Here are a list of foods and drinks to make your Holi celebration more delighted.

1. Holi Special
Food & Drinks

2. Gujiya
It is a
deep
fried
pastry
stuffed
with a
sweet
filling of
khoya

3. Phirni :
It is made
from ground
rice, whereas
chawal ke
kheer or rice
kheer is
made from
whole rice.

4. Bhang Lassi
Bhang has
long been
mixed into a
delicious
concoction of
dahi, sugar,
spices and
almonds and
imbibed by
all.

5. Bhang
Thandai:
It is the
highlight of
the holi
parties. This
is regarded
as the prasad
of lord Shiva
in Holi.

6. Colorful Mithai:
These are very
popular in Bengal.
During Holi
special multi-color
sweets are made
with various
decorative
designs to match
the festive season
of colour.

7. Dahi Vada:
Dahi vada is a
popular snack
where lentil
dumplings are
dunked in a
creamy
whipped
yogurt topped
with spicy and
sweet
chutneys.

8. Ram Ladoo
Ram ladoo is a
wonderful snack
item for Holi.
Ram ladoo is
prepared from
mixer made
from yellow
lentil and
Bengal gram.

9. Besan Ladoo:
“It is one of the
most common
sweets made
during festive
occasions in
india. Besan
ladoo are
sweet balls
made from
chickpea flour,
sugar, ghee
and nuts.”

10. Bhaang
pakore:
“Bhaang
pakore is a
speciality dish
eaten by the
people during
the festival of
Holi. Bhaang
pakora are a
popular snack
during holi
festivities.”

11. Namakpara:
"It is a popular
holi recipe. It
made from flour
dough cut into
strips and then
deep fried.
Good thing is
that it can be
stored for 2 -3
weeks."

12. S
A
R
E
E
Z
www.sareez.com