This document provides a recipe for a peanut butter and strawberry jam sandwich. It lists the ingredients as crunchy peanut butter, homemade strawberry jam, and two slices of white bread. It then provides instructions to spread the peanut butter on one slice and the jam on the other, and enjoy with a glass of milk. The document also shares the results of a survey that found strawberry jam is most commonly preferred with peanut butter sandwiches. It concludes by listing occasions that are good for eating peanut butter and jelly sandwiches.

1. A Gourmet Recipe
From
Mike Kishbaugh

2. Ingredients
 Crunchy peanut butter
 Homemade strawberry jam
 Two slices of white bread
 Milk

3. Tools Needed
 Knife
 Spoon
 Plate
 Glass

4. Directions
 Open jars of peanut butter and jam
 Spread peanut butter on one slice of bread with a knife
 Use a spoon to get jam and spread it on the other slice
of bread
Put two slices together and cut sandwich in half

Put sandwich on a plate

Pour a glass of milk

Enjoy


5. Why use strawberry jam?
 100 children and adults 50
45
were surveyed to find out
40
what goes the best with
35
peanut butter. 33
30 starwberry
selected grape jelly, 11 25 Honey
honey, 46 strawberry jam 20 Grape
and 10 sliced bananas 15 Banana
10
5
0
Best

6. Occasions for Eating PBJ’s
 School lunches
 Birthday parties
 Picnics
 Visits from persnickety grandchildren
 Late night snacks
 At the pool

7. Enjoy your sandwich!
WOW!

8. THE
END