This document is a guidebook from the Osaka Convention & Tourism Bureau that provides information about attractions, events, cuisine, and areas in Osaka. It includes:
1) An overview of Osaka's culture, history, food, and things to experience like sports and art. Popular dishes highlighted include okonomiyaki, takoyaki, and kushikatsu.
2) A calendar of annual festivals and events held throughout the year, including the Sumiyoshi Festival in July and the Plum Blossom season in February.
3) Maps and details on sightseeing spots and areas to visit in Osaka City and Prefecture, such as Osaka Castle, Bay Area, and Northern Os