SlideShare a Scribd company logo
1 of 32
EGS: Providing Business Software Solutions for the Foodservice Industry
Excellent cooking starts with the best products. And with the right vision, there is an opportunity to think profits.
More  than 30,000  users worldwide For 21 years, since1998, EGSEnggist & Grandjean Software SA has strongly developed  intelligentdesktop and web-based interface Recipe and Back Office Management Solutions for the foodservice professionals  who need to control their food costs, keep track of their inventory levels and costs and at the same time, keep the standards and quality of their menus.
Our mission: to providehigh-quality solutions  for the foodserviceindustry to meet the needs of ourcustomersanddevelopscalable and tailoredsolutions
Our mission Is your vision Renowned Professional Solutions Intelligent desktop and web-based interface Recipe & Back Office Management Increaseyour profits Save up Costcontrol Optimize earnings Menu Planning Menu Organisation Menu Engineering Production Planning
• EGS solution goes from the cashing to  	the management of the menus and of the stock • Optimize the earnings of your company • Save up10% of your operating expenses • 	Our solutions at a moderate cost, ROI in record time • EGS Solutions canbeimplementedwith all major ERP  	(SAP, Axapta, Navision, etc.) • 	Our solutions is available in all languages
EGS worldwide Headquarter EGS & Grandjean Software SA St-Blaise, Switzerland Research & Development Calcmenu Philippines, Inc. Manila, Philippines EGS Enggist & Grandjean  Software SA Route de Soleure 12 2072 St-Blaise Phone +41 848 000 357 Fax +41 848 000 358 Calcmenu Philippines, Inc. Unit 2004A West Tower Philippine Stock Exchange Centre Exchange Road Ortigas Center, Pasig City 1605 info@calcmenu.ch www.eg-software.com
EGS Solutions for Foodservice There is always  a Solution for your needs
EGS solutions  are tailored to  meet the complex  and different operational requirements of  any professional   in foodservice from small-operating establishments  to large enterprise corporations.  Whatever type  of business you  may have, there  is always an  EGS Solution that  is fit for you. Restaurants Hotels Schools Chains Retail Foodservice Fastfood Catering Hospitals
Restaurants Fine dining Cafe & Bars Canteen EGS creates easy to use software solutions to meet every  need of the Restaurant Industry – from the smallest details of  creating recipes and menus to the more elaborate task of managing operations. This Solution is very flexible and thus can be tailor-suit  to the requirements of whatever type of restaurant you have.
Restaurants Fine dining Cafe and Bars Canteen Key Features • MerchandiseCreation • RecipeCreation and Standardization • RecipeCosting • Recipe Sharing and Exchange • Exchange recipes with EGS Recipe Server • NutrientCalculation • HACCP (HazardAnalysisCriticalControl Point) • Subrecipes (unlimitednestingof recipeswithinrecipes) • Link multiple pictures to merchandise, recipes, and menus • Menu Creation and Standardization • Menu Costing • Menu Engineering EGS has created solutions  that are designed to handle all operations of a restaurant –  from recipe and menu management, back-office tasks to Point-of-Sale operations.
Restaurants Fine dining Cafe and Bars Canteen Benefits ,[object Object]
Automatic cost and nutrient calculation
Reduced food, time and labor costs
Easy access worldwide:       Multi-lingual, multiple currency/tax regulations ,[object Object]
Customizable and flexible interface
Precision in inventories, consumption, etc
Reduction of unnecessary wastage
Optimized menu selling prices
Organized and efficient management of tasks
Improved food quality and sanitation
Develop profit targets for new products
Increased revenues through consistent quality
GDA, RDA, nutrients, and allergens content information,[object Object]
Hotels Resorts Key Features • MerchandiseCreation • RecipeCreation and Standardization • RecipeCosting • Recipe Sharing and Exchange • Shopping List Preparation • Subrecipes (up to 32 levels of  nesting of recipeswithinrecipes) • Supports Imperial (U.S., U.K.) and Metric measurement units • Link multiple pictures to merchandise, recipes, and menus • Menu Costing • Baker’sPercentage • Translation of recipes, menus, etc. Hotel & Resort professionals  can rely on EGS software Solutions for the effective management of recipes and menu, inventory and purchasing as well for a powerful point of sales system.
Hotels Resorts Benefits ,[object Object]
Increase Revenue through generation of consistently high-quality recipes due to speedier exchange of ideas
Customizable and flexible interface to tailor-suit the needs of any food business
Precision in inventories, consumption, transfers, etc.
Organized and efficient management of tasks
Compatible with most interface and innovative tools
Improved food quality and sanitation

More Related Content

Similar to Egs Enggist & Grandjean Software Company Profile

Restaurant Software
Restaurant SoftwareRestaurant Software
Restaurant Softwarejohnnyde3
 
Intelligent ERP for Food & Beverage Industry.pdf
Intelligent ERP for Food & Beverage Industry.pdfIntelligent ERP for Food & Beverage Industry.pdf
Intelligent ERP for Food & Beverage Industry.pdfAnkush Sharma
 
Digital Restaurant Menu
Digital Restaurant MenuDigital Restaurant Menu
Digital Restaurant MenueWineDine
 
The Complete Guide to Catering Software.pdf
The Complete Guide to Catering Software.pdfThe Complete Guide to Catering Software.pdf
The Complete Guide to Catering Software.pdfJethro Garcia
 
Protecting the magic and transforming the rest_Board_Marks&Spencer
Protecting the magic and transforming the rest_Board_Marks&SpencerProtecting the magic and transforming the rest_Board_Marks&Spencer
Protecting the magic and transforming the rest_Board_Marks&SpencerNational Retail Federation
 
Restaurant information system
Restaurant information systemRestaurant information system
Restaurant information systemLamech Franklin
 
Features of a Quick services pos software
Features of a Quick services pos softwareFeatures of a Quick services pos software
Features of a Quick services pos softwarejsmith786
 
new restaurant design
new restaurant designnew restaurant design
new restaurant designsiriajadhav15
 
Digital signage and pos system in edmonton, canada
Digital signage and pos system in edmonton, canadaDigital signage and pos system in edmonton, canada
Digital signage and pos system in edmonton, canadaiqbusiness
 
shyam_33_cihs_PPT1.pptx
shyam_33_cihs_PPT1.pptxshyam_33_cihs_PPT1.pptx
shyam_33_cihs_PPT1.pptxshyammishra59
 
Food manufacturing streamlining with manufacturing erp
Food manufacturing streamlining with manufacturing erpFood manufacturing streamlining with manufacturing erp
Food manufacturing streamlining with manufacturing erpMRPeasy
 
Operational Lessons in Food and Beverage
Operational Lessons in Food and BeverageOperational Lessons in Food and Beverage
Operational Lessons in Food and BeverageTom Atwood
 
Efficiently Switch to Results in Restaurants
Efficiently Switch to Results in RestaurantsEfficiently Switch to Results in Restaurants
Efficiently Switch to Results in RestaurantsShreeja Sahadevan
 
Switch to-results-in-restaurants
Switch to-results-in-restaurantsSwitch to-results-in-restaurants
Switch to-results-in-restaurantsmalini87
 
Switch to-results-in-restaurants
Switch to-results-in-restaurantsSwitch to-results-in-restaurants
Switch to-results-in-restaurantssiya4
 
Switch to Results in Restaurants
Switch to Results in RestaurantsSwitch to Results in Restaurants
Switch to Results in Restaurantsaayamkhatri
 

Similar to Egs Enggist & Grandjean Software Company Profile (20)

Restaurant Software
Restaurant SoftwareRestaurant Software
Restaurant Software
 
Intelligent ERP for Food & Beverage Industry.pdf
Intelligent ERP for Food & Beverage Industry.pdfIntelligent ERP for Food & Beverage Industry.pdf
Intelligent ERP for Food & Beverage Industry.pdf
 
Digital Restaurant Menu
Digital Restaurant MenuDigital Restaurant Menu
Digital Restaurant Menu
 
The Complete Guide to Catering Software.pdf
The Complete Guide to Catering Software.pdfThe Complete Guide to Catering Software.pdf
The Complete Guide to Catering Software.pdf
 
BatchMaster ERP for Food & Beverages
BatchMaster ERP for Food & BeveragesBatchMaster ERP for Food & Beverages
BatchMaster ERP for Food & Beverages
 
Protecting the magic and transforming the rest_Board_Marks&Spencer
Protecting the magic and transforming the rest_Board_Marks&SpencerProtecting the magic and transforming the rest_Board_Marks&Spencer
Protecting the magic and transforming the rest_Board_Marks&Spencer
 
Restaurant information system
Restaurant information systemRestaurant information system
Restaurant information system
 
Restaurant mangement system .net, azure
Restaurant mangement system   .net, azureRestaurant mangement system   .net, azure
Restaurant mangement system .net, azure
 
Features of a Quick services pos software
Features of a Quick services pos softwareFeatures of a Quick services pos software
Features of a Quick services pos software
 
new restaurant design
new restaurant designnew restaurant design
new restaurant design
 
Digital signage and pos system in edmonton, canada
Digital signage and pos system in edmonton, canadaDigital signage and pos system in edmonton, canada
Digital signage and pos system in edmonton, canada
 
shyam_33_cihs_PPT1.pptx
shyam_33_cihs_PPT1.pptxshyam_33_cihs_PPT1.pptx
shyam_33_cihs_PPT1.pptx
 
Readymade ERP Software
Readymade ERP SoftwareReadymade ERP Software
Readymade ERP Software
 
Food manufacturing streamlining with manufacturing erp
Food manufacturing streamlining with manufacturing erpFood manufacturing streamlining with manufacturing erp
Food manufacturing streamlining with manufacturing erp
 
Rms case study
Rms case studyRms case study
Rms case study
 
Operational Lessons in Food and Beverage
Operational Lessons in Food and BeverageOperational Lessons in Food and Beverage
Operational Lessons in Food and Beverage
 
Efficiently Switch to Results in Restaurants
Efficiently Switch to Results in RestaurantsEfficiently Switch to Results in Restaurants
Efficiently Switch to Results in Restaurants
 
Switch to-results-in-restaurants
Switch to-results-in-restaurantsSwitch to-results-in-restaurants
Switch to-results-in-restaurants
 
Switch to-results-in-restaurants
Switch to-results-in-restaurantsSwitch to-results-in-restaurants
Switch to-results-in-restaurants
 
Switch to Results in Restaurants
Switch to Results in RestaurantsSwitch to Results in Restaurants
Switch to Results in Restaurants
 

Egs Enggist & Grandjean Software Company Profile

  • 1. EGS: Providing Business Software Solutions for the Foodservice Industry
  • 2. Excellent cooking starts with the best products. And with the right vision, there is an opportunity to think profits.
  • 3. More than 30,000 users worldwide For 21 years, since1998, EGSEnggist & Grandjean Software SA has strongly developed intelligentdesktop and web-based interface Recipe and Back Office Management Solutions for the foodservice professionals who need to control their food costs, keep track of their inventory levels and costs and at the same time, keep the standards and quality of their menus.
  • 4. Our mission: to providehigh-quality solutions for the foodserviceindustry to meet the needs of ourcustomersanddevelopscalable and tailoredsolutions
  • 5. Our mission Is your vision Renowned Professional Solutions Intelligent desktop and web-based interface Recipe & Back Office Management Increaseyour profits Save up Costcontrol Optimize earnings Menu Planning Menu Organisation Menu Engineering Production Planning
  • 6. • EGS solution goes from the cashing to the management of the menus and of the stock • Optimize the earnings of your company • Save up10% of your operating expenses • Our solutions at a moderate cost, ROI in record time • EGS Solutions canbeimplementedwith all major ERP (SAP, Axapta, Navision, etc.) • Our solutions is available in all languages
  • 7. EGS worldwide Headquarter EGS & Grandjean Software SA St-Blaise, Switzerland Research & Development Calcmenu Philippines, Inc. Manila, Philippines EGS Enggist & Grandjean Software SA Route de Soleure 12 2072 St-Blaise Phone +41 848 000 357 Fax +41 848 000 358 Calcmenu Philippines, Inc. Unit 2004A West Tower Philippine Stock Exchange Centre Exchange Road Ortigas Center, Pasig City 1605 info@calcmenu.ch www.eg-software.com
  • 8. EGS Solutions for Foodservice There is always a Solution for your needs
  • 9. EGS solutions are tailored to meet the complex and different operational requirements of any professional in foodservice from small-operating establishments to large enterprise corporations. Whatever type of business you may have, there is always an EGS Solution that is fit for you. Restaurants Hotels Schools Chains Retail Foodservice Fastfood Catering Hospitals
  • 10. Restaurants Fine dining Cafe & Bars Canteen EGS creates easy to use software solutions to meet every need of the Restaurant Industry – from the smallest details of creating recipes and menus to the more elaborate task of managing operations. This Solution is very flexible and thus can be tailor-suit to the requirements of whatever type of restaurant you have.
  • 11. Restaurants Fine dining Cafe and Bars Canteen Key Features • MerchandiseCreation • RecipeCreation and Standardization • RecipeCosting • Recipe Sharing and Exchange • Exchange recipes with EGS Recipe Server • NutrientCalculation • HACCP (HazardAnalysisCriticalControl Point) • Subrecipes (unlimitednestingof recipeswithinrecipes) • Link multiple pictures to merchandise, recipes, and menus • Menu Creation and Standardization • Menu Costing • Menu Engineering EGS has created solutions that are designed to handle all operations of a restaurant – from recipe and menu management, back-office tasks to Point-of-Sale operations.
  • 12.
  • 13. Automatic cost and nutrient calculation
  • 14. Reduced food, time and labor costs
  • 15.
  • 17. Precision in inventories, consumption, etc
  • 20. Organized and efficient management of tasks
  • 21. Improved food quality and sanitation
  • 22. Develop profit targets for new products
  • 23. Increased revenues through consistent quality
  • 24.
  • 25. Hotels Resorts Key Features • MerchandiseCreation • RecipeCreation and Standardization • RecipeCosting • Recipe Sharing and Exchange • Shopping List Preparation • Subrecipes (up to 32 levels of nesting of recipeswithinrecipes) • Supports Imperial (U.S., U.K.) and Metric measurement units • Link multiple pictures to merchandise, recipes, and menus • Menu Costing • Baker’sPercentage • Translation of recipes, menus, etc. Hotel & Resort professionals can rely on EGS software Solutions for the effective management of recipes and menu, inventory and purchasing as well for a powerful point of sales system.
  • 26.
  • 27. Increase Revenue through generation of consistently high-quality recipes due to speedier exchange of ideas
  • 28. Customizable and flexible interface to tailor-suit the needs of any food business
  • 29. Precision in inventories, consumption, transfers, etc.
  • 30. Organized and efficient management of tasks
  • 31. Compatible with most interface and innovative tools
  • 32. Improved food quality and sanitation
  • 33. Develop profit targets for new products and specials
  • 34. Increased revenues through consistent quality
  • 35. Fast and easy Access to Decision-Making Data
  • 36.
  • 37. Foodservice Conveniencefood Headquarters Key Features • MerchandiseCreation • RecipeCreation and Standardization • RecipeCosting • Recipe Sharing and Exchange • Nutrient Calculation • Shopping List Preparation • Link multiple pictures to merchandise, recipes, and menus • Menu Engineering • Translation of recipes, menus, etc. • Calculateprices in multiple currencies • Full textsearch • Spellchecker Realizing that Foodservice business require solutions that are capable of managing recipes in a worldwide setting, EGS developed softwares that allow for a centralized recipe management that can work within multiple sites and can support multiple languages, currencies and price sets.
  • 38.
  • 39. Smoother control of operations for global companies
  • 40. Automatic cost and nutrient calculation
  • 41. Guaranteed quality and standardized recipes for all branches
  • 42. Increase Revenue through generation of consistently high-quality recipes due to speedier exchange of ideas
  • 43. Reduced cost variances and quality deviations due to accurate and prompt information dissemination
  • 44. Efficient marketing strategy for food companies
  • 45. Customizable and flexible interface to tailor-suit the needs of any food business.
  • 46. Precision in inventories, consumption, transfers, etc
  • 47. Reduction of unnecessary wastage and errorsRecipes, sales information and important decision-making data can be shared in real time and thus, providing only consistent quality products while also optimizing your savings and revenue.
  • 48.
  • 49. Organized and efficient management of tasks
  • 50. Compatible with most interface and innovative tools
  • 51. Improved food quality and sanitation
  • 52. Follow goods from delivery from suppliers to delivery to customers
  • 53. Trace finished goods from their original products batches and forward through the distribution chain
  • 54. Increased revenues through consistent quality
  • 55. Fast and easy Access to Decision-Making Data
  • 56.
  • 57.
  • 58. Merchandise lists, food costs, nutrient values and other relevant information are made available to them can be accessed either via network or internet. Through the program, students can go through required levels with less difficulty and enhanced creativity.EGS works hand in hand with hotel management and vocational schools around the world in training future hospitality professionals. Our solutions are also great and appropriate tools in preparing students for the various requirements of the hospitality industry.
  • 59.
  • 60.
  • 61. The solution that fit all the needs of the Foodservice industry in Front and Back Office management
  • 62. Offers Commercial management, reservations, offers, production planning Event Planning, HR, Materials Invoices Offers and production lists Sales/Invoices Links to sale items Stocks, inventory, sales analysis, managing recipes and menus Links revenues & costs Purchaselist Min. stock level Ordermodels Internalrequest, transfer Enter stock Requisitions Controlling Accounting Suppliers Delivery notes Reports comparisons Invoices control Orders
  • 63. All major Point Of Sale systems can be connected to EGS Suite (TC POS, KSD, PI, CSI, Vectron, etc.)
  • 64. All major ERP systems can be connected to EGS Suite (SAP, TC POS, KSD, PI, CSI, Vectron, etc.)
  • 65. Diagram of a working solution that uses EGS Calcmenu Web
  • 66. Diagram of a working solution that uses EGS Calcmenu Web and EGS Kiosk
  • 68. The final touch! With EGS solutions, we can work together in making that vision on profit margins and ROI come true.
  • 69. EGS Enggist& Grandjean Software SA Route de Soleure 12 2072 St-Blaise Switzerland Tel +41 848 000 357 Fax +41 848 000 358 info@calcmenu.com www.eg-software.com