Consumer Knowledge Of Food Labels Of Low Income Female Workers In Michael Okp...theijes
The International Journal of Engineering & Science is aimed at providing a platform for researchers, engineers, scientists, or educators to publish their original research results, to exchange new ideas, to disseminate information in innovative designs, engineering experiences and technological skills. It is also the Journal's objective to promote engineering and technology education. All papers submitted to the Journal will be blind peer-reviewed. Only original articles will be published.
Assignment 2 Analysis on Food SecurityDue Week 7 and worth JinElias52
Assignment 2: Analysis on Food Security
Due Week 7 and worth 110 points
The members of the United Nations found great value in the analysis you provided on the effects of global warming that result from population growth. They are now asking you write an additional analysis to include further issues related to population growth. Here is the issue they have asked you to consider:
The member states of the United Nations seek to build food systems that can provide global food security which will feed everyone, everywhere, every day by improving food quality though the promotion of effective and nutritional agricultural practices.
The crucial issue is not the lack of food in the world but the access to that food. In many developing countries, food shortages are due to governmental control over food distribution. These governments maintain control of the population and their power by limiting access to nutritious food to certain groups. In this practice, they thereby "weaponize" food.
Your second project as a consultant for the United Nations is to develop an analysis that addresses three issues related to global food insecurity caused by global population growth and poverty, and to explore these issues in a developing country of your choosing.
The UN has given you the following guidelines.
Content
The UN has asked that your paper contain three sections. Each section should be one page (or approximately 300 words) in length and answer specific questions, identified in the outline below. It also asks that you use examples from your developing country when answering the questions.
Introduction
Provide an introduction of half a page minimum that addresses points a-e below.
Explains the problem the UN has asked you to address in your own words;
Identifies the three sections your paper will cover;
Identifies the developing country you will consider;
Tells the UN the causes of food insecurity; and
Provides a one-sentence statement of your solutions at the end of your introduction paragraph.
Section I. Background
What is food insecurity?
What role does population growth play in food security?
Section II. Technologies That Can Reduce Hunger and Improve Food Security
What forms of technology can be used to reduce hunger and improve food security?
How would these technological solutions work?
What causes of food insecurity do these technologies address?
Section III. Specific Factors in Chosen Developing Country
Considering the causes of food insecurity, what factors interrupt the flow of food from the source to the people in the developing country you selected?
Conclusion
Provide a conclusion of half a page minimum that includes a summary of your findings that the United Nations can use to inform future policy decisions.
Success Tips
In answering each question, use examples from your developing country to illustrate your points.
The UN needs facts and objective analysis on which to base future policy decis ...
Assignment 2 Analysis on Food SecurityDue Week 7 and worth 110 .docxbobbywlane695641
Assignment 2: Analysis on Food Security
Due Week 7 and worth 110 points
The members of the United Nations found great value in the analysis you provided on the effects of global warming that result from population growth. They are now asking you write an additional analysis to include further issues related to population growth. Here is the issue they have asked you to consider:
The member states of the United Nations seek to build food systems that can provide global food security which will feed everyone, everywhere, every day by improving food quality though the promotion of effective and nutritional agricultural practices.
The crucial issue is not the lack of food in the world but the access to that food. In many developing countries, food shortages are due to governmental control over food distribution. These governments maintain control of the population and their power by limiting access to nutritious food to certain groups. In this practice, they thereby "weaponize" food.
Your second project as a consultant for the United Nations is to develop an analysis that addresses three issues related to global food insecurity caused by global population growth and poverty, and to explore these issues in a developing country of your choosing.
The UN has given you the following guidelines.
Content
The UN has asked that your paper contain three sections. Each section should be one page (or approximately 300 words) in length and answer specific questions, identified in the outline below. It also asks that you use examples from your developing country when answering the questions.
Introduction
Provide an introduction of half a page minimum that addresses points a-e below.
Explains the problem the UN has asked you to address in your own words;
Identifies the three sections your paper will cover;
Identifies the developing country you will consider;
Tells the UN the causes of food insecurity; and
Provides a one-sentence statement of your solutions at the end of your introduction paragraph.
Section I. Background
What is food insecurity?
What role does population growth play in food security?
Section II. Technologies That Can Reduce Hunger and Improve Food Security
What forms of technology can be used to reduce hunger and improve food security?
How would these technological solutions work?
What causes of food insecurity do these technologies address?
Section III. Specific Factors in Chosen Developing Country
Considering the causes of food insecurity, what factors interrupt the flow of food from the source to the people in the developing country you selected?
Conclusion
Provide a conclusion of half a page minimum that includes a summary of your findings that the United Nations can use to inform future policy decisions.
Success Tips
In answering each question, use examples from your developing country to illustrate your points.
The UN needs facts and objective analysis on which to base future policy decis.
WHO and International Agency for Research on Cancer (IARC) supports Union for International Cancer Control (UICC) to promote ways to ease the global burden of cancer.
Consumer Knowledge Of Food Labels Of Low Income Female Workers In Michael Okp...theijes
The International Journal of Engineering & Science is aimed at providing a platform for researchers, engineers, scientists, or educators to publish their original research results, to exchange new ideas, to disseminate information in innovative designs, engineering experiences and technological skills. It is also the Journal's objective to promote engineering and technology education. All papers submitted to the Journal will be blind peer-reviewed. Only original articles will be published.
Assignment 2 Analysis on Food SecurityDue Week 7 and worth JinElias52
Assignment 2: Analysis on Food Security
Due Week 7 and worth 110 points
The members of the United Nations found great value in the analysis you provided on the effects of global warming that result from population growth. They are now asking you write an additional analysis to include further issues related to population growth. Here is the issue they have asked you to consider:
The member states of the United Nations seek to build food systems that can provide global food security which will feed everyone, everywhere, every day by improving food quality though the promotion of effective and nutritional agricultural practices.
The crucial issue is not the lack of food in the world but the access to that food. In many developing countries, food shortages are due to governmental control over food distribution. These governments maintain control of the population and their power by limiting access to nutritious food to certain groups. In this practice, they thereby "weaponize" food.
Your second project as a consultant for the United Nations is to develop an analysis that addresses three issues related to global food insecurity caused by global population growth and poverty, and to explore these issues in a developing country of your choosing.
The UN has given you the following guidelines.
Content
The UN has asked that your paper contain three sections. Each section should be one page (or approximately 300 words) in length and answer specific questions, identified in the outline below. It also asks that you use examples from your developing country when answering the questions.
Introduction
Provide an introduction of half a page minimum that addresses points a-e below.
Explains the problem the UN has asked you to address in your own words;
Identifies the three sections your paper will cover;
Identifies the developing country you will consider;
Tells the UN the causes of food insecurity; and
Provides a one-sentence statement of your solutions at the end of your introduction paragraph.
Section I. Background
What is food insecurity?
What role does population growth play in food security?
Section II. Technologies That Can Reduce Hunger and Improve Food Security
What forms of technology can be used to reduce hunger and improve food security?
How would these technological solutions work?
What causes of food insecurity do these technologies address?
Section III. Specific Factors in Chosen Developing Country
Considering the causes of food insecurity, what factors interrupt the flow of food from the source to the people in the developing country you selected?
Conclusion
Provide a conclusion of half a page minimum that includes a summary of your findings that the United Nations can use to inform future policy decisions.
Success Tips
In answering each question, use examples from your developing country to illustrate your points.
The UN needs facts and objective analysis on which to base future policy decis ...
Assignment 2 Analysis on Food SecurityDue Week 7 and worth 110 .docxbobbywlane695641
Assignment 2: Analysis on Food Security
Due Week 7 and worth 110 points
The members of the United Nations found great value in the analysis you provided on the effects of global warming that result from population growth. They are now asking you write an additional analysis to include further issues related to population growth. Here is the issue they have asked you to consider:
The member states of the United Nations seek to build food systems that can provide global food security which will feed everyone, everywhere, every day by improving food quality though the promotion of effective and nutritional agricultural practices.
The crucial issue is not the lack of food in the world but the access to that food. In many developing countries, food shortages are due to governmental control over food distribution. These governments maintain control of the population and their power by limiting access to nutritious food to certain groups. In this practice, they thereby "weaponize" food.
Your second project as a consultant for the United Nations is to develop an analysis that addresses three issues related to global food insecurity caused by global population growth and poverty, and to explore these issues in a developing country of your choosing.
The UN has given you the following guidelines.
Content
The UN has asked that your paper contain three sections. Each section should be one page (or approximately 300 words) in length and answer specific questions, identified in the outline below. It also asks that you use examples from your developing country when answering the questions.
Introduction
Provide an introduction of half a page minimum that addresses points a-e below.
Explains the problem the UN has asked you to address in your own words;
Identifies the three sections your paper will cover;
Identifies the developing country you will consider;
Tells the UN the causes of food insecurity; and
Provides a one-sentence statement of your solutions at the end of your introduction paragraph.
Section I. Background
What is food insecurity?
What role does population growth play in food security?
Section II. Technologies That Can Reduce Hunger and Improve Food Security
What forms of technology can be used to reduce hunger and improve food security?
How would these technological solutions work?
What causes of food insecurity do these technologies address?
Section III. Specific Factors in Chosen Developing Country
Considering the causes of food insecurity, what factors interrupt the flow of food from the source to the people in the developing country you selected?
Conclusion
Provide a conclusion of half a page minimum that includes a summary of your findings that the United Nations can use to inform future policy decisions.
Success Tips
In answering each question, use examples from your developing country to illustrate your points.
The UN needs facts and objective analysis on which to base future policy decis.
WHO and International Agency for Research on Cancer (IARC) supports Union for International Cancer Control (UICC) to promote ways to ease the global burden of cancer.
Dr. Bernadette Dunham - Building a Coalition for One Health Approach to Prese...John Blue
Building a Coalition for One Health Approach to Preserving Antibiotic Effectiveness - Dr. Bernadette Dunham, Visiting Professor, Milken Institute School of Public Health, George Washington University, from the 2016 NIAA Antibiotic Symposium - Working Together For Better Solutions, November 1 - 3, 2016, Herndon, Virginia, USA.
More presentations at http://www.swinecast.com/2016-niaa-symposium-antibiotic-use-working-together-for-better-solutions
In Africa, the Humana People to People organization has even set up "soy restaurants" that are operated by committed volunteers who fight HIV/AIDS in their communities. By coupling a protein-rich meal of soy with educational programs, Humana believes that it can feed the body while it informs the mind about how to stop the spread of HIV/AIDS. Soy restaurant customers pay a minimal amount for their meals, although meals are free fo
The world is facing a nutrition crisis : Approximately 3 Billion people from everyone of the worlds 193 countries have a low quality diets . Over the next 20 years , multiple forms of malnutrition will pose increasingly serious threats to global health. Population growth combined with climate change will place increasing stress on the food systems , particularly in Africa and Asia where there will be an additional two billion people in 2050 . At the same time rapidly increasing urbanisation,particularly in these two regions,will affect hunger and nutrition in complex ways - Both Positively and Negatively
1a. Discussion—Environment and Public Health A Direct Link By .docxvickeryr87
1a. Discussion—Environment and Public Health: A Direct Link
By
Saturday, February 13, 2016
,
It is globally acknowledged that a link between the environment and public health exists. This topic has grown to be so important that various world organizations hold annual, international meetings for scientists to gather and discuss the latest research findings, breakthroughs, issues, and technology. Some of these organizations are as follows:
World Health Organization (WHO)
The Paris Appeal International Congress
The International Federation of Environmental Health’s Congress
In this assignment, you will gain a better idea of where scientific research is headed by reviewing the published abstracts presented at such meetings.
Begin this assignment by searching the Internet for the most recent gathering of one of the organizations listed above. You may also search for another major organization that is currently focused on global health and the environment.
Once you locate your organization and the meeting (often called a Congress) of interest, find the published program for that meeting. Do note that this may take a few clicks. However, every organization always publishes a list of talks presented at the meeting somewhere on its Web site.
Find a topic that interests you and address the following questions based on this selected example:
Cite the example you have selected and describe it. Include the title of the presentation, the authors, and a synopsis of their research and what they found.
Explain how the example you found relates to the environment and public health—both directly and indirectly.
Identify the geographical areas or countries where you see this particular environmental issue as a threat to public health and support your findings with evidence-based research.
State whether or not you think some countries are more affected by this issue than others. If so, provide at least one example and support this finding with evidence-based research.
Identify the processes that are currently in place that aim to address these issues affecting public health. State whether these processes focus on the environmental issue or the resulting public health issues.
Consider how you would approach the issue if you were given the task to improve or mitigate it—whether it is related to the environment or public health. Briefly describe your short- and long-term improvement or mitigation plans.
Write your initial response in approximately 350 words. Apply APA standards to citation of sources.
1b. Managing World Health: Technology and Limitations
By
Wednesday, February 17, 2016
There are several independent governmental organizations that monitor public health around the world including the WHO and the Centers for Disease Control and Prevention (CDC). Each of these organizations maintains a Web site that publishes assessments of the most urgent public health problems.
In this assignment, you will summarize information on a public health is.
Eysenbach AMIA Keynote: From Patient Needs to Personal Health ApplicationsGunther Eysenbach
AMIA Spring Conference, May 29th-31st, 2008, Phoenix/AZ. PHR Track Keynote covers: An international perspective on the importance of PHR/PHA development & research; patient needs (and other drivers of Personal Health Records); Emerging technological trends, with an emphasis on what Eysenbach calls PHR 2.0 – impact of Web 2.0 approaches e.g. to reduce attrition in ehealth applications
Eysenbach: Personal Health Applications and Personal Health RecordsGunther Eysenbach
Keynote talk at the AMIA Spring Conference in the PHR track (Personal Health Records), focussing on international develoments and a new paradigm which I call PHR 2.0
Epidemiology and Population HealthReflect on your nursing preleanorabarrington
Epidemiology and Population Health
Reflect on your nursing practice for a moment. If you could wipe out one illness, what would it be? How would that impact not just an individual patient, but your entire patient population? What would be the long-term benefits of eliminating that one illness?
The eradication of smallpox by 1979 provides an excellent example of this scenario. This eradication came about as a result of global collaborative efforts involving many countries and organizations, as well as the application of epidemiologic methods. In spite of high initial financial costs, it is estimated that millions of dollars continue to be saved around the world each year as a result of the eradication of this disease.
The eradication of smallpox illustrates the rich history of epidemiology and demonstrates the cost/benefits and implications of improving health at the population level. The application of epidemiologic methods and principles to other critical population health issues continues to play an essential role in improving health and health outcomes.
For this Discussion, you will identify a current population health problem, and you will examine how, and if, the problem is being addressed through the application of epidemiologic principles. You will also discuss the cost-effectiveness of dealing with the problem at the population level.
To prepare:
Review the Learning Resources, focusing on the smallpox epidemic of the 1960s and 1970s and how health organizations applied principles of epidemiology to eradicate this disease. (See attached file)
In light of this example, consider the cost effectiveness of addressing smallpox at the population level.
Using the Learning Resources, research a current population health problem (local or global). Select one on which to focus for this Discussion.
Think about how principles of epidemiology are being applied—or could be applied—to address the problem.
What lessons from the use of epidemiology in the eradication of smallpox might be applicable to this selected problem? What are the financial benefits of addressing this issue at the population level as opposed to the individual level?
By tomorrow Wednesday 02/28/18 by 12pm, write a minimum of 550 words in APA format with a minimum of THREE scholarly references from the list of required readings below. Include the level one headers as numbered below:
Post
a cohesive response that addresses the following:
1) Briefly summarize your selected population health problem and describe how principles of epidemiology are being applied—or could be applied—to address the problem.
2) Are there any lessons learned from the use of epidemiology in the eradication of smallpox that can be applied to your selected problem?
3) Evaluate the cost effectiveness of addressing this health problem at the population level versus the individual level.
Required Readings
Friis, R. H., & S ...
Dr. Bernadette Dunham - Building a Coalition for One Health Approach to Prese...John Blue
Building a Coalition for One Health Approach to Preserving Antibiotic Effectiveness - Dr. Bernadette Dunham, Visiting Professor, Milken Institute School of Public Health, George Washington University, from the 2016 NIAA Antibiotic Symposium - Working Together For Better Solutions, November 1 - 3, 2016, Herndon, Virginia, USA.
More presentations at http://www.swinecast.com/2016-niaa-symposium-antibiotic-use-working-together-for-better-solutions
In Africa, the Humana People to People organization has even set up "soy restaurants" that are operated by committed volunteers who fight HIV/AIDS in their communities. By coupling a protein-rich meal of soy with educational programs, Humana believes that it can feed the body while it informs the mind about how to stop the spread of HIV/AIDS. Soy restaurant customers pay a minimal amount for their meals, although meals are free fo
The world is facing a nutrition crisis : Approximately 3 Billion people from everyone of the worlds 193 countries have a low quality diets . Over the next 20 years , multiple forms of malnutrition will pose increasingly serious threats to global health. Population growth combined with climate change will place increasing stress on the food systems , particularly in Africa and Asia where there will be an additional two billion people in 2050 . At the same time rapidly increasing urbanisation,particularly in these two regions,will affect hunger and nutrition in complex ways - Both Positively and Negatively
1a. Discussion—Environment and Public Health A Direct Link By .docxvickeryr87
1a. Discussion—Environment and Public Health: A Direct Link
By
Saturday, February 13, 2016
,
It is globally acknowledged that a link between the environment and public health exists. This topic has grown to be so important that various world organizations hold annual, international meetings for scientists to gather and discuss the latest research findings, breakthroughs, issues, and technology. Some of these organizations are as follows:
World Health Organization (WHO)
The Paris Appeal International Congress
The International Federation of Environmental Health’s Congress
In this assignment, you will gain a better idea of where scientific research is headed by reviewing the published abstracts presented at such meetings.
Begin this assignment by searching the Internet for the most recent gathering of one of the organizations listed above. You may also search for another major organization that is currently focused on global health and the environment.
Once you locate your organization and the meeting (often called a Congress) of interest, find the published program for that meeting. Do note that this may take a few clicks. However, every organization always publishes a list of talks presented at the meeting somewhere on its Web site.
Find a topic that interests you and address the following questions based on this selected example:
Cite the example you have selected and describe it. Include the title of the presentation, the authors, and a synopsis of their research and what they found.
Explain how the example you found relates to the environment and public health—both directly and indirectly.
Identify the geographical areas or countries where you see this particular environmental issue as a threat to public health and support your findings with evidence-based research.
State whether or not you think some countries are more affected by this issue than others. If so, provide at least one example and support this finding with evidence-based research.
Identify the processes that are currently in place that aim to address these issues affecting public health. State whether these processes focus on the environmental issue or the resulting public health issues.
Consider how you would approach the issue if you were given the task to improve or mitigate it—whether it is related to the environment or public health. Briefly describe your short- and long-term improvement or mitigation plans.
Write your initial response in approximately 350 words. Apply APA standards to citation of sources.
1b. Managing World Health: Technology and Limitations
By
Wednesday, February 17, 2016
There are several independent governmental organizations that monitor public health around the world including the WHO and the Centers for Disease Control and Prevention (CDC). Each of these organizations maintains a Web site that publishes assessments of the most urgent public health problems.
In this assignment, you will summarize information on a public health is.
Eysenbach AMIA Keynote: From Patient Needs to Personal Health ApplicationsGunther Eysenbach
AMIA Spring Conference, May 29th-31st, 2008, Phoenix/AZ. PHR Track Keynote covers: An international perspective on the importance of PHR/PHA development & research; patient needs (and other drivers of Personal Health Records); Emerging technological trends, with an emphasis on what Eysenbach calls PHR 2.0 – impact of Web 2.0 approaches e.g. to reduce attrition in ehealth applications
Eysenbach: Personal Health Applications and Personal Health RecordsGunther Eysenbach
Keynote talk at the AMIA Spring Conference in the PHR track (Personal Health Records), focussing on international develoments and a new paradigm which I call PHR 2.0
Epidemiology and Population HealthReflect on your nursing preleanorabarrington
Epidemiology and Population Health
Reflect on your nursing practice for a moment. If you could wipe out one illness, what would it be? How would that impact not just an individual patient, but your entire patient population? What would be the long-term benefits of eliminating that one illness?
The eradication of smallpox by 1979 provides an excellent example of this scenario. This eradication came about as a result of global collaborative efforts involving many countries and organizations, as well as the application of epidemiologic methods. In spite of high initial financial costs, it is estimated that millions of dollars continue to be saved around the world each year as a result of the eradication of this disease.
The eradication of smallpox illustrates the rich history of epidemiology and demonstrates the cost/benefits and implications of improving health at the population level. The application of epidemiologic methods and principles to other critical population health issues continues to play an essential role in improving health and health outcomes.
For this Discussion, you will identify a current population health problem, and you will examine how, and if, the problem is being addressed through the application of epidemiologic principles. You will also discuss the cost-effectiveness of dealing with the problem at the population level.
To prepare:
Review the Learning Resources, focusing on the smallpox epidemic of the 1960s and 1970s and how health organizations applied principles of epidemiology to eradicate this disease. (See attached file)
In light of this example, consider the cost effectiveness of addressing smallpox at the population level.
Using the Learning Resources, research a current population health problem (local or global). Select one on which to focus for this Discussion.
Think about how principles of epidemiology are being applied—or could be applied—to address the problem.
What lessons from the use of epidemiology in the eradication of smallpox might be applicable to this selected problem? What are the financial benefits of addressing this issue at the population level as opposed to the individual level?
By tomorrow Wednesday 02/28/18 by 12pm, write a minimum of 550 words in APA format with a minimum of THREE scholarly references from the list of required readings below. Include the level one headers as numbered below:
Post
a cohesive response that addresses the following:
1) Briefly summarize your selected population health problem and describe how principles of epidemiology are being applied—or could be applied—to address the problem.
2) Are there any lessons learned from the use of epidemiology in the eradication of smallpox that can be applied to your selected problem?
3) Evaluate the cost effectiveness of addressing this health problem at the population level versus the individual level.
Required Readings
Friis, R. H., & S ...
Similar to Hw499 01-unit 6 project-multicultural resources for contemporary diet and nutrition (20)
Hw499 01-unit 6 project-multicultural resources for contemporary diet and nutrition
1. Unit 6 Project: Multicultural Resources for Contemporary Diet and Nutrition
Multicultural Resource List for Contemporary Diet and Nutrition
Resource 1:
This resource is the website http://www.bionetonline.org/english/content/ff_tool.htm. It is
a multi-lingual website that discusses how genetic modification changes the genes and thereby
the characteristics of a subject. For example, the website discusses how you can genetically
modify strawberries so that they stay fresh for longer, and how rice can be genetically modified
so that it has a higher vitamin content (Bionet, 2002).
Resource 2:
This resource is the website http://www.sanofi-aventis.co.uk/index.html. It is an English
language only website, but if you view their presentations they can be translated into other
languages. The website discusses how Sanofi-Aventis UK, an affiliate of the global
pharmaceutical company Sanofi-Aventis, works to meet the needs of healthcare professionals
and their patients (Sanofi-Aventis, 2011).
Resource 3:
This resource is the website http://bio.org/foodag/animal_biotech/. It is an English
language only website that discusses biotechnology, with this particular section discussing what
is involved in animal biotechnology. For example, it discusses how animals such as livestock,
poultry, fish, insects, companion animals, and laboratory animals, are increasingly participating
in the advancement of biotechnology (Bio, 2010).
Resource 4:
This resource is an English language only website that offers Carbon Footprint software
for your business to help raise awareness, measure emissions, reduce costs and engage staff in
your carbon management program. They also support your implementation throughout the year
so that you get the most from your investment. This footprint tool is found at
http://www.carbinfootprint.com/carbinsoftware.html (Carbon Footprint, 2011).
Multicultural Resource List for Globalization of World Food Markets
Resource 1:
This resource is the English only website http://www.globalization101.org/index.html.
This website is a student’s guide to globalization, the process of interaction and integration
among the people, companies, and governments of different nations, which is driven by
international trade and investment and aided by information technology (Globalization 101,
n.d.).
2. Resource 2:
The website http://www.unctad.org/Templates/StartPage.asp?intItemID=2874&lang=1 is
a multi-lingual resource about the United Nations Conference on Trade and Development. For
example, the website discusses that through its program on Globalization and Development
Strategies, UNCTAD contributes to the international debate on globalization and the
management of its consequences for developing countries (UNCTAD, 2002).
Resource 3:
This resource is the website http://www.fao.org/about/en/. It is a multi-lingual website
that discusses what the Food and Agriculture Organization of the United Nations is doing to fight
hunger. For example, the website discusses that reaching food security for everyone is at the
core of FAO's efforts, which is to make sure people have regular access to enough high-quality
food to lead active, healthy lives (FAO, 2014).
Resource 4:
This resource is an English language only book, Fast Food Nation: The Dark Side of the
All-American Meal by Eric Schlosser, (2002), New York, New York: Harper Perennial
Publishers. One of the things Schlosser discusses in the book is McDonald’s overseas markets
and that in the eyes of the Beijing consumers, McDonald’s represents “Americana and the
promise of modernization” (Schlosser, 2002).
Resource 5:
This resource is the website http://www.biocomtech.com/. This is an English language
only website that has computer software tools to measure heart rate variability. The website
discusses the fact that Biocom Technologies has provided physiological monitoring and stress
management tools in the USA and Europe since 1996 (Biocom Technologies, 2009).
Multicultural Resources List for Contemporary Weight-Loss Programs
Resource 1:
This resource is the website http://www.nlm.nih.gov/medlineplus/obesity.html. It is a
multi-lingual website that has an article regarding obesity that discusses how being obese
increases your risk of diabetes, heart disease, stroke, arthritis and some cancers, as well as the
fact that losing even 5 to 10 percent of your weight can delay or prevent some of these diseases
(NIH: National Institute of Diabetes and Digestive and Kidney Diseases, 2011).
Resource 2:
This resource is the website http://www.ftc.gov/bcp/reports/weightloss.pdf. This is a
multi-lingual website that contains a Federal Trade Commission report on Weight-Loss
Advertising: An Analysis of Current Trends. For example, the report discusses that while
3. exercise added to caloric restriction can help overweight and obese people achieve minimally
faster weight loss early on, physical activity appears to be a very important treatment component
for long-term maintenance of a reduced body weight (FTC, 2002).
Resource 3:
This resource is an English language only website from Australia that discusses obese
people having hormone levels that encourage the accumulation of body fat. The website also
discusses that this is caused by behaviors such as overeating and lack of regular exercise, which
over time, “reset” the processes that regulate appetite and body fat distribution to make the
person physiologically more inclined to gain weight. The website address of this resource is
http://www.betterhealth.vic.gov.au/bhcv2/bhcarticles.nsf/pages/Obesity_and_hormones?open
(Better Health Channel, 2010).
Resource 4:
This resource is an English language only article regarding the obesity epidemic called,
Obesity Epidemic “Deadly” Result of Societal Shifts in the 20th Century. In this article, experts
challenge legislators, educators, urban planners, businesses, nonprofits to adopt new tactics to
combat obesity. The website where you can find the article is
http://www.cspinet.org/new/obesity.html (CSPI Newsroom, n.d.).
Resource 5:
This English language only resource discusses a computer software tool that is on the
WebMD website that calculates your BMI. It also has a WebMD Food and Fitness Planner that
you can use after you do the BMI measurement. For example, you will be able to set your
personal weight goals and WebMD will calculate calorie recommendations on how you can
achieve them. The WebMD website tool can be found on http://www.webmd.com/diet/food-
fitness-planner (WebMD, 2010).
References:
Better Health Channel. (2010). Obesity and Hormones. Retrieved from: http://www.betterhealth.
vic.gov.au/bhcv2/bhcarticles.nsf/Pages/Obesity_and_hormones?open.
BIO. (2010). Science for life. Animal biotechnology. Retrieved from:
http://bio.org/foodag/animal_biotech/.
Biocom Technologies. (2009). Heart rate variability systems for health, stress, and fitness.
Retrieved from: http://www.biocomtech.com/.
BIONET. (2002). Future food. Retrieved from:
http://www.bionetonline.org/english/content/ff_tool.htm.
Carbon Footprint. (2011). Carbon footprint software. Retrieved from:
http://www.carbinfootprint.com/carbinsoftware.html.
CSPI Newsroom. (n.d.). Obesity Epidemic “Deadly” Result of Societal Shifts in the 20th
4. Century. Retrieved from: http://www.cspinet.org/new/obesity.html.
Food and Agriculture Organization of the United Nations. (2014). About FAO. Retrieved from:
http://www.fao.org/about/en/.
FTC. (2002). Federal Trade Commission report on Weight-Loss Advertising: An Analysis of
Current Trends. Retrieved from: http://www.ftc.gov/bcp/reports/weightloss.pdf.
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