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uzupełnienie do notki na blogu “Środkowa Półka”

                    Czerwone wino Barbera d’Alba x 2




                      Manera Barbera d'Alba Superiore DOC
                                           Dane wina
             Rok                 2009               Alkohol          14,5%


            Kupaż          100% barbera                 Cena             5€


             Kraj                Italia                Region       Piemont
                                           Ocena wina

            Wzrok      Aromat/            Usta      Posmak      Premia          Razem
                        bukiet
            4 max       6 max             6 max         2 max   2 max         20 max
              4           3,5               4             1       1            13,5




                       Cerrino Barbera d'Alba Masun DOC
                                           Dane wina
             Rok                 2008               Alkohol          15,5%


            Kupaż          100% barbera                 Cena             7,5€


             Kraj                Italia                Region       Piemont
                                           Ocena wina

            Wzrok      Aromat/            Usta      Posmak      Premia          Razem
                        bukiet
            4 max       6 max             6 max         2 max   2 max         20 max
             3,75         3,5               3,5          0,5      0,5          11,75




http://www.srodkowapolka.com                                                            1
uzupełnienie do notki na blogu “Środkowa Półka”




                               Aromat i bukiet




http://www.srodkowapolka.com                      2
uzupełnienie do notki na blogu “Środkowa Półka”

Uwagi:

   1. Karta oceny wina wraz z towarzyszącymi jej wykresami została zaczerpnięta z książki
      Alana Young „Making Sense of Wine Tasting”.
   2. Elementy wykresu „Aromat i bukiet” są dostosowywane do każdego gatunku wina.
   3. Kryteria punktacji na karcie oceny wina są wytłumaczone w dokumencie dostępnym pod
      adresem:
      https://docs.google.com/open?id=0B_GinNbLG8irOGJmMGFhZGItYWYxMi00YzU3LTk2MTAt
      Y2NlNGMwYTE1NTE3
   4. Intensywność na wykresach jest punktowana w skali od 0 do 10, gdzie 0 oznacza brak danego
      elementu, a 10 jego maksymalne stężenie.




http://www.srodkowapolka.com                                                                  3

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Barbera d'alba

  • 1. uzupełnienie do notki na blogu “Środkowa Półka” Czerwone wino Barbera d’Alba x 2 Manera Barbera d'Alba Superiore DOC Dane wina Rok 2009 Alkohol 14,5% Kupaż 100% barbera Cena 5€ Kraj Italia Region Piemont Ocena wina Wzrok Aromat/ Usta Posmak Premia Razem bukiet 4 max 6 max 6 max 2 max 2 max 20 max 4 3,5 4 1 1 13,5 Cerrino Barbera d'Alba Masun DOC Dane wina Rok 2008 Alkohol 15,5% Kupaż 100% barbera Cena 7,5€ Kraj Italia Region Piemont Ocena wina Wzrok Aromat/ Usta Posmak Premia Razem bukiet 4 max 6 max 6 max 2 max 2 max 20 max 3,75 3,5 3,5 0,5 0,5 11,75 http://www.srodkowapolka.com 1
  • 2. uzupełnienie do notki na blogu “Środkowa Półka” Aromat i bukiet http://www.srodkowapolka.com 2
  • 3. uzupełnienie do notki na blogu “Środkowa Półka” Uwagi: 1. Karta oceny wina wraz z towarzyszącymi jej wykresami została zaczerpnięta z książki Alana Young „Making Sense of Wine Tasting”. 2. Elementy wykresu „Aromat i bukiet” są dostosowywane do każdego gatunku wina. 3. Kryteria punktacji na karcie oceny wina są wytłumaczone w dokumencie dostępnym pod adresem: https://docs.google.com/open?id=0B_GinNbLG8irOGJmMGFhZGItYWYxMi00YzU3LTk2MTAt Y2NlNGMwYTE1NTE3 4. Intensywność na wykresach jest punktowana w skali od 0 do 10, gdzie 0 oznacza brak danego elementu, a 10 jego maksymalne stężenie. http://www.srodkowapolka.com 3