The document provides instructions for making homemade hamburgers, including a list of ingredients like buns, cheese, tomatoes, cucumber, mince, and lettuce. It lists the necessary tools such as a knife, pan, oven, and plates. The instructions tell the reader to slice the buns, wash and slice the vegetables, prepare and form the meat patties, cook the meat, and then enjoy the finished burger.

1. HOMEMADE
HAMBUGERS
BY:MYLES, JASMINE AND BILL

2. HOMEMADE
HAMBURGERS
INGREDIENTS:
Buns
Cheese
Tomato sauce + Tomatoes
Cucumber
Mince
Bread crumbs
Carrot
Meat
Lettuce
Red onions + onions
Gherkins
Salad
TOOLS:
Knife
Hands
Spatula
Pan
Oven
Plates
Bowls
Water
Most important…MOUTH

3. MAKE SURE YOU
WASH YOUR
HANDS!

4. Slice the buns

5. Wash your veggies

6. Slice the veggies and
put them in a bowl

7. Keep calm and don’t cry

8. Prepare your meat
make the patty

9. Cook your meat

10. Observe your burger

11. BURGER+BILL=YUM=)
(EAT THE BURGER)
U0NCO