Diabetes type 2 and high blood pressure are frequently found together in patients. Numerous studies have been conducted to investigate the possible health advantages of cinnamon’s use in regulating blood sugar levels. Cinnamon has been shown to improve insulin sensitivity and reduce insulin resistance, both of which may help to better blood sugar control. As a consequence of this, it can be of assistance in the indirect management of blood pressure, given that high blood sugar levels can cause an increase in blood pressure.