Ready Steady Cook events are team building cooking events for 6 to 18 delegates. The goal is for teams to prepare, cook, taste and eat simple, quick recipes within one hour. Facilities are needed for splitting the room into sections for different teams. The menu is tailored to the season, theme and facilities, with each person on a team preparing either a starter, main course or dessert. Teams are judged on quality and presentation, with the winning team receiving champagne. The price starts at £25 per delegate.