Organophosphorus poisoning is a significant health concern, primarily due to the widespread use of organophosphates in agriculture and as nerve agents. Clinical features of poisoning include muscarinic, nicotinic, and central nervous system symptoms, with fatalities often occurring within 24 hours. Management involves decontamination, supportive care, cholinesterase reactivation with oximes, and treatment of complications, with diagnosis supported by cholinesterase levels.