you want more than a cookie Lemon Snowbars, Pecan Bars, Iced Fudge Brownies, Peanut Butter Brownies, Cherry-White Chocolate Brownies$24.00/2 dozen Pâte à Choux– oo, la, la! Cream Puffs, Chocolate Éclairs $2.00/each (1 dozen minimum) Chocolate Paris-Brest with chocolate custard and whipped cream filling and sliced almonds$25.00 8-10 servings Wheat-free and Gluten-free Desserts– you won’t miss it Black Beast Cake with chocolate ganache icing 10-inch $30.00 Coconut Macaroons $6.00/dozen (3 dozen minimum) Pavlova with whipped cream and sliced fruit 10-inch $28.00/1 $45/2 Oatmeal Lace Sandwich Cookies (wheat-free; not gluten-free) $9.00/dozen (3 dozen minimum) Cheesecakes– creamy deliciousness in a graham cracker crust Many, many flavors, including Amaretto, Lemon, Pumpkin, Chocolate Mint, Turtle 8-inch to 11-inch $24 - 33