In Spain, people typically have 4-5 meals per day: breakfast around 7am consisting of coffee and toast; a mid-morning snack like sandwiches or fruit; lunch around 2:30pm featuring dishes like paella, tortilla, or beans; an afternoon tea around 6pm with coffee and cookies; and dinner at 9pm such as eggs, meat, or soup. Spaniards also often enjoy picnics on Sundays in the park and special foods during holidays like Easter and Christmas.

1. Spain In Spain, people usually have 4/5 meals a day.

2. BREAKFAST In spain, breakfast is atabout seven o'clock a.m. In Spain,we always have coffe with toast, milk with chocolate,milk with sugar and chocolate with cakes. In Spain, We never have for bacon with eggs,meat,lentils.

3. MIDMORNING SNACK In Spain,midmorning snack is at about twelve o'clock a.m. In Spain,we always have sandwiches,fruit,juice and cookies.

4. LUNCH In Spain,lunch is at about half past two.p.m. In Spain, we always have lentils,”paella”(yellow rice,with mussels and meat.),”tortilla”(eggs with potato), “potaje”(beans,rice,vegetables),meatballs.

5. TEA In Spain,tea is at abuot six o'clock p.m. In Spain,we always have coffe,cookies,”roscos”(like donuts and fried),cake,”pestiños”( flour dough and dipped in honey),sandwich,juice,sweet potato. In Spain,we never have eggs,potato,carrot,pizza.

6. DINNER In Spain,dinner is at about nine o'clock.p.m. In Spain,we always have eggs with potato,pizza,meat,lamb chop,stew,soup,”gazpacho”(tomato sauce).

7. PICNIC In Spain, sundays we go to the park with a basket and all the food prepared. We stews, macaroni, lentils.

8. Easter week In Spain, this week is very important. Is typical “torrijas”(like toast).

9. Christmas In Spain, is typical “polvorones”(shortbread),nougat,chocolate,turkey.