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J Ayub Med Coll Abbottabad 2016;28(4)
http://www.jamc.ayubmed.edu.pk750
ORIGINAL ARTICLE
PATTERNS AND DETERMINANTS OF BREAST FEEDING AMONG
MOTHER INFANT PAIRS IN DERA GHAZI KHAN, PAKISTAN
Moazzam Ali Khan, Zubia Qureshi*, Kauser Aftab Khan**, Fouzia Nadeem Gill***
Ghazi Khan Medical College, Dera Ghazi Khan, *Apex Consulting Pakistan, **WMO, District Gujranwala, ***Health Services
Academy, Islamabad-Pakistan
Background: Proper breastfeeding practices are effective ways for reducing childhood morbidity and
mortality. The objective of the present study was to determine the patterns and explore the determinants
associated with breast feeding practices among the nursing women in Dera Ghazi Khan. Methods: A
cross sectional study was conducted on randomly selected lactating mother infant pairs in Dera Ghazi
Khan. Structured questionnaire was used for data collection. Analysis was done by using SPSS, chi
square test was applied to see the association between breast feeding practices and its determinants such
as knowledge of breast feeding practices. Results: Majority 372 (93%) of mothers mentioned that they
had ever breastfed the youngest child. About 292 (73%) mothers gave colostrum to the child, and 48
(12%) exclusively breastfed. Weaning babies before four month of age was practiced by 84 (21%) of
the mothers, 120 (55%) mothers started weaning at 4-6months of child age, while 72 (18%) started to
give additional food after baby turned six months old. Out of total 276 (69%) mothers reported that they
had knowledge regarding breast feeding. Significant association was found between knowledge of
breastfeeding and initiation and Exclusive Breast Feeding (EBF) practices (p-values <0.05). Income,
family type, mode of delivery and assistance for child were significantly associated with initiation of
breastfeeding within one hour after birth (p-value <0.001). Conclusion: Breast feeding practices in the
studied area were not up to the mark. There is a strong need to improve the breastfeeding practices by
Behavior Change Communication.
Keywords: Breast feeding; Early initiation; Exclusive Breast Feeding (EBF); Colostrum;
Supplementary feeding; Infants
J Ayub Med Coll Abbottabad 2016;28(4):750–4
INTRODUCTION
Adequate and sufficient nutrition during infancy and
childhood is essential to ensure the growth,
development and health of children.”It is well
documented that for the promotion of optimal growth
and development, period from birth to two years of
age is a "critical window".1
The consequences of
poor nutrition during the first two years of life in
terms of both food and feeding behaviors, had
significant relation with delayed physical and mental
development, illnesses, and death of the child.2
Among children less than five years of age,
directly or indirectly malnutrition is responsible for
about 60% of the deaths annually. Moreover two
third of these deaths, during the first year of life are
often associated with inappropriate feeding practices.
Globally not more than 35% of children were
exclusive breast fed during the first four months of
their life; complementary feeding (CF) begins too
early or too late, and feeds they take are either
nutritionally inadequate or unsafe.3
Exclusive Breast
feeding (EBF) up to six months and continued breast
feeding up to one year of age was ranked number one
intervention globally, with complementary feeding
(CF) starting at six months. These interventions were
estimated to prevent almost one-fifth of under five
mortality in developing countries.4
It is always considered that breastfeeding is
related to cultural, social, and traditional patterns of a
community. This fact rationalizes the need for
regional and community based studies that allow
more accurate and efficient action in regard to
development and implication of intervention, based
on knowledge of the local reality.”The present study
was done to determine the pattern and explore the
determinants associated with breast feeding practices
among lactating mothers in Dera Ghazi Khan.
Breast feeding practices include early
initiation of breast feeding i.e within one hour of
birth, exclusive breast feeding i.e the infant only
given breast milk till six months of age, no other
solid or liquid, not even water and complimentary
feeding i.e the introduction of solid, semi-soild or
soft foods to infants at two years of age.
MATERIAL AND METHOD
A cross sectional study was conducted from
September to November, 2015 at the urban union
council 1 and 3 of Dera Ghazi Khan on randomly
selected mother infant pairs. Selection was done by
using the LHWs frame. Sample size was calculated
on the basis of exclusive breast feeding prevalence
among infants aged less than 6 months, which is
J Ayub Med Coll Abbottabad 2016;28(4)
http://www.jamc.ayubmed.edu.pk 751
37.7%, according to Pakistan Demographic and
Health Survey 2012–13.5
At 95% confidence interval
and 5% margin of error the sample size was
estimated by using the simple proportion formula.
By putting values in formula
n = (1.96)2
× (0.377) × (1-0.377) / (0.05)2
=360
By adding 10% non-response rate sample size was
estimated as 396 ≈ 400.
Mothers who had mental disability, children
with congenital anomalies, and mothers with
complicated delivery and those not allowed to feed
the baby by medical professionals were excluded
from the study. A pretested structured questionnaire
having questions about sociodemographic and
feeding practices was built and used for this study.
For statistical analysis, SPSS version 20 was used.
Frequencies and percentages were computed for
categorical data while mean and standard deviation
were calculated for numerical variables. The chi-
square statistic/ Fisher Exact test was used for testing
the implication of cross-tabulations. Associatins were
seen between knowledge of breast feeding and breast
feeding practices, also with the sociodemographic
variables of the mother infant pairs. All results with
p-values less than 0.05 were considered significant.
Ethical approval was taken from Review
Committee/Board of Health Services Academy,
Islamabad. Informed consent was taken from the
participants before the interview.The names and
personal information of the participants was kept
strictly confidential. Data was used solely for the
purpose of the study.
RESULTS
Most respondent mothers 276 (69%) lie in the age group
25–34 years of age, while 72 (18%) of the babies were
less than 3 months of age. Out of the total 96 (24%)
mothers were illiterate and majority 244 (61%) were
house wives. Among those who were employed, duty
hours for 132 (33%) were five to eight hours. An
approximately equal proportion of participants, i.e., 140
(35%) and 136 (34%) earned Rs. 30,000–50,000 and
>Rs. 50,000 per month respectively followed by
Rs.10,000–30,000 by 108 (27%). Only 16 (4%)
participated mothers had monthly household income
less than Rs 10,000 per month. Out of total about half
204 (51%) had a joint family system while 196 (49%)
lived as a nuclear family. (Table-1)
Majority of mothers 376 (94%) reported that
they were facing no health problem prior to
conceiving. Others 24 (6%) reported health problems
such as arthritis, backache, hepatitis B, and feeling of
weakness and diabetes. Out of total 220 (55%)
mothers had one or two children, followed by 152
(38%) mothers who had 3 or 4 children. While 28
(7%) of the mothers reported that they had more than
four children. Only one third that was 132 (33%)
were practicing contraceptive methods. About half
women 196 (49%) gave birth to their babies
normally, while 204 (51%) had C-Section. The
majority of mothers 308 (77%) had assistance for
child care.
Only 100 (25%) of the mothers started to
feed their babies within one hour after birth, while
272 (68%) started feeding after one hour to 24 hours
of delivery, remaining 28 (7%) never feed to the
youngest baby. Out of the total, 372 (93%) mothers
mentioned that they had ever breastfeed the youngest
child. Out of which 167 (45%) reported to feed on
demand while the rest 205(55%) mentioned that they
feed their babies when it is feasible.
About 292 (73%) mothers gave colostrum to
babies while 108 (27%) discarded it. Only 48 (12%)
reported that they exclusively breast feed their child.
136 (34%) mentioned that the first feed for their babies
was honey, while others reported as medicated Ghuti
available in market 88 (22%), top feed 96 (24%), and
water 8 (2%) as first feed of their babies. Problems
associated with not feeding exclusively were nostalgia
69 (21%), backache and weakness 105 (32%) and 128
(39%) respectivelly, and depression or stress in 26 (8%).
Twenty one percent mothers (n=84) reported that they
started weaning before baby reached fourth months of
age. 220 (55%) mothers started at 4–6th
months of age,
while 72 (18%) started to give additional food after six
months of age. (Table-2)
Out of the total, 276 (69%) mothers reported
that they had knowledge regarding breast feeding
practeces, i.e., initiation of breastfeeding, exclusive
breast feeding and supplementary feeding etc. Source of
information for 184 (67%) was their relatives, for 52
(19%) it was health care providers and 40 (14%) stated
that they got the knowledge about breast feeding
practices through friends. One hundred and fifty-six
(39%) stated that breast feeding was beneficial for
babies only, while 244 (61%) reported that it is
beneficial for the health of both mothers as well as
babies. Out of the total, 264 (66%) mentioned that
colostrum is safe for the baby, 16 (4%) reported that it is
not safe and about 120 (30%) didn’t know about the
safety of colostrum.
Income, family type, mode of delivery and
assistance for child care were significantly associated
with initiation of breast feeding within one hour after
birth with p-value <0.001. Breast feeding practices
were decreased as the number of children increased.
Results of BF knowledge was significant with
initiation of breast feeding and Exclusive breast
feeding (EBF) with p-values <0.05.
J Ayub Med Coll Abbottabad 2016;28(4)
http://www.jamc.ayubmed.edu.pk752
Table 1: Socio demographic characteristics of the respondents
Variable n (%) Variable n (%)
Mothers age in years Educational status of the mothers
15–24 32 (8) Illiterate 96 (24)
25–34 276 (69) Primary-Metric 124 (31)
35–44 72 (18) Above metric 180 (45)
>44 20 (5) Mothers employment status
Age of infants in months Unemployed 244 (61)
≤3 72 (18) Employed 156 (39)
>3–6 88 (22) Monthly household income
>6–9 116 (29) <10,000 16 (4)
>9–12 124 (31) 10,001–30,000 108 (27)
Respondent family structure 30,001–50,000 140 (35)
Nuclear 196 (49) >50,000 136 (34)
Extended 204 (51)
Table-2: Breastfeeding practices by lactating
mothers
Variable n %
Initiation of breastfeeding
Within one hour 100 25
After one to 24 hours 272 68
Not breast feed to child 28 7
Total 400 100
Breast feed to child
On demand 167 45
When feasible 205 55
Total 372 100
Gave colostrum to child
Yes 292 73
No 108 27
Total 400 100
EBF to child
BF continue (Child<6 months) 24 6
Yes 48 12
No 328 82
Total 400 100
Reasons for not exclusively breastfeed to child
Nostalgia 69 21
Backache 105 32
Weakness 128 39
Depression/Stress 26 8
Total 328 100
1st
feed to child
Breast milk 72 18
Honey 136 34
Medicated market Ghutti 88 22
Top feed 96 24
Water 8 2
Total 400 100
Introduce supplementary feed to child
EBF continue 24 6
≤4 months 84 21
4–6 months 220 55
>6months 72 18
Total 400 100
DISCUSSION
Breast feeding, a very important issue of the society
and strongly related to the health of the mothers and
babies, is not being properly addressed. It is a cost
effective public health intervention required serious
attention.
This study found that, only 25% mothers initiated
breastfeeding within one hour of birth, while 68%
started breast feeding after one day of delivery.
Breast-feeding initiation within one hour after
delivery among Irish-nationals and non-Irish-
nationals was reported to be 47% and 79.6%
respectively.6
Many studies have reported early
initiation of breast feeding, in contrast to our results.
These include studies done in Dodoma Municipality
by Mohan L, Western Nepal by Khanal V et al, Dehli
by Gupta A et al, Timor Leste by Senarath U et al,
Qatar by Al-Kohji et al and Egypt by El Shafei AMH
and Labib JR.7–12
In Laos, early initiation of
breastfeeding was reported 39.6% among infants.13
About 73% mothers gave colostrum to their
babies according to this study. An approximately
equal proportion, i.e., 79.4% of mothers in India
reported likewise.9
Only 18% mothers in our study
reported exclusively breast feeding to their child. In
contrast the study conducted in Cameroon 84.8%
infants to be exclusive breast feed.14
whereas the
proportion of exclusively breast feed infants Dodoma
Municipality was reported to be 59%.7
Wide
variation of exclusive breast feeding is reported by
studies conducted globally with 2%, 16.8%, 10.4%,
29.9%, 29.8%, 3/4th
of infants and 56.5% reported in
Kenya, US, Nova Scotia, Egypt, Brazil, North India
and Timor-Leste.10,12,15–19
Results similar to ours
were reported by the study of Al-Kohji S et al in
Qatar who found 18.9% infants under six months to
be exclusively breast feed.11
In a study of Kenya 40%
mothers practiced feed ather than breast milk within
three days after delivery.15
Avoidance of pre lacteal
feeds within the first three days of life occurred
among 65% of Laotian infants, and was highest
among ethnic Hmong and Khmer infants.20
Problems associated with the participants of
this study not to feed exclusively were as mastalgia,
backache and weakness, and depression or stress.
Recommencement of studies or work (38.4%) and
the belief that child was not ‘satisfied’(34.2%) were
the main reasons for introducing other foods in
J Ayub Med Coll Abbottabad 2016;28(4)
http://www.jamc.ayubmed.edu.pk 753
Cameroon study.14
Mojority women’s of this study
reported to feed on the demand of the baby Same
result was found by Chiabi A that most women
(87.1%) breastfed on demand.14
13% women of
this study started to give additional food after six
months of the baby age. In Odisha, India 15%
mothers started supplementary feeding after six
months of baby’s age.20
The results of this study showed that 69%
of the participated mothers had knowledge about
breast feeding. While 61% know that colostrum is
safe and beneficial for the health of baby.
According to Indian study 52.78% mothers had
knowledge regarding breast feeding initiation
within half an hour to one hour after birth and 40%
had an idea about the importance of colostrum.21
Results of BF knowledge are significant
with initiation of breast feeding and EBF with p-
values <0.05. An Indonesian paper aims “to shed
light on potential determinants of feeding practices
among children above 6 months of age”. In this
systematic research different databases were used
According to results individual factors influencing
feeding practices related mainly to mother’s
attributes, knowledge, perceptions, attitudes,
beliefs and skills.22
Being a housewife was
positively associated with exclusive breast-feeding
mentioned in a study of Cameroon.14
Obilade TT
explored that knowledge; attitude and practice of
EBF were found significantly affected by
education and profession. Those with higher level
of education were more likely to have a correct
knowledge (p<0.05).20
Kounnavong S also explored that early
initiation of breastfeeding was most prevalent
among mothers with higher education, those who
received antenatal services, and those who
delivered in a health facility.13
According to
Kimani-Murage EW factors associated with sub-
optimal infant breastfeeding and feeding practices
include child’s sex; perceived size at birth;
mother’s marital status, ethnicity; education level;
family planning; health seeking behaviour and;
neighborhood.
Maternal age was significantly associated
with EBF; however, but not associated with
breastfeeding initiation mentioned in a study
conducted in United States.15
Brown CR
mentioned significant predictors of early cessation
of EBF as less education, low income, single
motherhood, pre pregnancy obesity, and smoking
throughout pregnancy, no early breast contact by
the infant and no intention to breastfeed.17
According to Gupta A children of mothers with
higher education and boys were more likely to be
started timely complementary feeding than girls.9
CONCLUSION
The study concluded that breast feeding practices in
the studied area was not upto the mark. There is a
need to strengthen ongoing programs to promote EBF
and the continuation of BF for a duration of two
years and beyond. Behavior change communication
(BCC) and counseling should be provided to
pregnant women during antenatal visits. Employers
should be encouraged to have day care centers for
nursing mothers so that mothers who go back to paid
employment do not have to stop breastfeeding.
AUTHOR’S CONTRIBUTION
All the authors contributed equally to the study.
Acknowledgement: The authors acknowledge all the
concerned persons and the participants without the
cooperation of whom it would not be possible to
complete the study.
Conflict of interest: The authors declare no conflict
of interest.
REFERANCES
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3. WHO, UNICEF. Global strategy for infant and young child
feeding: World Health Organization; 2003.
4. Ogunba B. Maternal behavioural feeding practices and
under-five nutrition: implication for child development and
care. J Appl Sci Res 2006;2(12):1132–6.
5. National Institute of Population Studies (NIPS) [Pakistan]
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6. Tarrant RC, Younger KM, Sheridan-Pereira M, White MJ,
Kearney JM. The prevalence and determinants of breast-
feeding initiation and duration in a sample of women in
Ireland. Public Health Nutr 2010;13(6):760–70.
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Practices in Dodoma Municipality: A Cross Sectional Study.
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8. Khanal V, Scott JA, Lee AH, Karkee R, Binns CW. Factors
associated with early initiation of breastfeeding in Western
Nepal. Int J Environ Res Public Health 2015;12(8):9562–74.
9. Gupta A, Chhabra P. Infant and young child feeding practices
and its determinants in an urbanized village of Delhi. Int J
Med Public Health 2015;5(3):228.
10. Senarath U, Dibley MJ, Agho KE. Breastfeeding practices
and associated factors among children under 24 months of
age in Timor-Leste. Eur J Clin Nutr 2007;61(3):387–97.
11. Al-Kohji S, Said HA, Selim NA. Breastfeeding practice and
determinants among Arab mothers in Qatar. Saudi Med J
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12. El Shafei AMH, Labib JR. Determinants of exclusive
breastfeeding and introduction of complementary foods in
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13. Kounnavong S, Pak-Gorstein S, Akkhavong K, Palaniappan
U, Berdaga V, Conkle J, et al. Key Determinants of Optimal
Breastfeeding Practices in Laos. Food Nutr Sci
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14. Chiabi A, Mah E, Fayçal F, Nguefack S, Fru F, Um SN, et al.
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LM. Factors associated with exclusive breastfeeding in the
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Scotia: a population-based cohort study. CMAJ Open
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Infant and young child feeding practices in a rural area of
North India. Asian J Med Sci 2015;6(6):60–5.
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Am J Public Health Res 2015;3(4A):49–52.
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Received: 11 April, 2016 Revised: 14 July, 2016 Accepted: 23 July, 2016
Address for Correspondence:
Dr Zubia Qureshi, National Emergency Operations Centre, Federal EPI Building (Block-D) Chak Shahzad,
Islamabad-Pakistan
Cell: +92 336 573 9095
Email: drzubiaqureshi@gmail.com

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Patterns and determinants of breast feeding among mother infant pairs in dera ghazi khan, pakistan

  • 1. J Ayub Med Coll Abbottabad 2016;28(4) http://www.jamc.ayubmed.edu.pk750 ORIGINAL ARTICLE PATTERNS AND DETERMINANTS OF BREAST FEEDING AMONG MOTHER INFANT PAIRS IN DERA GHAZI KHAN, PAKISTAN Moazzam Ali Khan, Zubia Qureshi*, Kauser Aftab Khan**, Fouzia Nadeem Gill*** Ghazi Khan Medical College, Dera Ghazi Khan, *Apex Consulting Pakistan, **WMO, District Gujranwala, ***Health Services Academy, Islamabad-Pakistan Background: Proper breastfeeding practices are effective ways for reducing childhood morbidity and mortality. The objective of the present study was to determine the patterns and explore the determinants associated with breast feeding practices among the nursing women in Dera Ghazi Khan. Methods: A cross sectional study was conducted on randomly selected lactating mother infant pairs in Dera Ghazi Khan. Structured questionnaire was used for data collection. Analysis was done by using SPSS, chi square test was applied to see the association between breast feeding practices and its determinants such as knowledge of breast feeding practices. Results: Majority 372 (93%) of mothers mentioned that they had ever breastfed the youngest child. About 292 (73%) mothers gave colostrum to the child, and 48 (12%) exclusively breastfed. Weaning babies before four month of age was practiced by 84 (21%) of the mothers, 120 (55%) mothers started weaning at 4-6months of child age, while 72 (18%) started to give additional food after baby turned six months old. Out of total 276 (69%) mothers reported that they had knowledge regarding breast feeding. Significant association was found between knowledge of breastfeeding and initiation and Exclusive Breast Feeding (EBF) practices (p-values <0.05). Income, family type, mode of delivery and assistance for child were significantly associated with initiation of breastfeeding within one hour after birth (p-value <0.001). Conclusion: Breast feeding practices in the studied area were not up to the mark. There is a strong need to improve the breastfeeding practices by Behavior Change Communication. Keywords: Breast feeding; Early initiation; Exclusive Breast Feeding (EBF); Colostrum; Supplementary feeding; Infants J Ayub Med Coll Abbottabad 2016;28(4):750–4 INTRODUCTION Adequate and sufficient nutrition during infancy and childhood is essential to ensure the growth, development and health of children.”It is well documented that for the promotion of optimal growth and development, period from birth to two years of age is a "critical window".1 The consequences of poor nutrition during the first two years of life in terms of both food and feeding behaviors, had significant relation with delayed physical and mental development, illnesses, and death of the child.2 Among children less than five years of age, directly or indirectly malnutrition is responsible for about 60% of the deaths annually. Moreover two third of these deaths, during the first year of life are often associated with inappropriate feeding practices. Globally not more than 35% of children were exclusive breast fed during the first four months of their life; complementary feeding (CF) begins too early or too late, and feeds they take are either nutritionally inadequate or unsafe.3 Exclusive Breast feeding (EBF) up to six months and continued breast feeding up to one year of age was ranked number one intervention globally, with complementary feeding (CF) starting at six months. These interventions were estimated to prevent almost one-fifth of under five mortality in developing countries.4 It is always considered that breastfeeding is related to cultural, social, and traditional patterns of a community. This fact rationalizes the need for regional and community based studies that allow more accurate and efficient action in regard to development and implication of intervention, based on knowledge of the local reality.”The present study was done to determine the pattern and explore the determinants associated with breast feeding practices among lactating mothers in Dera Ghazi Khan. Breast feeding practices include early initiation of breast feeding i.e within one hour of birth, exclusive breast feeding i.e the infant only given breast milk till six months of age, no other solid or liquid, not even water and complimentary feeding i.e the introduction of solid, semi-soild or soft foods to infants at two years of age. MATERIAL AND METHOD A cross sectional study was conducted from September to November, 2015 at the urban union council 1 and 3 of Dera Ghazi Khan on randomly selected mother infant pairs. Selection was done by using the LHWs frame. Sample size was calculated on the basis of exclusive breast feeding prevalence among infants aged less than 6 months, which is
  • 2. J Ayub Med Coll Abbottabad 2016;28(4) http://www.jamc.ayubmed.edu.pk 751 37.7%, according to Pakistan Demographic and Health Survey 2012–13.5 At 95% confidence interval and 5% margin of error the sample size was estimated by using the simple proportion formula. By putting values in formula n = (1.96)2 × (0.377) × (1-0.377) / (0.05)2 =360 By adding 10% non-response rate sample size was estimated as 396 ≈ 400. Mothers who had mental disability, children with congenital anomalies, and mothers with complicated delivery and those not allowed to feed the baby by medical professionals were excluded from the study. A pretested structured questionnaire having questions about sociodemographic and feeding practices was built and used for this study. For statistical analysis, SPSS version 20 was used. Frequencies and percentages were computed for categorical data while mean and standard deviation were calculated for numerical variables. The chi- square statistic/ Fisher Exact test was used for testing the implication of cross-tabulations. Associatins were seen between knowledge of breast feeding and breast feeding practices, also with the sociodemographic variables of the mother infant pairs. All results with p-values less than 0.05 were considered significant. Ethical approval was taken from Review Committee/Board of Health Services Academy, Islamabad. Informed consent was taken from the participants before the interview.The names and personal information of the participants was kept strictly confidential. Data was used solely for the purpose of the study. RESULTS Most respondent mothers 276 (69%) lie in the age group 25–34 years of age, while 72 (18%) of the babies were less than 3 months of age. Out of the total 96 (24%) mothers were illiterate and majority 244 (61%) were house wives. Among those who were employed, duty hours for 132 (33%) were five to eight hours. An approximately equal proportion of participants, i.e., 140 (35%) and 136 (34%) earned Rs. 30,000–50,000 and >Rs. 50,000 per month respectively followed by Rs.10,000–30,000 by 108 (27%). Only 16 (4%) participated mothers had monthly household income less than Rs 10,000 per month. Out of total about half 204 (51%) had a joint family system while 196 (49%) lived as a nuclear family. (Table-1) Majority of mothers 376 (94%) reported that they were facing no health problem prior to conceiving. Others 24 (6%) reported health problems such as arthritis, backache, hepatitis B, and feeling of weakness and diabetes. Out of total 220 (55%) mothers had one or two children, followed by 152 (38%) mothers who had 3 or 4 children. While 28 (7%) of the mothers reported that they had more than four children. Only one third that was 132 (33%) were practicing contraceptive methods. About half women 196 (49%) gave birth to their babies normally, while 204 (51%) had C-Section. The majority of mothers 308 (77%) had assistance for child care. Only 100 (25%) of the mothers started to feed their babies within one hour after birth, while 272 (68%) started feeding after one hour to 24 hours of delivery, remaining 28 (7%) never feed to the youngest baby. Out of the total, 372 (93%) mothers mentioned that they had ever breastfeed the youngest child. Out of which 167 (45%) reported to feed on demand while the rest 205(55%) mentioned that they feed their babies when it is feasible. About 292 (73%) mothers gave colostrum to babies while 108 (27%) discarded it. Only 48 (12%) reported that they exclusively breast feed their child. 136 (34%) mentioned that the first feed for their babies was honey, while others reported as medicated Ghuti available in market 88 (22%), top feed 96 (24%), and water 8 (2%) as first feed of their babies. Problems associated with not feeding exclusively were nostalgia 69 (21%), backache and weakness 105 (32%) and 128 (39%) respectivelly, and depression or stress in 26 (8%). Twenty one percent mothers (n=84) reported that they started weaning before baby reached fourth months of age. 220 (55%) mothers started at 4–6th months of age, while 72 (18%) started to give additional food after six months of age. (Table-2) Out of the total, 276 (69%) mothers reported that they had knowledge regarding breast feeding practeces, i.e., initiation of breastfeeding, exclusive breast feeding and supplementary feeding etc. Source of information for 184 (67%) was their relatives, for 52 (19%) it was health care providers and 40 (14%) stated that they got the knowledge about breast feeding practices through friends. One hundred and fifty-six (39%) stated that breast feeding was beneficial for babies only, while 244 (61%) reported that it is beneficial for the health of both mothers as well as babies. Out of the total, 264 (66%) mentioned that colostrum is safe for the baby, 16 (4%) reported that it is not safe and about 120 (30%) didn’t know about the safety of colostrum. Income, family type, mode of delivery and assistance for child care were significantly associated with initiation of breast feeding within one hour after birth with p-value <0.001. Breast feeding practices were decreased as the number of children increased. Results of BF knowledge was significant with initiation of breast feeding and Exclusive breast feeding (EBF) with p-values <0.05.
  • 3. J Ayub Med Coll Abbottabad 2016;28(4) http://www.jamc.ayubmed.edu.pk752 Table 1: Socio demographic characteristics of the respondents Variable n (%) Variable n (%) Mothers age in years Educational status of the mothers 15–24 32 (8) Illiterate 96 (24) 25–34 276 (69) Primary-Metric 124 (31) 35–44 72 (18) Above metric 180 (45) >44 20 (5) Mothers employment status Age of infants in months Unemployed 244 (61) ≤3 72 (18) Employed 156 (39) >3–6 88 (22) Monthly household income >6–9 116 (29) <10,000 16 (4) >9–12 124 (31) 10,001–30,000 108 (27) Respondent family structure 30,001–50,000 140 (35) Nuclear 196 (49) >50,000 136 (34) Extended 204 (51) Table-2: Breastfeeding practices by lactating mothers Variable n % Initiation of breastfeeding Within one hour 100 25 After one to 24 hours 272 68 Not breast feed to child 28 7 Total 400 100 Breast feed to child On demand 167 45 When feasible 205 55 Total 372 100 Gave colostrum to child Yes 292 73 No 108 27 Total 400 100 EBF to child BF continue (Child<6 months) 24 6 Yes 48 12 No 328 82 Total 400 100 Reasons for not exclusively breastfeed to child Nostalgia 69 21 Backache 105 32 Weakness 128 39 Depression/Stress 26 8 Total 328 100 1st feed to child Breast milk 72 18 Honey 136 34 Medicated market Ghutti 88 22 Top feed 96 24 Water 8 2 Total 400 100 Introduce supplementary feed to child EBF continue 24 6 ≤4 months 84 21 4–6 months 220 55 >6months 72 18 Total 400 100 DISCUSSION Breast feeding, a very important issue of the society and strongly related to the health of the mothers and babies, is not being properly addressed. It is a cost effective public health intervention required serious attention. This study found that, only 25% mothers initiated breastfeeding within one hour of birth, while 68% started breast feeding after one day of delivery. Breast-feeding initiation within one hour after delivery among Irish-nationals and non-Irish- nationals was reported to be 47% and 79.6% respectively.6 Many studies have reported early initiation of breast feeding, in contrast to our results. These include studies done in Dodoma Municipality by Mohan L, Western Nepal by Khanal V et al, Dehli by Gupta A et al, Timor Leste by Senarath U et al, Qatar by Al-Kohji et al and Egypt by El Shafei AMH and Labib JR.7–12 In Laos, early initiation of breastfeeding was reported 39.6% among infants.13 About 73% mothers gave colostrum to their babies according to this study. An approximately equal proportion, i.e., 79.4% of mothers in India reported likewise.9 Only 18% mothers in our study reported exclusively breast feeding to their child. In contrast the study conducted in Cameroon 84.8% infants to be exclusive breast feed.14 whereas the proportion of exclusively breast feed infants Dodoma Municipality was reported to be 59%.7 Wide variation of exclusive breast feeding is reported by studies conducted globally with 2%, 16.8%, 10.4%, 29.9%, 29.8%, 3/4th of infants and 56.5% reported in Kenya, US, Nova Scotia, Egypt, Brazil, North India and Timor-Leste.10,12,15–19 Results similar to ours were reported by the study of Al-Kohji S et al in Qatar who found 18.9% infants under six months to be exclusively breast feed.11 In a study of Kenya 40% mothers practiced feed ather than breast milk within three days after delivery.15 Avoidance of pre lacteal feeds within the first three days of life occurred among 65% of Laotian infants, and was highest among ethnic Hmong and Khmer infants.20 Problems associated with the participants of this study not to feed exclusively were as mastalgia, backache and weakness, and depression or stress. Recommencement of studies or work (38.4%) and the belief that child was not ‘satisfied’(34.2%) were the main reasons for introducing other foods in
  • 4. J Ayub Med Coll Abbottabad 2016;28(4) http://www.jamc.ayubmed.edu.pk 753 Cameroon study.14 Mojority women’s of this study reported to feed on the demand of the baby Same result was found by Chiabi A that most women (87.1%) breastfed on demand.14 13% women of this study started to give additional food after six months of the baby age. In Odisha, India 15% mothers started supplementary feeding after six months of baby’s age.20 The results of this study showed that 69% of the participated mothers had knowledge about breast feeding. While 61% know that colostrum is safe and beneficial for the health of baby. According to Indian study 52.78% mothers had knowledge regarding breast feeding initiation within half an hour to one hour after birth and 40% had an idea about the importance of colostrum.21 Results of BF knowledge are significant with initiation of breast feeding and EBF with p- values <0.05. An Indonesian paper aims “to shed light on potential determinants of feeding practices among children above 6 months of age”. In this systematic research different databases were used According to results individual factors influencing feeding practices related mainly to mother’s attributes, knowledge, perceptions, attitudes, beliefs and skills.22 Being a housewife was positively associated with exclusive breast-feeding mentioned in a study of Cameroon.14 Obilade TT explored that knowledge; attitude and practice of EBF were found significantly affected by education and profession. Those with higher level of education were more likely to have a correct knowledge (p<0.05).20 Kounnavong S also explored that early initiation of breastfeeding was most prevalent among mothers with higher education, those who received antenatal services, and those who delivered in a health facility.13 According to Kimani-Murage EW factors associated with sub- optimal infant breastfeeding and feeding practices include child’s sex; perceived size at birth; mother’s marital status, ethnicity; education level; family planning; health seeking behaviour and; neighborhood. Maternal age was significantly associated with EBF; however, but not associated with breastfeeding initiation mentioned in a study conducted in United States.15 Brown CR mentioned significant predictors of early cessation of EBF as less education, low income, single motherhood, pre pregnancy obesity, and smoking throughout pregnancy, no early breast contact by the infant and no intention to breastfeed.17 According to Gupta A children of mothers with higher education and boys were more likely to be started timely complementary feeding than girls.9 CONCLUSION The study concluded that breast feeding practices in the studied area was not upto the mark. There is a need to strengthen ongoing programs to promote EBF and the continuation of BF for a duration of two years and beyond. Behavior change communication (BCC) and counseling should be provided to pregnant women during antenatal visits. Employers should be encouraged to have day care centers for nursing mothers so that mothers who go back to paid employment do not have to stop breastfeeding. AUTHOR’S CONTRIBUTION All the authors contributed equally to the study. Acknowledgement: The authors acknowledge all the concerned persons and the participants without the cooperation of whom it would not be possible to complete the study. Conflict of interest: The authors declare no conflict of interest. REFERANCES 1. Qureshi Z, Khan R. Diet intake trends among pregnant women in rural area of Rawalpindi, Pakistan. J Ayub Med Coll Abbottabad 2015;27(3):684–8. 2. Health FMo. Infant and Young Child Feeding in Nigeria, Guidelines. 2005. 3. WHO, UNICEF. Global strategy for infant and young child feeding: World Health Organization; 2003. 4. Ogunba B. Maternal behavioural feeding practices and under-five nutrition: implication for child development and care. J Appl Sci Res 2006;2(12):1132–6. 5. National Institute of Population Studies (NIPS) [Pakistan] and ICF International. Pakistan Demographic and Health Survey 2012-13. Islamabad, Pakistan, and Calverton, Maryland, USA: NIPS and ICF International. 2013. 6. Tarrant RC, Younger KM, Sheridan-Pereira M, White MJ, Kearney JM. The prevalence and determinants of breast- feeding initiation and duration in a sample of women in Ireland. Public Health Nutr 2010;13(6):760–70. 7. Mohan L. Patterns and Determinants of Breast Feeding Practices in Dodoma Municipality: A Cross Sectional Study. J Food Studies 2012;1(1):77–85. 8. Khanal V, Scott JA, Lee AH, Karkee R, Binns CW. Factors associated with early initiation of breastfeeding in Western Nepal. Int J Environ Res Public Health 2015;12(8):9562–74. 9. Gupta A, Chhabra P. Infant and young child feeding practices and its determinants in an urbanized village of Delhi. Int J Med Public Health 2015;5(3):228. 10. Senarath U, Dibley MJ, Agho KE. Breastfeeding practices and associated factors among children under 24 months of age in Timor-Leste. Eur J Clin Nutr 2007;61(3):387–97. 11. Al-Kohji S, Said HA, Selim NA. Breastfeeding practice and determinants among Arab mothers in Qatar. Saudi Med J 2012;33(4):436–43. 12. El Shafei AMH, Labib JR. Determinants of exclusive breastfeeding and introduction of complementary foods in rural Egyptian communities. Glob J Health Sci 2014;6(4):236–44. 13. Kounnavong S, Pak-Gorstein S, Akkhavong K, Palaniappan U, Berdaga V, Conkle J, et al. Key Determinants of Optimal Breastfeeding Practices in Laos. Food Nutr Sci 2013;4(10):61.
  • 5. J Ayub Med Coll Abbottabad 2016;28(4) http://www.jamc.ayubmed.edu.pk754 14. Chiabi A, Mah E, Fayçal F, Nguefack S, Fru F, Um SN, et al. Breastfeeding Practices by Women Attending the Vaccination and Pediatric Out-Patient Clinics at The Yaounde Gynaeco-Obstetric and Pediatric Hospital, Cameroon. Health Sci Dis 2014;15(1).1–6. 15. Kimani-Murage EW, Madise NJ, Fotso JC, Kyobutungi C, Mutua MK, Gitau TM, et al. Patterns and determinants of breastfeeding and complementary feeding practices in urban informal settlements, Nairobi Kenya. BMC Public Health 2011;11:396. 16. Jones JR, Kogan MD, Singh GK, Dee DL, Grummer-Strawn LM. Factors associated with exclusive breastfeeding in the United States. Pediatrics 2011:128(6):1117–25. 17. Brown CR, Dodds L, Attenborough R, Bryanton J, Rose AE, Flowerdew G, et al. Rates and determinants of exclusive breastfeeding in first 6 months among women in Nova Scotia: a population-based cohort study. CMAJ Open 2013;1(1):E9–17. 18. Queluz MC, Pereira MJ, dos Santos CB, Leite AM, Ricco RG. Prevalence and determinants of exclusive breastfeeding in the city of Serrana, São Paulo, Brazil. Rev Esc Enferm USP 2012;46(3):537–43. 19. Satija M, Sharma S, Chaudhary A, Kaushal P, Girdhar S. Infant and young child feeding practices in a rural area of North India. Asian J Med Sci 2015;6(6):60–5. 20. Kronborg H, Væth M. How are effective breastfeeding technique and pacifier use related to breastfeeding problems and breastfeeding duration? Birth 2009;36(1):34–42. 21. Maiti A, Sarangi L, Sahu SK, Mohanty SS. An Assessment on Breastfeeding and Weaning Practices in Odisha, India. Am J Public Health Res 2015;3(4A):49–52. 22. Blaney S, Februhartanty J, Sukotjo S. Feeding practices among Indonesian children above six months of age: a literature review on their potential determinants (part 2). Asia Pac J Clin Nutr 2015;24(1):28–37. Received: 11 April, 2016 Revised: 14 July, 2016 Accepted: 23 July, 2016 Address for Correspondence: Dr Zubia Qureshi, National Emergency Operations Centre, Federal EPI Building (Block-D) Chak Shahzad, Islamabad-Pakistan Cell: +92 336 573 9095 Email: drzubiaqureshi@gmail.com