Farm to School Advocacy: Identifying Strategies That Work - Resources
•Download as DOCX, PDF•
0 likes•86 views
The document provides resources on farm to school policy for national, Oregon, and Washington state organizations and legislation. It includes links to the National Farm to School Network's policy page containing advocacy materials and information on federal funding. For Oregon, there are links to a history of farm to school policy and a health impact assessment of related legislation. Washington state resources include the Sustainable Food and Farming Network website and the Department of Agriculture's farm to school program and toolkit.
Report
Share
Report
Share
Recommended
Farm to preschool workshop resources
The document provides links to various resources for farm to preschool programs located on websites like the Wisconsin Department of Public Instruction and the National Farm to School Network. These resources include guides, toolkits, fact sheets, and online trainings focused on childhood nutrition, the USDA Child and Adult Care Food Program meal pattern, local food procurement, and food safety from farm to preschool. Key resources highlighted are Healthy Bites, Farm to Preschool, Let's Move Child Care, and the UMass Amherst Food Safety from Farm and Garden to Preschool online training.
Research Short Course: Farm to Institution: Current Status, Opportunities and...
Research Short Course: Farm to Institution: Current Status, Opportunities and...Taking Root 5th Annual Farm to Cafeteria Conference
This document summarizes research on farm to institution programs. It finds that these programs can have positive impacts on students, teachers, food services, farmers, parents, policies, communities, and colleges. Future research priorities include establishing baselines, creating common tools and templates, and further examining impacts on students' health and academics, economics, schools, farms, and local food systems.How to Develop and Implement Farm to School Policy: Learning Best Practices f...
How to Develop and Implement Farm to School Policy: Learning Best Practices f...National Farm To School Network
This document summarizes case studies of farm to school programs in various states and Washington D.C. that were strengthened through legislation and policy changes. Key policies and their impacts discussed include the creation of state farm to school coordinator positions in Alaska, Washington, and Wisconsin to connect schools and local farms. Legislation in Texas, Washington D.C., and Washington state increased funding for farm to school programs and prioritized procurement of local foods. Partnerships between organizations and government agencies were important in advancing these policies and programs.Government Sources for Scientific Information
The document provides a list of government websites that are sources for scientific information on various topics including energy, the environment, health, and forestry. It includes the URLs and brief descriptions of websites run by agencies like the Department of Energy, Environmental Protection Agency, US Geological Survey, National Institutes of Health, and US Forest Service that provide data, reports, and other resources for research. It also lists some kid-friendly science websites hosted by the government.
ACEEE Support for State Energy Offices
The document summarizes the work of the American Council for an Energy-Efficient Economy (ACEEE) in researching and promoting energy efficiency. It discusses ACEEE's focus on the economic and environmental benefits of efficiency. It also provides statistics on rising utility spending on efficiency programs, existing state energy efficiency policies, and opportunities for further progress in areas like rural energy use and assistance to low-income households.
AheadRace eLearning Module # 03 - Regulation and Compliance in US Agriculture
* Recognize the scope of agriculture-related regulations in the U.S.
* Locate agriculture information links, law and other resources
* Explain agricultural compliance considerations
Government information for kids and teens
This document lists numerous government websites that provide educational resources for kids and teens. It groups the sites by topic such as civics, health, science and the environment. Many of the sites featured are run by agencies like the EPA, NASA, NOAA and provide lesson plans, activities, data and information about their areas. The document aims to highlight engaging federal resources to support learning.
Oregon Farm to School Policy
Study of Oregon's efforts to pass state legislation supporting farm to school and school garden programs.
Recommended
Farm to preschool workshop resources
The document provides links to various resources for farm to preschool programs located on websites like the Wisconsin Department of Public Instruction and the National Farm to School Network. These resources include guides, toolkits, fact sheets, and online trainings focused on childhood nutrition, the USDA Child and Adult Care Food Program meal pattern, local food procurement, and food safety from farm to preschool. Key resources highlighted are Healthy Bites, Farm to Preschool, Let's Move Child Care, and the UMass Amherst Food Safety from Farm and Garden to Preschool online training.
Research Short Course: Farm to Institution: Current Status, Opportunities and...
Research Short Course: Farm to Institution: Current Status, Opportunities and...Taking Root 5th Annual Farm to Cafeteria Conference
This document summarizes research on farm to institution programs. It finds that these programs can have positive impacts on students, teachers, food services, farmers, parents, policies, communities, and colleges. Future research priorities include establishing baselines, creating common tools and templates, and further examining impacts on students' health and academics, economics, schools, farms, and local food systems.How to Develop and Implement Farm to School Policy: Learning Best Practices f...
How to Develop and Implement Farm to School Policy: Learning Best Practices f...National Farm To School Network
This document summarizes case studies of farm to school programs in various states and Washington D.C. that were strengthened through legislation and policy changes. Key policies and their impacts discussed include the creation of state farm to school coordinator positions in Alaska, Washington, and Wisconsin to connect schools and local farms. Legislation in Texas, Washington D.C., and Washington state increased funding for farm to school programs and prioritized procurement of local foods. Partnerships between organizations and government agencies were important in advancing these policies and programs.Government Sources for Scientific Information
The document provides a list of government websites that are sources for scientific information on various topics including energy, the environment, health, and forestry. It includes the URLs and brief descriptions of websites run by agencies like the Department of Energy, Environmental Protection Agency, US Geological Survey, National Institutes of Health, and US Forest Service that provide data, reports, and other resources for research. It also lists some kid-friendly science websites hosted by the government.
ACEEE Support for State Energy Offices
The document summarizes the work of the American Council for an Energy-Efficient Economy (ACEEE) in researching and promoting energy efficiency. It discusses ACEEE's focus on the economic and environmental benefits of efficiency. It also provides statistics on rising utility spending on efficiency programs, existing state energy efficiency policies, and opportunities for further progress in areas like rural energy use and assistance to low-income households.
AheadRace eLearning Module # 03 - Regulation and Compliance in US Agriculture
* Recognize the scope of agriculture-related regulations in the U.S.
* Locate agriculture information links, law and other resources
* Explain agricultural compliance considerations
Government information for kids and teens
This document lists numerous government websites that provide educational resources for kids and teens. It groups the sites by topic such as civics, health, science and the environment. Many of the sites featured are run by agencies like the EPA, NASA, NOAA and provide lesson plans, activities, data and information about their areas. The document aims to highlight engaging federal resources to support learning.
Oregon Farm to School Policy
Study of Oregon's efforts to pass state legislation supporting farm to school and school garden programs.
Electronic reference sources
This document provides an overview of electronic reference sources available through the Athens State University Library. It describes subscription reference sources that can be accessed remotely through the internet, though access may be limited due to copyright. U.S. government information from reliable sources is also discussed, as well as links to specific resources like USA.gov, Congress.gov, and the Library of Congress. Finally, it outlines some Alabama-specific electronic reference sources.
Quenneville, jenna nutrition
This is a presentation done to show how technology could be incorporated into a nutrition lesson for elementary school students.
Naccho ppt ffi final oct 28,2010
This document outlines the goals, approach, plans and successes of the Northeast Iowa Food & Fitness Initiative, which aims to improve health and prevent obesity in rural areas through collaborative policy, systems and environmental changes. The Initiative uses an organizational learning and systems thinking approach, and has identified three strategies: 1) ensuring school policies support healthy living, 2) increasing access to local healthy food, and 3) supporting active transportation and physical activity. Early successes include doubling local food sales, certifying local food producers for schools, and forming Safe Routes to School teams in six counties. Resources for applying a systems approach are also provided.
Recreation Plan Case Studies and Best Practices
The document describes several case studies and best practices related to health and wellness from Pennsylvania and other areas:
1) Two small Pennsylvania communities (Pottstown and Schuylkill) have implemented free bike share programs to encourage physical activity.
2) "Parks prescription" programs in several cities allow doctors to prescribe visits to parks as a treatment for various health conditions like diabetes and obesity.
3) A partnership in Pennsylvania created an incentive program called "Get Your Tail on the Trail" to encourage people to walk or bike 165 miles on a trail, logging their miles and receiving rewards.
4) Several other Pennsylvania programs use games, scavenger hunts and walking challenges to encourage physical activity
Eolfc 2013 omaf and mra - local food strategy and funding opportunities
Eolfc 2013 omaf and mra - local food strategy and funding opportunitiesEastern Ontario Local Food Conference
The Eastern Ontario Local Food Conference (EOLFC 2013) provided a great opportunity to share information, learn about success stories and gather information on innovative local food businesses, projects and best practices. The conference was organized by KEDCO (Kingston Economic Development Corporation) and the Ministry of Agriculture and Food and the Ministry of Rural Affairs. The theme of the conference was Innovation Driving Local Food and it was held December 3, 2013 at the Ambassador Hotel in Kingston, Ontario, Canada. Marc LeBerge from OMAF and MRA on local food strategy and funding opportunities.Cultivating Montreal: Community Agriculture and Urban Renewal
This document discusses frameworks for understanding the relationship between state and society in promoting food security and access. It provides an overview of factors influencing food systems like economic, historical, demographic, and political trends. It also outlines contemporary practices for improving health, economic development, and food access through community gardens, farmers markets, food hubs, and city ordinances. Research findings suggest community gardening is linked to increased fruit and vegetable consumption.
School Laws Protecting Students with Food Allergies
These slides "School Laws Protecting Students with Food Allergies" which Lynda Mitchell, President of Kids With Food Allergies, a division of the Asthma and Allergy Foundation of America, presented at the Food Allergy Bloggers Conference in Las Vegas, Nevada, on November 3, 2013. The presentation provides a current overview of state and federal epinephrine laws and state and federal laws on school food allergy management guidelines.
Idph wellmark conference ppt sept,2011 draft 09.13.11
This document outlines a collaborative initiative to improve children's health in rural northeast Iowa through policy, systems, and environmental changes. The initiative focuses on three key strategies: [1] improving school environments to support healthy eating and active living, [2] strengthening the local food system, and [3] increasing opportunities for active transportation and physical activity. Activities include developing school wellness teams, promoting farm to school programs, and supporting infrastructure for walking and biking to school. The goal is to create sustainable changes through community engagement, education, and multi-sector partnerships.
Enlaces web de asociaciones y grupos de apoyo de educacion en casa
Como dice el t´tulo ha un listado de hiperlinks de asociaciones y grupos de apoo a la educación en el hogar. Se encuentran clasificados por estados de USA.
Cultivating thriving communities
The document summarizes the work of the Center for Environmental Farming Systems (CEFS) in developing and promoting sustainable local food systems in North Carolina. CEFS has undertaken several initiatives including developing a statewide action plan through stakeholder engagement, research, and policy recommendations. The action plan identifies priorities and strategies across many areas including supporting farmers and farmland, developing infrastructure, expanding markets, and improving education and outreach. Implementation will involve ongoing stakeholder collaboration, research, and establishing a Sustainable Local Food Advisory Council. The goal is to strengthen North Carolina's local food economy and rural communities.
FCS PFD resources
This document provides summaries of 14 websites that would be useful resources for teaching various topics in family and consumer sciences (FCS). The websites cover topics like professional development, personal development, food and nutrition, consumer education, apparel design, and more. Each summary briefly describes the website's purpose, key features and how it could complement FCS lessons. The websites provide resources like lesson plans, interactive tools, statistics and up-to-date information to support teaching various areas of FCS.
Local Farms, Food and Jobs Act_10-28-11
The Local Farms, Food, and Jobs Act aims to improve federal farm bill programs that support local and regional agriculture. It will help farmers and ranchers through programs focused on production, processing, marketing and distribution. It also aims to improve access to healthy food for consumers. The Act will boost income and opportunities for farmers through expanded insurance, loan, and grant programs. It will also improve local food infrastructure and expand access to healthy foods.
Final acsa presentation 11 07 13
The presentation discusses the Affordable Care Act and the ALL IN campaign to connect children, parents, and school staff in California to health insurance coverage through Covered California. The ALL IN campaign aims to inform millions in the school community about coverage options and help with enrollment. Schools are uniquely positioned to spread information and help families enroll. The presentation provides resources for administrators and calls on them to help share information to help connect families to coverage.
American Worker
The document discusses several topics related to the American worker including:
- A brief history of slavery and its abolition by the 13th amendment.
- The establishment of the GI Bill in 1944 to support veterans returning from WWII with educational and vocational benefits.
- Current statistics on the U.S. labor force such as over 11 million undocumented workers and 57% of women participating in the workforce.
La corte and parrot
The document summarizes the history and activities of the USDA Farm to School Team. It discusses the team's goals of facilitating connections between schools and local food producers to support local food systems. The team plans to visit 9 school districts across the US to identify best practices for farm to school programs and provide resources via their website to assist schools and farmers.
USDA Procurement Overview
The document summarizes the history and activities of the USDA Farm to School Team. It discusses the team's goals of facilitating connections between schools and local food producers to support local food systems. The team plans to visit 9 school districts across the US to identify best practices for farm to school programs and provide resources via their website to assist schools and farmers.
USDA Farm to School
The document summarizes the history and activities of the USDA Farm to School Team. It discusses the team's goals of facilitating connections between schools and local food producers to support local food systems. The team plans to visit 9 school districts across the US to identify best practices for farm to school programs and provide resources via their website to assist schools and farmers.
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Departmen...
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Departmen...The HealthPath Foundation of Ohio
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Department of Health, as presented at The Strengthening Ohio’s Safety Net Roundtable April 29, 2011. For more info, visit http://www.healthpathohio.org/Navigating environmental issues
The document discusses environmental issues related to livestock and poultry production. It notes that the main environmental concern is non-point source water pollution from farm runoff containing nutrients, sediment, pathogens and organic matter. Existing regulations primarily address water quality through the Clean Water Act and focus on large confined animal feeding operations (CAFOs) that require permits. The document encourages developing nutrient management plans that can help producers comply with regulations while improving soil and saving on fertilizer costs. It also outlines resources available to help producers navigate regulations and develop environmental stewardship practices.
The Puget Sound's Food Policy Councils - From City to State - Seattle Farm Bi...
The Puget Sound's Food Policy Councils - From City to State - Seattle Farm Bi...Community Food Security Coalition
This document outlines principles for guiding the 2012 Farm Bill to support a healthy, sustainable, and equitable food system. It provides examples of implementation actions in several areas: 1) Realigning subsidies and programs to promote healthy food and nutrition; 2) Supporting sustainable agricultural practices to reduce environmental impact; 3) Increasing regional prosperity through urban agriculture, support for small farms, and job creation; 4) Ensuring equitable access to healthy food for all; and 5) Taking a systems approach to policymaking to integrate goals around health, environment, and local economies.Baltimore’s Food Justice Initiatives_Urban Agriculture, Virtual Supermarkets ...
Baltimore’s Food Justice Initiatives_Urban Agriculture, Virtual Supermarkets ...Community Food Security Coalition
The document discusses Baltimore's efforts to promote urban agriculture through making publicly owned land available for farming. It outlines Baltimore's assessment process to identify suitable land parcels, the goals and criteria of its Request for Qualifications process to select farmers, and the initial results which included qualifying 5 respondents to begin farming operations on available land. The overall aim is to increase access to healthy, local food and improve environmental conditions through urban agriculture on vacant city land.Baltimore’s Food Justice Initiatives: Urban Agriculture, Virtual Supermarkets...
Baltimore’s Food Justice Initiatives: Urban Agriculture, Virtual Supermarkets...Community Food Security Coalition
The document discusses Baltimore's food justice initiatives including urban agriculture, virtual supermarkets, and partnerships between the Baltimore Health Department, Office of Sustainability, and Food Policy Initiative. The partners work to increase access to healthy foods through programs like farmers markets, community gardens, improving transportation access and developing food policies.More Related Content
Similar to Farm to School Advocacy: Identifying Strategies That Work - Resources
Electronic reference sources
This document provides an overview of electronic reference sources available through the Athens State University Library. It describes subscription reference sources that can be accessed remotely through the internet, though access may be limited due to copyright. U.S. government information from reliable sources is also discussed, as well as links to specific resources like USA.gov, Congress.gov, and the Library of Congress. Finally, it outlines some Alabama-specific electronic reference sources.
Quenneville, jenna nutrition
This is a presentation done to show how technology could be incorporated into a nutrition lesson for elementary school students.
Naccho ppt ffi final oct 28,2010
This document outlines the goals, approach, plans and successes of the Northeast Iowa Food & Fitness Initiative, which aims to improve health and prevent obesity in rural areas through collaborative policy, systems and environmental changes. The Initiative uses an organizational learning and systems thinking approach, and has identified three strategies: 1) ensuring school policies support healthy living, 2) increasing access to local healthy food, and 3) supporting active transportation and physical activity. Early successes include doubling local food sales, certifying local food producers for schools, and forming Safe Routes to School teams in six counties. Resources for applying a systems approach are also provided.
Recreation Plan Case Studies and Best Practices
The document describes several case studies and best practices related to health and wellness from Pennsylvania and other areas:
1) Two small Pennsylvania communities (Pottstown and Schuylkill) have implemented free bike share programs to encourage physical activity.
2) "Parks prescription" programs in several cities allow doctors to prescribe visits to parks as a treatment for various health conditions like diabetes and obesity.
3) A partnership in Pennsylvania created an incentive program called "Get Your Tail on the Trail" to encourage people to walk or bike 165 miles on a trail, logging their miles and receiving rewards.
4) Several other Pennsylvania programs use games, scavenger hunts and walking challenges to encourage physical activity
Eolfc 2013 omaf and mra - local food strategy and funding opportunities
Eolfc 2013 omaf and mra - local food strategy and funding opportunitiesEastern Ontario Local Food Conference
The Eastern Ontario Local Food Conference (EOLFC 2013) provided a great opportunity to share information, learn about success stories and gather information on innovative local food businesses, projects and best practices. The conference was organized by KEDCO (Kingston Economic Development Corporation) and the Ministry of Agriculture and Food and the Ministry of Rural Affairs. The theme of the conference was Innovation Driving Local Food and it was held December 3, 2013 at the Ambassador Hotel in Kingston, Ontario, Canada. Marc LeBerge from OMAF and MRA on local food strategy and funding opportunities.Cultivating Montreal: Community Agriculture and Urban Renewal
This document discusses frameworks for understanding the relationship between state and society in promoting food security and access. It provides an overview of factors influencing food systems like economic, historical, demographic, and political trends. It also outlines contemporary practices for improving health, economic development, and food access through community gardens, farmers markets, food hubs, and city ordinances. Research findings suggest community gardening is linked to increased fruit and vegetable consumption.
School Laws Protecting Students with Food Allergies
These slides "School Laws Protecting Students with Food Allergies" which Lynda Mitchell, President of Kids With Food Allergies, a division of the Asthma and Allergy Foundation of America, presented at the Food Allergy Bloggers Conference in Las Vegas, Nevada, on November 3, 2013. The presentation provides a current overview of state and federal epinephrine laws and state and federal laws on school food allergy management guidelines.
Idph wellmark conference ppt sept,2011 draft 09.13.11
This document outlines a collaborative initiative to improve children's health in rural northeast Iowa through policy, systems, and environmental changes. The initiative focuses on three key strategies: [1] improving school environments to support healthy eating and active living, [2] strengthening the local food system, and [3] increasing opportunities for active transportation and physical activity. Activities include developing school wellness teams, promoting farm to school programs, and supporting infrastructure for walking and biking to school. The goal is to create sustainable changes through community engagement, education, and multi-sector partnerships.
Enlaces web de asociaciones y grupos de apoyo de educacion en casa
Como dice el t´tulo ha un listado de hiperlinks de asociaciones y grupos de apoo a la educación en el hogar. Se encuentran clasificados por estados de USA.
Cultivating thriving communities
The document summarizes the work of the Center for Environmental Farming Systems (CEFS) in developing and promoting sustainable local food systems in North Carolina. CEFS has undertaken several initiatives including developing a statewide action plan through stakeholder engagement, research, and policy recommendations. The action plan identifies priorities and strategies across many areas including supporting farmers and farmland, developing infrastructure, expanding markets, and improving education and outreach. Implementation will involve ongoing stakeholder collaboration, research, and establishing a Sustainable Local Food Advisory Council. The goal is to strengthen North Carolina's local food economy and rural communities.
FCS PFD resources
This document provides summaries of 14 websites that would be useful resources for teaching various topics in family and consumer sciences (FCS). The websites cover topics like professional development, personal development, food and nutrition, consumer education, apparel design, and more. Each summary briefly describes the website's purpose, key features and how it could complement FCS lessons. The websites provide resources like lesson plans, interactive tools, statistics and up-to-date information to support teaching various areas of FCS.
Local Farms, Food and Jobs Act_10-28-11
The Local Farms, Food, and Jobs Act aims to improve federal farm bill programs that support local and regional agriculture. It will help farmers and ranchers through programs focused on production, processing, marketing and distribution. It also aims to improve access to healthy food for consumers. The Act will boost income and opportunities for farmers through expanded insurance, loan, and grant programs. It will also improve local food infrastructure and expand access to healthy foods.
Final acsa presentation 11 07 13
The presentation discusses the Affordable Care Act and the ALL IN campaign to connect children, parents, and school staff in California to health insurance coverage through Covered California. The ALL IN campaign aims to inform millions in the school community about coverage options and help with enrollment. Schools are uniquely positioned to spread information and help families enroll. The presentation provides resources for administrators and calls on them to help share information to help connect families to coverage.
American Worker
The document discusses several topics related to the American worker including:
- A brief history of slavery and its abolition by the 13th amendment.
- The establishment of the GI Bill in 1944 to support veterans returning from WWII with educational and vocational benefits.
- Current statistics on the U.S. labor force such as over 11 million undocumented workers and 57% of women participating in the workforce.
La corte and parrot
The document summarizes the history and activities of the USDA Farm to School Team. It discusses the team's goals of facilitating connections between schools and local food producers to support local food systems. The team plans to visit 9 school districts across the US to identify best practices for farm to school programs and provide resources via their website to assist schools and farmers.
USDA Procurement Overview
The document summarizes the history and activities of the USDA Farm to School Team. It discusses the team's goals of facilitating connections between schools and local food producers to support local food systems. The team plans to visit 9 school districts across the US to identify best practices for farm to school programs and provide resources via their website to assist schools and farmers.
USDA Farm to School
The document summarizes the history and activities of the USDA Farm to School Team. It discusses the team's goals of facilitating connections between schools and local food producers to support local food systems. The team plans to visit 9 school districts across the US to identify best practices for farm to school programs and provide resources via their website to assist schools and farmers.
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Departmen...
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Departmen...The HealthPath Foundation of Ohio
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Department of Health, as presented at The Strengthening Ohio’s Safety Net Roundtable April 29, 2011. For more info, visit http://www.healthpathohio.org/Navigating environmental issues
The document discusses environmental issues related to livestock and poultry production. It notes that the main environmental concern is non-point source water pollution from farm runoff containing nutrients, sediment, pathogens and organic matter. Existing regulations primarily address water quality through the Clean Water Act and focus on large confined animal feeding operations (CAFOs) that require permits. The document encourages developing nutrient management plans that can help producers comply with regulations while improving soil and saving on fertilizer costs. It also outlines resources available to help producers navigate regulations and develop environmental stewardship practices.
The Puget Sound's Food Policy Councils - From City to State - Seattle Farm Bi...
The Puget Sound's Food Policy Councils - From City to State - Seattle Farm Bi...Community Food Security Coalition
This document outlines principles for guiding the 2012 Farm Bill to support a healthy, sustainable, and equitable food system. It provides examples of implementation actions in several areas: 1) Realigning subsidies and programs to promote healthy food and nutrition; 2) Supporting sustainable agricultural practices to reduce environmental impact; 3) Increasing regional prosperity through urban agriculture, support for small farms, and job creation; 4) Ensuring equitable access to healthy food for all; and 5) Taking a systems approach to policymaking to integrate goals around health, environment, and local economies.Similar to Farm to School Advocacy: Identifying Strategies That Work - Resources (20)
Eolfc 2013 omaf and mra - local food strategy and funding opportunities
Eolfc 2013 omaf and mra - local food strategy and funding opportunities
Cultivating Montreal: Community Agriculture and Urban Renewal
Cultivating Montreal: Community Agriculture and Urban Renewal
School Laws Protecting Students with Food Allergies
School Laws Protecting Students with Food Allergies
Idph wellmark conference ppt sept,2011 draft 09.13.11
Idph wellmark conference ppt sept,2011 draft 09.13.11
Enlaces web de asociaciones y grupos de apoyo de educacion en casa
Enlaces web de asociaciones y grupos de apoyo de educacion en casa
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Departmen...
Working Together to Strengthen Ohio's Safety Net - Dr Wymyslo, Ohio Departmen...
The Puget Sound's Food Policy Councils - From City to State - Seattle Farm Bi...
The Puget Sound's Food Policy Councils - From City to State - Seattle Farm Bi...
More from Community Food Security Coalition
Baltimore’s Food Justice Initiatives_Urban Agriculture, Virtual Supermarkets ...
Baltimore’s Food Justice Initiatives_Urban Agriculture, Virtual Supermarkets ...Community Food Security Coalition
The document discusses Baltimore's efforts to promote urban agriculture through making publicly owned land available for farming. It outlines Baltimore's assessment process to identify suitable land parcels, the goals and criteria of its Request for Qualifications process to select farmers, and the initial results which included qualifying 5 respondents to begin farming operations on available land. The overall aim is to increase access to healthy, local food and improve environmental conditions through urban agriculture on vacant city land.Baltimore’s Food Justice Initiatives: Urban Agriculture, Virtual Supermarkets...
Baltimore’s Food Justice Initiatives: Urban Agriculture, Virtual Supermarkets...Community Food Security Coalition
The document discusses Baltimore's food justice initiatives including urban agriculture, virtual supermarkets, and partnerships between the Baltimore Health Department, Office of Sustainability, and Food Policy Initiative. The partners work to increase access to healthy foods through programs like farmers markets, community gardens, improving transportation access and developing food policies.Communities Putting Prevention to Work in Action_Views from the Field and Wha...
Communities Putting Prevention to Work in Action_Views from the Field and Wha...Community Food Security Coalition
This document summarizes challenges and opportunities with introducing a farm to school program in Omaha, Nebraska. It discusses results from a needs assessment with food service directors, producers, and distributors which identified barriers like food safety concerns, budget constraints, and seasonality issues. It also provides an overview of activities underway in Omaha like partnerships with 3 food service directors and the development of toolkits to guide implementation of farm to school programs in Nebraska. The grassroots approach aims to start with on-the-ground activities and build greater awareness of local foods and agriculture in schools.Growing Farm to Preschool: Bringing the “Farm” to Preschool Settings
Growing Farm to Preschool: Bringing the “Farm” to Preschool Settings Community Food Security Coalition
This document discusses bringing farm to school concepts to preschool settings. It describes a farm to preschool program in Los Angeles that incorporates nutrition education, gardening, physical activity, local food sourcing, and parent outreach. The document also outlines a systems approach to farm to preschool that engages students, families, educators, farmers, food service staff, and community members. Finally, it provides an overview of the emerging national farm to preschool movement and resources available.Beyond Tokenism_Youth Leadership in the Food Justice Movment
The document provides information about the Regional Environmental Council (R.E.C.) and its YouthGROW program in Worcester, MA. The YouthGROW program employs local teenagers in urban agriculture and uses a youth leadership development model. Teens can progress from core participants to youth leaders to junior staff, taking on more responsibility over time. Major decisions are made using consensus-based processes, where all views are considered to reach agreement. The document outlines the consensus process and provides two case studies showing how consensus could be used to address issues like participants being late or violating conduct rules.
Growing New Youth Food Justice Leaders_Storytelling for Organizing
This manual provides a 5-day process for community members to collaboratively design an organic garden that meets the needs of the local community. The exercises over the 5 days include learning the physical and cultural history of the neighborhood, taking a walking tour to observe existing gardens, brainstorming design elements, creating a scaled final design, and beginning construction. The goal is to create a site-specific garden that incorporates local knowledge, honors community preferences, and brings neighbors together.
Pecan Grove Farmers Market
The Pecan Grove Farmers Market is an outdoor market open on Saturdays that sells mostly fresh produce and products from local producers. It has operated since 2008 in Pecan Grove, Ohio and is managed by the Friends of Pecan Grove Farmers Market. The market allows producers to sell food and some services and has a current priority of increasing vendors and shoppers.
Health Insurance Report September 2011
The document summarizes a survey of 393 farmers market managers and producers about their healthcare coverage. It finds that 31.9% of respondents lack health insurance, compared to 16.7% nationally, with 92.6% citing cost as the reason. Many farmers market operators are self-employed small businesses or volunteers that do not receive benefits. The survey assessed interest in low-cost alternative plans like a mini-medical plan, discount card, or nationally sponsored policy for the farmers market community. Overall it shows a need for more affordable and accessible healthcare options given the financial vulnerabilities of many in this sector.
Farmers Market Manager FAQs 2010
The document provides frequently asked questions for farmers market managers and organizers. It covers topics such as market fundamentals, policies, staffing, insurance, growth, and accepting nutrition assistance programs. The questions and answers provide guidance on starting and running a successful farmers market.
Expanding Access to FMs Act Final
This bill aims to amend the Food and Nutrition Act of 2008 to require state electronic benefit transfer (EBT) contracts to treat wireless retailers the same as wired retailers. It defines various types of wireless retailers, including farmers markets, farm stands, green carts, and route vendors. It requires states to provide wireless EBT equipment to these retailers to enable immediate verification of benefits. It also allows states flexibility in procuring wireless EBT systems and using appropriate wireless technologies.
Expanding Access and FM Study
This document summarizes a study comparing the prices of common foods like produce, meat and eggs between farmers markets and supermarkets in 19 communities across 6 Southeastern states. The study found that in most communities, produce and organic produce were cheaper at farmers markets than supermarkets by an average of 22% and 16% respectively. Meats and eggs were generally more expensive at farmers markets, but by only 10% when comparing grass-fed options. When accounting for comparable products, farmers markets were cheaper than supermarkets in 74% of cases, on average by 12% lower cost.
Community Support Manual
Community support is essential for farmers market success. Building relationships with community partners such as businesses, government, schools, non-profits, and customers can strengthen the market. Partners can support markets by serving on boards, assisting with operations, fundraising, communications, and advocacy. Engaging the community, documenting the market's benefits, and having a clear mission statement are important for gaining and maintaining support.
2010 SNAP at FMs Fact Sheet
The number of farmers' markets and direct marketing farmers authorized to accept SNAP benefits increased 263% over the past five fiscal years, reaching over 2,400 locations in FY 2010. Redemptions of SNAP benefits at farmers' markets also increased 49% during this period. In FY 2010 there were over 453,000 purchases made with SNAP at farmers' markets totaling over $7.5 million. Nine states account for over half of all authorized farmers' market locations.
Combined Resources
Several states have implemented programs to support the use of SNAP benefits at farmers markets. Iowa funds machine rental fees and transaction fees for farmers markets starting in 2005. New York provided wireless machines to farmers in 2002, but sales were flat until a marketing program in 2005 increased sales significantly by 2010. Michigan is offering a dollar-for-dollar match up to $20 per day on SNAP and reward cards at farmers markets. Massachusetts grants fund wireless machines, transaction fees, and outreach programs to encourage SNAP use at farmers markets.
SNAP at Farmers Markets: Logistics, Policies, Partners, and Evaluating Success
SNAP at Farmers Markets: Logistics, Policies, Partners, and Evaluating SuccessCommunity Food Security Coalition
This document summarizes a workshop on SNAP at farmers markets. It introduces the presenters and discusses goals of the workshop which are to offer design decisions for SNAP programs, understand farmers market characteristics, identify policies impacting SNAP, and discover benefits of partnerships. It then covers topics like what has been learned about SNAP at markets, challenges, indicators for evaluating success, and lessons learned.Stakeholder Analysis Grid
This document provides a framework for analyzing stakeholders on a particular proposal or issue. It maps out stakeholders on two axes: those with high or low stakes in the outcome, and those who oppose or advocate for the proposal. By understanding where different stakeholders fall on these axes, an organization can develop strategies to build support and address opposition.
More from Community Food Security Coalition (20)
Baltimore’s Food Justice Initiatives_Urban Agriculture, Virtual Supermarkets ...
Baltimore’s Food Justice Initiatives_Urban Agriculture, Virtual Supermarkets ...
Baltimore’s Food Justice Initiatives: Urban Agriculture, Virtual Supermarkets...
Baltimore’s Food Justice Initiatives: Urban Agriculture, Virtual Supermarkets...
Japan's Sustainable Food Infrastructure: Pre and Post Disaster
Japan's Sustainable Food Infrastructure: Pre and Post Disaster
Communities Putting Prevention to Work in Action_Views from the Field and Wha...
Communities Putting Prevention to Work in Action_Views from the Field and Wha...
Growing Farm to Preschool: Bringing the “Farm” to Preschool Settings
Growing Farm to Preschool: Bringing the “Farm” to Preschool Settings
Beyond Tokenism_Youth Leadership in the Food Justice Movment
Beyond Tokenism_Youth Leadership in the Food Justice Movment
Growing New Youth Food Justice Leaders_Storytelling for Organizing
Growing New Youth Food Justice Leaders_Storytelling for Organizing
SNAP at Farmers Markets: Logistics, Policies, Partners, and Evaluating Success
SNAP at Farmers Markets: Logistics, Policies, Partners, and Evaluating Success
Farm to School Advocacy: Identifying Strategies That Work - Resources
- 1. Farm to School Policy Resources <br />National Farm to School Network’s Policy Page: http://www.farmtoschool.org/policies.php<br />•You can find a variety of farm to school advocacy resources on the policy page of this website, including information on national and state farm to school legislation, how to incorporate farm to school into local wellness policies, federal money available to support farm to school programs, and available technical assistance. <br />Oregon Farm to School and School Garden Policy:<br />•A Working History of Oregon Farm to School and School Garden Policy (updated last August):http://www.ecotrust.org/farmtoschool/Working-History-Farm-to-School-Legislation-Oregon_08-24-10.pdf<br />•Upstream Public Health’s Farm to School Advocacy Page: http://www.upstreampublichealth.org/farmtoschool<br />•Health Impact Assessment of Oregon Farm to School and School Garden Legislation http://www.upstreampublichealth.org/node/197<br />•Some recent articles that reference the policy and the HIA:<br />http://eugenedailynews.com/2011/04/18/oregon-farm-to-school-act-could-bring-more-local-food-to-eugene-schools/<br />http://www.bendbulletin.com/apps/pbcs.dll/article?AID=/20071009/NEWS0107/710090439/1002&nav_category<br />Washington Farm to School Policy:<br />•Washington Sustainable Food & Farming Network: www.wsffn.org<br />•Washington State Department of Agriculture Farm to School program: http://agr.wa.gov/Marketing/Farmtoschool/ <br />•WSDA Farm to School Toolkit: http://www.wafarmtoschool.org/<br />