This document lists various types of sweets and pastries in Catalan such as dolços, llepolies, bombons, xocolata, galetes, pastís, donuts, croissants and sucs. It emphasizes that it is very important not to eat too many sweets each week.

1. ELS DOLÇOS

2. LLEPOLIES

3. BOMBONS

4. XOCOLATA

5. GALETES

6. PASTÍS

7. DONUTS

8. CROISSANTS

9. SUCS

10. ÉS MOLT IMPORTANT
NO MENJAR MOLTS
DE DOLÇOS CADA
SETMANA!!!!!!