Bergamotto is a citrus fruit that only grows within a 100 km stretch of land between Villa San Giovanni and Gioiosa Ionica in Italy. It blossoms in April and its fruit is harvested from November to March. While the origins of the Bergamotto tree are uncertain, the only place it bears fruit is within this 100 km area in Italy. Bergamotto was shipped worldwide using metal plates and various machines were used to process the fruit to produce bergamot oil and other products like perfume. Special baskets made of jute and vimine helped store the oil without leaks during fruit harvesting.